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Physiological Reviews, Vol. 80, No. 1, January 2000, pp. 361-554
Copyright ©2000 by the American Physiological Society
Departments of Biochemistry and Cell Biology and of Chemistry, Rice University, Houston, Texas
I. INTRODUCTION
II. SEPARATION AND IDENTIFICATION OF OXYSTEROLS
A. Chromatography of Oxysterols
B. Mass Spectrometry of Oxysterols
C. NMR of Oxysterols
D. X-ray Crystal Structures of Oxysterols
III. FORMATION OF OXYSTEROLS
A. Formation of 26-, 25-, and 24-Hydroxysterols
B. Formation of 7-Oxygenated Sterols
C. Formation of 5,6-Epoxides of Cholesterol and Cholestane-3,5
,6
-triol
D. Formation of 5,6-Chlorohydrins of Cholesterol
E. Formation of 24,25-Epoxysterols
F. Formation of 32-Oxygenated Sterols
G. Formation of 4-Hydroxysterols
H. Formation of 19-Hydroxysterols
I. Formation of 15-Oxygenated Sterols
J. Bioorganic Syntheses of Oxygenated Sterols
K. Formation of Oxysterols In Vivo
L. Oxysterol Formation in Membrane Preparations
IV. OCCURRENCE AND LEVELS OF OXYSTEROLS
A. Oxysterols in Plasma
B. Possible Physiological Regulation of Levels of Oxysterols in Plasma
C. State of Esterification of Oxysterols in Plasma
D. Oxysterols in LDL
E. Oxysterols in LDL Modified by Oxidation
F. Oxysterols in Other Lipoprotein Fractions
G. Oxysterols in Tissues
H. Oxysterols in Meconium
I. Oxysterols in Cerebrospinal Fluid
J. Oxysterols in Food Products
V. METABOLISM OF OXYSTEROLS
A. Metabolism of Oxysterols in In Vitro Preparations
B. Metabolism of Oxysterols in Cultured Cells
C. Metabolism of Oxysterols in Intact Animals and Human Subjects
D. Formation of Fatty Acid Esters of Oxysterols
VI. ACTIONS OF OXYSTEROLS
A. Effect of Oxysterols on Sterol Synthesis in Cultured Cells
B. Effects of Oxysterols on HMG-CoA Reductase in Cultured Cells
C. Effects of Direct Addition of Oxysterols to Microsomes and Cell-Free Preparations
D. Effects of Oxysterols on Enzymes Involved in Cholesterol Biosynthesis Other Than HMG-CoA Reductase
E. Oxysterol Binding Protein
F. Sterol Regulatory Element Binding Proteins
G. Oxysterols and Orphan Nuclear Receptors
H. Oxysterols as Regulators of Gene Transcription of Other Species
I. Oxysterols and Antiestrogen Binding Activity
J. Oxysterols and LDL Receptor
K. Oxysterols and Cholesterol Ester Formation and Hydrolysis
L. Oxysterols and Dolichol Synthesis
M. Oxysterols and Prenylation of Proteins
N. Oxysterols and Cholesterol Efflux
O. Oxysterols and Apolipoproteins
P. Oxysterols and Fatty Acid Synthesis
Q. Oxysterols and Triglyceride Metabolism
R. Oxysterols and Sphingolipid Metabolism
S. Effects of Oxysterols on Membranes
T. Effects of Oxysterols on Platelets
U. Oxysterols and Signal Transduction
V. Oxysterols and Gap Junctional Communication
W. Oxysterols and Calcium Metabolism
X. Oxysterols and Mitochondrial Function
Y. Effects of Oxysterols on Other Processes
Z. Interactions of Oxysterols in the Expression of Their Actions
VII. IN VIVO ACTIONS OF OXYSTEROLS
A. Oxysterols and Food Consumption, Body Weight, and Organ Weights
B. Oxysterols and Serum Cholesterol Levels
C. Effects of Oxysterols on Cholesterol Absorption
D. Effects of Oxysterols on Sterol Synthesis and Other Parameters in Intact Animals
E. Effects of Oxysterols on Cholesterol 7-Hydroxylase and Bile Acid Formation
VIII. ADVERSE EFFECTS OF OXYSTEROLS AND RELATED MATTERS
A. Toxicity of Oxysterols
B. Effects of Oxysterols on Morphology
C. Concerning the Mutagenic Activity of Oxysterols
D. Oxysterols and Programmed Cell Death
IX. ATHEROSCLEROSIS AND OXYGENATED DERIVATIVES OF CHOLESTEROL
X. OXYSTEROLS AS POTENTIAL CANCER CHEMOTHERAPEUTIC AGENTS
XI. CONCLUDING REMARKS
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ABSTRACT |
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Schroepfer Jr., George J.
Oxysterols: Modulators of Cholesterol Metabolism and Other
Processes. Physiol. Rev. 80: 361-554, 2000.
Oxygenated derivatives of cholesterol
(oxysterols) present a remarkably diverse profile of biological
activities, including effects on sphingolipid metabolism, platelet
aggregation, apoptosis, and protein prenylation. The most notable
oxysterol activities center around the regulation of cholesterol
homeostasis, which appears to be controlled in part by a complex series
of interactions of oxysterol ligands with various receptors, such as
the oxysterol binding protein, the cellular nucleic acid binding
protein, the sterol regulatory element binding protein, the LXR nuclear
orphan receptors, and the low-density lipoprotein receptor.
Identification of the endogenous oxysterol ligands and elucidation of
their enzymatic origins are topics of active investigation. Except for
24,25-epoxysterols, most oxysterols arise from cholesterol by
autoxidation or by specific microsomal or mitochondrial oxidations,
usually involving cytochrome P-450 species. Oxysterols are
variously metabolized to esters, bile acids, steroid hormones,
cholesterol, or other sterols through pathways that may differ
according to the type of cell and mode of experimentation (in vitro, in
vivo, cell culture). Reliable measurements of oxysterol levels and
activities are hampered by low physiological concentrations
(~0.01-0.1 µM in plasma) relative to cholesterol (~5,000
µM) and by the susceptibility of cholesterol to autoxidation, which
produces artifactual oxysterols that may also have potent
activities. Reports describing the occurrence and levels of
oxysterols in plasma, low-density lipoproteins, various
tissues, and food products include many unrealistic data resulting from
inattention to autoxidation and to limitations of the analytical
methodology. Because of the widespread lack of appreciation for the
technical difficulties involved in oxysterol research, a rigorous
evaluation of the chromatographic and spectroscopic methods used in the
isolation, characterization, and quantitation of oxysterols has
been included. This review comprises a detailed and critical assessment
of current knowledge regarding the formation, occurrence, metabolism,
regulatory properties, and other activities of oxysterols in
mammalian systems.
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I. INTRODUCTION |
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Oxysterols represent a class of potent regulatory molecules with remarkably diverse, important biological actions. Early research on oxysterols concerned their generation from cholesterol (Chol) by autoxidation. Important studies by Bergström and Wintersteiner (64-66) and by others (681), reviewed by Bergström and Samuelsson (63), were extensively expanded by Smith and colleagues (1000, 1001). The ease of autoxidation of Chol noted in these important papers appears to have been ignored in the design and/or interpretation of many recent studies. Other investigations concentrated on selected oxysterols as a part of studies attempting to elucidate pathways and individual reactions involved in the formation of bile acids. These studies, spanning many decades, continue today. A major milestone was the demonstration by Kandutsch and Chen (466, 467) that certain oxygenated derivatives of Chol, but not highly purified Chol itself, caused an inhibition of sterol biosynthesis and a lowering of 3-hydroxy-3-methylglutaryl coenzyme A (HMG-CoA) reductase activity in cultured mammalian cells. These findings stimulated a tremendous amount of research on oxysterols, including their actions on a wide variety of other processes and the chemical preparation of a large number of natural and synthetic oxygenated sterols, leading to the demonstration that some 15-oxygenated sterols were not only extraordinarily potent in suppressing sterol synthesis in cultured cells but also showed significant hypocholesterolemic action upon administration to rodents and nonhuman primates. An increasing amount of evidence indicates that oxysterols represent major natural regulators of sterol synthesis and of HMG-CoA reductase. Seminal studies by Brown and Goldstein (139, 140, 142) defined the metabolic defect in familial hypercholesterolemia (FH) and identified the receptor for low-density lipoprotein (LDL). These discoveries resulted in an explosion of research on LDL, including its roles in the control of sterol biosynthesis and a large variety of other important cellular processes, and studies on the levels of oxysterols in LDL. A considerable amount of research has been focused on the possible involvement of oxysterols, as components of oxidatively modified LDL, in the pathogenesis of atherosclerosis. Recent research has shown that oxysterols can induce programmed cell death in a variety of cell types and can also affect the development of calcification in vascular cells. Brown and Goldstein and their associates have recently discovered extraordinarily complex mechanisms involved in the processing of transcription factors that affect genes for critical enzymes involved in Chol biosynthesis. In addition, the same transcription factors have also been shown to be involved in biosynthesis of other important lipids. Oxysterols have also been reported to affect other transcription factors including several nuclear orphan receptors, and specific oxysterols may represent their natural ligands. Despite continuing advances in studies of the chemistry of oxysterols, most investigators have relied on commercial materials that are unfortunately very limited with regard to structural types, available quantities, and reasonable costs. This situation has resulted in the acquisition of a large amount of information on the effects of one oxysterol, 25-OH-Chol, on a wide variety of parameters in cultured mammalian cells. Unfortunately, other oxysterols may be of considerably more physiological importance. Moreover, the results of studies with 25-OH-Chol (or the combination of 25-OH-Chol and Chol) have been frequently generalized to other oxysterols without experimentation. The limited availability of oxysterols is also a major factor responsible for the very restricted number of studies of their in vivo effects in animals.
Knowledge of the metabolism of individual oxysterols is very
important in the interpretation of the effects of their addition to a
given cell type in tissue culture studies or of their administration to
animals. For example, administration of one oxysterol,
3
-hydroxy-5
-cholest-8(14)-en-15-one, to animals is
associated with very rapid and substantial conversion to a complex
array of polar metabolites of varying potencies in their biological
actions. Moreover, construction of analogs in which the major in vivo
metabolism of the 15-ketosterol is blocked gave compounds with improved
potency with regard to hypocholesterolemic action and other effects. To
understand the potential physiological or pathophysiological importance
of oxysterols in biology and medicine, many investigations have
focused on the determination of the levels of oxysterols in blood
plasma, in plasma lipoproteins, various tissues, and food preparations.
High levels of certain oxysterols have been reported in cataracts,
in membranes of red blood cells from patients with sickle cell disease,
and in plasma from patients with liver disorders. Major advances have
been made in the technologies for the separation, identification, and
quantitation of oxysterols. Unfortunately, a good deal of the
information currently available on the levels (and even identity) of
oxysterols is of dubious validity due to lack of appreciation
and/or lack of attention to critical aspects in the application of
existing methodologies. Oxygenated sterols have significant potential
for applications in medicine because of their effects on Chol
metabolism, cell growth (both of normal and transformed cells), and
other processes.
I have attempted to provide a critical, fairly comprehensive review of important, very rapidly expanding, multiple areas of investigation on oxysterols. My coverage concentrates on mammalian systems and, with a few exceptions, does not include oxysterols in plants and lower forms. The review is offered in a spirit of attempting to assist young, and not so young, investigators seeking to initiate or expand research on oxysterols. Over 25 years of participation in investigations on oxysterols provides some measure of personal experience on many, but not all, of the topics covered. Restriction to a review of our own studies would have been a relatively simple task. Past personal experience with reviews of broad fields of research (313, 908, 909, 910) provided the recognition of the effort and masochism required. Nonetheless, the present review furnished a special challenge that I hope will be useful to others.
This review begins with a coverage of methods for the separation and identification of oxysterols, a topic of considerable practical importance for research with these compounds. It is hoped that this coverage facilitates the selection and critical employment of the various methodologies. Sections on the formation, occurrence, and metabolism of the oxysterols are very important in understanding the actions and physiological significance of the various oxysterols. Critical coverage of some of these matters (with considerations of details of methodology) is provided not merely to correct errors but also to avoid perpetuation of the same in future research. Sections relating to the effects or activities of oxysterols include provision of their precise concentrations so as to allow the reader to appreciate the potencies of some of the oxysterols and to judge the potential physiological relevance of the reported observations.
As with many areas of research, some specialized nomenclature is
involved. Presented in Figure 1 is the
chemical structure and numbering system for cholestane. To conserve
space, cholesterol is abbreviated as Chol, and hydroxy derivatives are
presented as OH-Chol, e.g. 25-OH-Chol for 25-hydroxycholesterol.
5
,6
-Epoxy-Chol, 5
,6
-epoxy-Chol, and 5
,6
-diOH-Chol
have been employed for 5
,6
-epoxycholestan-3
-ol, 5
,6
-epoxycholestan-3
-ol, and cholestane-3
,5
,6
-triol,
respectively. In many recent articles in the biochemical and molecular
biology literature, the important oxysterol
(25R)-cholest-5-ene-3
,26-diol [or
(25R)-26-hydroxycholesterol] is referred to as
27-hydroxycholesterol. In this review, except in a few passages, I have
used the more traditional nomenclature 26-hydroxycholesterol
(26-OH-Chol), which is consistent with the systematic nomenclature
utilized by Chemical Abstracts and the International Union of Pure and
Applied Chemistry and does not imply a particular configuration at C-25
unless specified by the 25R- or 25S-designation.
This nomenclature recognizes the fact that, in almost all biochemical
studies, the configuration of C-25 in 26-hydroxysterols has not
been established and, in those cases in which this matter has been
studied in 26-hydroxysterols of biological origin, the concerned
sterols are mixtures of the 25R- and 25S-isomers.
24,25-Epoxylanost-8-en-3
-ol is designated as 24,25-epoxylanosterol,
a name derived from the alkene (as in 2,3-epoxysqualene) rather than
the alkane moiety (as in 24,25-epoxycholesterol). Many specialized
abbreviations have been used and are identified in the text at their
first use.
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A number of general or specialized reviews of various aspects of research on oxygenated sterols have been published (56, 63, 80, 83, 93, 105, 187, 254, 303, 330, 331, 343, 358, 417, 442, 443, 465, 470, 469, 591, 768, 790, 792, 846, 876, 909, 911, 1000-1006, 1028, 1099, 1113, 1125).
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II. SEPARATION AND IDENTIFICATION OF OXYSTEROLS |
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The isolation, characterization, and quantitation of oxysterols, as well as definition of their biosynthesis and metabolism, are critically dependent on methods for their separation. Presented below is an updating of current chromatographic methods (and their limitations) for the separation of various oxysterols and their derivatives. Almost all of the studies attempting to define the chromatographic properties of oxysterols have been limited by a lack of a truly comprehensive collection of authentic compounds, a situation resulting from the lack of the commercial availability of many oxysterols and the considerable effort and/or skill required to prepare these compounds by chemical synthesis. Uncritical application of chromatographic methods, in the absence of knowledge of the behavior of a substantial number of standards of defined structure and purity, is unfortunately frequently encountered and does not provide a firm basis for the identification and/or quantitation of a given oxysterol. Also presented are brief sections on mass spectrometry, NMR, and X-ray crystal analyses of oxysterols. Even these rigorous methods of identification are usually dependent on obtaining purified samples by chromatography.
A. Chromatography of Oxysterols
1. Thin-layer chromatography
Thin-layer chromatography (TLC) provides a very simple, rapid
separation method. This approach has been extensively used in various
studies of oxysterols. Useful chromatographic data have been
provided by a number of investigators (21,
22, 44, 133, 360,
609, 844, 1108). Thin-layer
chromatography can be very valuable in separation of certain mixtures,
especially those from synthetic reaction mixtures, composed of
relatively few and often predictable components. However, studies such
as those of Aringer et al. (21) and Aringer and
Nordström (22), in which the TLC behavior of a
significant number of oxygenated sterol standards was evaluated
(21, 22), clearly demonstrate the very
limited capability of TLC to provide useful separations of oxygenated
sterols that could be anticipated in complex mixtures as encountered in
samples such as blood or tissues. Brooks et al. (133) presented TLC data for the following
oxysterols and their TMS ether derivatives:
(24S)-24-OH-Chol, 26-OH-Chol, 7 2. Liquid chromatography
Liquid chromatography (LC), medium-pressure LC (MPLC),
and HPLC on various supports have been utilized extensively in attempts to separate various oxygenated sterols. Retention data for a limited number of oxysterols on columns of Sephadex LH-20 and
hydroxyalkylated Sephadex LH-20 have been presented
(20-22). MPLC on silica gel (521) provided
separation of the acetate derivatives of a number of C-27
oxysterols. However, the 5 Saucier et al. (899) presented HPLC retention time data
for a limited number of oxysterols on normal and reverse-phase
columns. Oxysterols studied (in order of elution on normal phase HPLC) were (24S)-24-OH-Chol, 7-keto-Chol, 25-OH-Chol,
(25R)-26-OH-Chol, 7 Ansari and Smith (13) presented data on the HPLC behavior
of several oxysterols on a µPorasil column using
hexane-isopropyl alcohol (24:1) as solvent and on a µBondapak
C18 column with acetonitrile-water (9:1). Data were
presented on the following sterols: Chol,
cholesta-3,5-dien-7-one, cholesta-4,6-dien-3-one,
cholest-5-en-3-one, cholest-4-en-3-one, cholest-4-ene-3,6-dione,
25-OH-Chol, 7-keto-Chol, 5-hydroperoxy-5 The HPLC data on hydroperoxide derivatives of Chol have been presented
(13, 43, 506). Korytowski et al.
(506) reported partial separations, by reverse-phase
HPLC on a C8 Ultrasphere column, of the following
hydroperoxides (in order of elution): 7 Saucier et al. (898) presented normal- and
reverse-phase HPLC data for lanost-8-ene-3 First applied in the sterol field for the separation of sterols
differing in the number and location of olefinic double bonds (869, 870), Ag+-HPLC has been
found to be valuable for the separation of the 3 3. Gas chromatography
Brooks et al. (131) reported gas chromatography
(GC) retention data for the TMS ether derivatives of (in order
of elution) 24-keto-Chol, 7-keto-Chol, 24-OH-Chol, and 25-OH-Chol on an
SE-30 column. Gustafsson and Sjövall (368) presented
GC data for the TMS ethers of (22R)-22-OH-Chol,
(22S)-22-OH-Chol, 24-OH-Chol, and 26-OH-Chol on SE-30 and
QF-1 columns. Under the conditions studied, little or no separation of
the isomers of 22-OH-Chol was observed. Brooks et al.
(133) provided retention data for the TMS ether
derivatives of the following oxysterols on SE-30, OV-17, and QF-1
columns: 7 Aringer and Nordström (22) provided GC retention
data for the TMS ether derivatives of a large number of dioxygenated
C-27 sterols on an SP-2100 column (with additional data on a QF-1
column for some of the compounds). The various oxysterols included
those with oxygen functions at carbon atoms 3, 6, 7, 12, 15, 24, 25, and 26, with Park and Addis (772) presented capillary GC data (DB-5
column) for the TMS derivatives of the following sterols (in order of
elution): 7 Breuer and Björkhem (123) reported capillary GC (HP
Ultra-1 fused silica column) data for the
tert-butyldimethylsilyl ether derivatives of the following
oxysterols (in order of elution): 5 The thermal instability of the hydroperoxides of Chol precludes
their analyses by GC. Lercker et al. (558) studied the
thermal decomposition of the 7 Brown et al. (134) reported retention data for the TMS
ether derivatives of a selected group of oxysterols on a 30-m fused silica column coated with DB-5 MS [(5% phenyl)methylpolysiloxane]. The reported order of elution of the sterols was as follows:
7 4. Chromatographic separations of oxysterol isomers
Gustafsson and Sjövall (368) reported the
separation of the 22R- and 22S-isomers of
22-OH-Chol, as their TMS derivatives, by GC on an SE-30 column. No
separation was observed on a QF-1 column. Burrows et al.
(145) reported separation of the 22S- and
22R-isomers of 22-OH-Chol by column chromatography and TLC of their 3 The 25R- and 25S-isomers of 26-OH-Chol or
appropriate derivatives have been reported to be separable by HPLC
(24, 839, 840,
1146). Redel and Capillon (840) reported the
separation of the 3 The 5 The 24R- and 24S-isomers of 24,25-epoxy-Chol and
of 24,25-epoxylanosterol are resistant to separation by capillary GC as
their acetate derivatives (280) or by reverse-phase
HPLC on routine C18 columns (280,
758, 759) either as the free sterols or their acetate derivatives. However, these isomers are separable on a special
Vydac C18 column (280, 759). The
benzoates of the 24R- and 24S-isomers of
24,25-epoxy-Chol have been separated by normal-phase HPLC
(280, 946), by MPLC on silica gel 60 (897), and by preparative TLC (701). The
separation of the 24R- and 24S-isomers of
24,25-epoxylanosterol by TLC of the acetate or benzoate derivatives has
also been described (1102, 1103). The free
sterols have been reported to show slightly different retention times
on normal-phase HPLC (1102), with retention times of
16.6 and 16.9 min for the 24S- and 24R-isomers, respectively. 5. Chromatographic separations of fatty acid esters of
oxysterols
Oxygenated sterols are often found as their fatty acid esters.
Reverse-phase HPLC procedures for the separation of fatty acid esters of 3 B. Mass Spectrometry of Oxysterols
Full or partial MS data for a number of oxygenated derivatives of
Chol and/or their TMS derivatives have been presented. These include
26-OH-Chol (21, 32), 25-OH-Chol
(131, 155, 772, 811), 24-OH-Chol (131, 368),
22-OH-Chol (148, 368, 1063), 20 Considerable effort has been expended toward an understanding of the
electron impact-induced fragmentations of
3 C. NMR of Oxysterols
With continued improvements in instrumentation and techniques, NMR
spectroscopy provides an increasingly powerful approach for the
identification of oxygenated sterols. Selected aspects of the NMR
analyses of oxygenated sterols have been reviewed elsewhere (1198). In efforts led by Dr. W. K. Wilson, the
1H- and 13C-NMR spectral properties of
3 Carr et al. (163) applied 1H- and
13C-NMR to the study of
6 A nice application of 1H- and 13C-NMR to the
elucidation of structure of a derivative of an oxysterol is found in
studies of the structure of squalamine (674,
1192), a novel compound isolated from the shark that has
notable antimicrobial activities. Another case is that of boophiline, a
3-sulfate derivative of 3 D. X-ray Crystal Structures of Oxysterols
X-ray crystallographic analysis has been employed to establish
unequivocally the structures of oxygenated sterols (or their derivatives) shown to be potent regulators of sterol synthesis (112, 337, 485,
665, 707, 767, 800,
922, 927, 1030,
1031) or of key intermediates or by-products in the
chemical syntheses of 15-oxygenated sterols of potential importance in
biology or medicine (214, 1195,
1196). X-ray crystallographic analyses of the
25R-isomer of 26-OH-Chol (493,
949) and its 25S-isomer (1146) have been presented. Duchamp et al. (262) reported
X-ray data on the p-bromobenzoate ester of
(25S)-26-hydroxycholest-4-en-3-one. McCourt et al.
(629) provided X-ray crystal structure analyses for
25-OH-Chol and 7-keto-Chol. Ishida et al. (427) presented an X-ray crystal analysis of scymnol
[(24R)-5
-OH-Chol, 7
-OH-Chol,
25-OH-Chol, and (20S)-20-OH-Chol. Rennert et al.
(844) reported TLC data for a limited number of oxygenated derivatives on Whatman HP silica plates (in order of increasing Rf): 7
-OH-Chol, 4
-OH-Chol, 26-OH-Chol, 25-OH-Chol,
(22S)-22-OH-Chol, (22R)-22-OH-Chol, and
20
-OH-Chol. Björkhem et al. (87) reported the TLC
separation of the following oxysterols (in order of decreasing polarity): 7
,12
-dihydroxycholesterol,
5
-cholestane-3
,7
,12
-triol, 7
-OH-Chol, 7
-OH-Chol,
7-keto-Chol, 26-OH-Chol, and 7
-hydroxycholest-4-en-3-one. Teng and
Smith (1108) presented TLC behavior of a number of
oxygenated derivatives of Chol and their
4-3-keto
derivatives obtained after incubation of the individual oxysterols
with Chol oxidase. Parent oxysterols included 7
-OH-Chol, 7
-OH-Chol, 19-OH-Chol, (20S)-20-OH-Chol, 25-OH-Chol, and
(25R)-26-OH-Chol. The authors noted that 7-keto-Chol was
unaltered upon incubation with cholesterol oxidase. Malavasi et al.
(609) reported the TLC behavior of Chol,
7
-hydroperoxycholest-5-en-3
-ol (Chol 7
-hydroperoxide), 7-keto-Chol, 7
-OH-Chol, and 7
-OH-Chol on silica gel F254 plates. Bachowski et al. (44) reported the TLC behavior on silica
gel G-60 F254 plates for (in order of decreasing Rf) Chol,
5
-hydroperoxycholest-6-en-3
-ol, 7
-hydroperoxycholest-5-en-3
-ol,
7
-hydroperoxycholest-5-en-3
-ol, 7-keto-Chol,
5
-cholest-6-ene-3
,5
-diol, 7
-OH-Chol, and 7
-OH-Chol. The
studies of Aringer et al. (21) and Aringer and
Nordström (22) provided data for a large number of
oxygenated sterols, including those with oxygen functions at carbon
atoms 3, 6, 7, 12, 15, 24, 25, and 26, with
5 or
4 olefinic bonds or a saturated sterol nucleus (with
5
- and 5
-isomers), and 5,6- and 4,5-epoxysterols. Even this
relatively large collection of C-27 oxysterols did not include
physiologically relevant oxysterols with oxygen functions at carbon
atoms 4, 20, and 22 and the 24,25-epoxysterols. Aringer et al.
(21) also presented data for a number of oxygenated derivatives of plant sterols. Gray et al. (348) reported
the separation of the TMS derivatives of 25-OH-Chol and
5
-cholestane-3
,5-diol on silica gel G-AgNO3 plates.
,6
- and 5
,6
-isomers of
3
-acetoxy-5,6-epoxycholestane were incompletely separated, and no
separation of the diacetate derivatives of 7
-OH-Chol and
7
-OH-Chol was observed. MPLC on alumina-AgNO3 provided
complete separations of the acetate derivatives of 7
-OH-Chol and
7
-OH-Chol and of 5
,6
-epoxy-Chol and 5
,6
-epoxy-Chol (521). These striking separations, coupled with the
relatively high capacity of this form of chromatography, should be of
value in semi-preparative scale work involving the chemical
syntheses of the concerned compounds.
-OH-Chol, and 7
-OH-Chol. The order
of elution on the reverse-phase HPLC column was 7
-OH-Chol,
7
-OH-Chol, 24-OH-Chol, 7-keto-Chol, 25-OH-Chol, and 26-OH-Chol. Kudo
et al. (521) presented normal phase and reverse-phase
retention time data for the acetate derivatives of a number of
oxygenated sterols including the following: 7
-OH-Chol, 7
-OH-Chol,
7-keto-Chol, 19-OH-Chol, (20S)-20-OH-Chol,
(20S)-21-OH-Chol, (22R)-22-OH-Chol,
(24S)-24-OH-Chol, 25-OH-Chol, (25R)-26-OH-Chol, 5
,6
-diOH-Chol, 5
,6
-epoxy-Chol, 5
,6
-epoxy-Chol,
(24RS)-24,25-epoxy-Chol, and
(24RS)-24,25-epoxylanosterol. The use of acetate derivatives provided the opportunity, with the use of 14C- or
3H-labeled acetic anhydride, to follow the elution of the
various compounds and, with knowledge of the specific activity of the labeled acetic anhydride, to quantitate the various oxysterols. Kermasha et al. (482) presented retention data for a
limited number of oxygenated derivatives of Chol on normal-phase
HPLC. Oxysterols included were (in order of elution) 20
-OH-Chol,
25-OH-Chol, 5
,6
-epoxy-Chol, 5
,6
-epoxy-Chol, 7-keto-Chol,
7
-OH-Chol, 7
-OH-Chol, and 5
,6
-diOH-Chol. Caboni et al.
(151) reported separations of a limited number of
oxysterols by normal-phase HPLC. Oxysterols studied (in order
of elution) were 5
,6
-epoxy-Chol, 5
,6
-epoxy-Chol (not
separated from 4
-OH-Chol), 20
-OH-Chol, 7-keto-Chol, 25-OH-Chol, 19-OH-Chol, 7
-OH-Chol, 7
-OH-Chol,
7
-hydroperoxycholest-5-en-3
-ol, 7
-hydroperoxycholest-5-en-3
-ol, and 5
,6
-diOH-Chol. Brown et al. (135) reported retention data for a number of
oxysterols on normal-phase HPLC on a silica column. Oxysterols
studied included the following (in order of elution): 26-OH-Chol,
7
-hydroperoxycholest-5-en-3
-ol, 7-keto-Chol,
7
-hydroperoxycholest-5-en-3
-ol, 19-OH-Chol, 7
-OH-Chol, and
7
-OH-Chol. Lacritz and Jones (539) reported the use of
normal-phase HPLC on an alumina-silica (16:84) column with
gradient elution to separate a number of oxysterols. Included were
(in order of elution) 20
-OH-Chol, 7-keto-Chol, 5
,6
-epoxy-Chol,
5
,6
-epoxy-Chol, 3
-hydroxy-5
-cholestan-6-one, 7
-OH-Chol,
and 7
-OH-Chol. This work employed an evaporative
light-scattering detector.
-cholest-6-en-3
-ol, 7
-hydroperoxycholest-5-en-3
-ol,
7
-hydroperoxycholest-5-en-3
-ol, 5
-cholest-6-ene-3
,5-diol,
7
-OH-Chol, and 7
-OH-Chol. On the µPorasil column, little or no
separation of cholest-5-en-3-one from cholesta-3,5-dien-7-one and
cholesta-4,6-dien-3-one from cholest-4-en-3-one was observed. Little
separation of numerous pairs of the oxysterols was observed on the
µBondapak C18 column (including 7
-OH-Chol and
7
-OH-Chol). Teng and Smith (1108) reported normal-phase HPLC retention times for a number of oxysterols
that included (in order of elution) (20S)-20-OH-Chol,
(24S)-24-OH-Chol, 23-OH-Chol, 25-OH-Chol,
(25R)-26-OH-Chol, 19-OH-Chol, 7-keto-Chol, 7
-OH-Chol, and
7
-OH-Chol. Also presented were data for the corresponding
4-3-ketosterols formed upon incubation of the
oxysterols with Chol oxidase. Sevanian and McLeod
(952) presented data for normal-phase HPLC of the
following sterols (in order of elution): 25-OH-Chol, 5
,6
-epoxy-Chol, 5
,6
-epoxy-Chol, 7-keto-Chol,
7
-hydroperoxycholest-5-en-3
-ol, and 7
-OH-Chol. Lund et al.
(592) presented retention data for reverse-phase HPLC
of the following oxysterols (in order of elution): 24-OH-Chol,
25-OH-Chol, and 26-OH-Chol.
-hydroperoxycholest-5-en-3
-ol,
7
-hydroperoxycholest-5-en-3
-ol, 5
-hydroperoxycholest-6-en-3
-ol, and
6
-hydroperoxycholest-5-en-3
-ol. Also reported was the
normal-phase HPLC separation of the following hydroperoxides (in
order of elution) on a silica column:
6
-hydroperoxycholest-4-en-3
-ol, 5
-hydroperoxycholest-6-en-3
-ol, and a mixture (not resolved) of
the 7
- and 7
-hydroperoxides of Chol. Bachowski et al.
(43) reported on the reverse-phase HPLC behavior of
hydroperoxides of Chol on a C18 Ultrasphere column. Under
the conditions studied, the 7
- and 7
-hydroperoxides of Chol
eluted together, and they were followed by
5-hydroperoxy-5
-cholest-6-en-3
-ol and
6
-hydroperoxycholest-4-en-3
-ol.
,32-diol and
3
-hydroxylanost-8-en-32-al and for two isolated sterols believed to
be lanosta-8,24-diene-3
,32-diol and
3
-hydroxylanosta-8,24-dien-32-al. Shiao et al. (968)
reported reverse-phase HPLC data on oxygenated triterpenoids
[specifically oxygenated derivatives of
7,9(11),24-lanosta-trien-26-oic acid].
-acetate derivatives
of (20R,22R)- and
(20S,22S)-isomers of 20,22-di-OH-Chol
(872).
-OH-Chol, 7
-OH-Chol, (20S)-20-OH-Chol, (24S)-24-OH-Chol, 25-OH-Chol, and 26-OH-Chol. Burstein et
al. (148) reported GC data for the TMS ether derivatives
of (22R)-22-OH-Chol and
(20R,22R)-diOH-Chol on an OV-1 column. Gray et
al. (348) presented data for the mono-TMS and
bis-TMS ether derivatives of 5
-cholestane-3
,5-diol, the
bis-TMS ether derivative of 25-OH-Chol, and the TMS ether
derivative of 5
,6
-epoxy-Chol on OV-1 and OV-17 columns. Also
presented were data for the underivatized sterols. Aringer and Eneroth
(20) reported GC retention data on the mono-, bis-, and
tris-TMS ether derivatives of 5
,6
-diOH-Chol on SE-30 and QF-1
columns. Also presented were data for the bis- and tris-TMS derivatives of 5
,6
-diOH-Chol on an SE-30 column as well as data for 5
,6
-epoxy-Chol and 5
,6
-epoxy-Chol (and the
corresponding epoxides of the 24-ethyl substituted sterols) as the free
sterol and TMS and acetate derivatives. Aringer et al.
(21) reported retention data on an SP-2100 column for the
TMS derivatives of a number of oxygenated sterols, including (in order
of elution) 7
-OH-Chol, 7
-OH-Chol, 5
,6
-epoxy-Chol (same
retention time as 7
-OH-Chol), (22R)-22-OH-Chol,
20
-OH-Chol, 7-keto-Chol, 24-OH-Chol, 25-OH-Chol, and
(25R)-26-OH-Chol. Also presented were data for a number of
oxygenated derivatives of several plant sterols.
5- or
4-olefinic bonds or a
saturated sterol nucleus (with 5
- and 5
-isomers), and 5,6- and
4,5-epoxysterols. Other potentially important oxysterols with
oxygen functions at carbon atoms 4, 20, and 22 and
24,25-epoxysterols were not studied, nor were oxygenated
derivatives of plant sterols. The data of Aringer and Nordström
indicate that reliance on GC retention time data alone does not provide
firm evidence for assignment of structure to an unknown oxysterol from
a biological source in which considerable complexity can be
anticipated. Brooks et al. (129) used selective enzymatic
oxidation of the 3
-hydroxyl groups of oxysterols with Chol
oxidase to generate 3-ketosterols that were then analyzed by GC-MS of
TMS derivatives. Kraaipoel et al. (511) reported the
separation of the TMS ether derivatives of (in order of elution)
(22R)-22-OH-Chol, (20S)-20-OH-Chol,
(20R,22S)-20,22-diOH-Chol, and
(20R,22R)-20,22-diOH-Chol on a capillary column
coated with SE-30. Gumulka et al. (360) reported the
capillary GC separations of 5
,6
-epoxy-Chol and
5
,6
-epoxy-Chol as the free sterols and as their acetate
derivatives on SE-30 and SE-54 columns. Also presented were data for
the TMS derivatives on the SE-54 column. Brooks et al.
(132) presented retention data for the TMS derivatives of
5
,6
-epoxy-Chol, 5
,6
-epoxy-Chol, 7-keto-Chol, and 26-OH-Chol on DB-1 and DB-5 capillary columns.
-OH-Chol, 7
-OH-Chol, 4
-OH-Chol,
5
,6
-epoxy-Chol, 3
-hydroxy-5
-cholestan-6-one, 7-keto-Chol,
25-OH-Chol, and 5
,6
-diOH-Chol. Under the conditions studied, the
latter two sterols differed very little in retention time as was the
case for the 4
-hydroxy and 5
,6
-epoxy sterols. On a DB-1
column, the TMS ethers showed the following order of elution:
7
-OH-Chol, 5
,6
-epoxy-Chol, 7
-OH-Chol, 4
-OH-Chol,
5
,6
-diOH-Chol, 7-keto-Chol, and 25-OH-Chol. Under the conditions
studied, the retention times of the 7
-hydroxy and 4
-hydroxy
sterols were very similar. Koopman et al. (505) presented
capillary GC data for the TMS derivatives of a limited number of
oxysterols on a fused silica capillary column coated with
CP-Sil-19-CB. The sterols studied (in order of elution) were 7
-OH-Chol, Chol, 19-OH-Chol, 7
-OH-Chol,
(22S)-22-OH-Chol, (22R)-22-OH-Chol, 20
-OH-Chol, 25-OH-Chol, and 26-OH-Chol. Schmarr et al.
(906) reported the capillary GC behavior of the TMS
derivatives of a number of oxysterols on a modified 50%
phenyl-50% methyl polysiloxane deactivated fused silica column. The
following order of elution of the sterols was reported: 7
-OH-Chol,
19-OH-Chol, Chol (eluted immediately after the 19-hydroxysterol and
incompletely separated from it), 7
-OH-Chol, 5
,6
-epoxy-Chol,
5
,6
-epoxy-Chol, 5
,6
-diOH-Chol, 25-OH-Chol, 20
-OH-Chol,
7-keto-Chol, and 3
,5
-dihydroxy-5
-cholestan-6-one. Rennert et al. (844) presented data for a limited number
of oxysterols on capillary GC on a DB-17 column (as free sterols).
The oxysterols studied and their retention times (relative to
cholesterol) were 20
-OH-Chol (1.35), 7
-OH-Chol (1.40), 25-OH-Chol
(1.41), (22R)-22-OH-Chol (1.44), (22S)-22-OH-Chol
(1.44), (24RS)-24-OH-Chol (1.46), and 26-OH-Chol (1.63).
Pizzoferrato et al. (811) reported baseline separations of
the TMS ether derivatives of the following sterols (in order of
elution) on an HP-1 cross-linked methyl silicone capillary column:
19-OH-Chol, 7
-OH-Chol, 5
,6
-epoxy-Chol, 20
-OH-Chol, 5
,6
-diOH-Chol, 7-keto-Chol, and 25-OH-Chol. Breuer
(121) reported the capillary GC (HP Ultra-1 fused silica
column) behavior of the TMS derivatives of the following oxysterols
(in order of elution): 7
-OH-Chol, 7
-OH-Chol, 4
-OH-Chol,
4
-OH-Chol, 24-OH-Chol, 25-OH-Chol, and 26-OH-Chol. Lai et al.
(538) presented data on the capillary GC behavior of the
TMS ether derivatives of the following oxysterols (in order of
elution) on a DB-1 column: Chol, 7
-OH-Chol, 5
,6
-epoxy-Chol, 5
,6
-epoxy-Chol, 7
-OH-Chol, 20
-OH-Chol, 25-OH-Chol,
6-ketocholestanol, 7-keto-Chol, and 5
,6
-diOH-Chol.
,6
-epoxy-Chol,
7-keto-Chol, 7
-OH-Chol, 4
-OH-Chol, 24-OH-Chol, and 26-OH-Chol.
Breuer et al. (124) reported that the TMS ether derivative
of cholestane-3
,5
,6
-triol eluted shortly after the TMS ether
derivative of the corresponding 3
,5
,6
-triol and shortly before
that of 24-OH-Chol on an HP Ultra-1 fused silica capillary column.
Breuer et al. (124) described a nice separation of the tert-butyldimethylsilyl ether derivatives of 4
-OH-Chol
and 4
-OH-Chol. As noted above, Breuer (121) indicated
that the TMS ethers of 4
-OH-Chol and 4
-OH-Chol are also separable
on the same column. Mori et al. (673) presented capillary
GC data on the TMS derivatives of the following oxysterols on an
HP-1 cross-linked methyl silicone column: 7
-OH-Chol,
5
,6
-epoxy-Chol, 4
-OH-Chol, 5
,6
-diOH-Chol, 7-keto-Chol,
and 25-OH-Chol. Pie et al. (801) and Pie and Seillan (802) reported essentially baseline separations of the TMS
ether derivatives of the following compounds (in order of elution) on a
30-µm DB-5 capillary column: 7
-OH-Chol, Chol, 19-OH-Chol,
cholesta-3,5-dien-7-one, 7
-OH-Chol, 5
,6
-epoxy-Chol,
5
,6
-epoxy-Chol, 20-OH-Chol, 5
,6
-diOH-Chol, 25-OH-Chol,
7-keto-Chol, and 26-OH-Chol. Garcia Regueiro and Maraschiello (322) reported baseline separations of the TMS derivatives
of the following oxysterols (in order of elution) on a fused silica column coated with 5% phenylmethylsilicone: 7
-OH-Chol, Chol, 19-OH-Chol, 7
-OH-Chol, 5
,6
-epoxy-Chol, 5
,6
-epoxy-Chol,
20
-OH-Chol, 5
,6
-diOH-Chol, 25-OH-Chol, and 7-keto-Chol.
- and 7
-hydroperoxides of Chol
acetate. Each of the hydroperoxides gave the corresponding 7-keto and
7
- and 7
-hydroxy analogs as the major products of thermal
decomposition. Considerably lower levels of other products were
reported and included materials believed to be cholesta-3,5,7-triene,
cholesta-3,5-dien-7-one, Chol acetate, 7-dehydrocholesteryl acetate,
3
-acetoxy-5
,6
-epoxycholestan-7
-ol, 3
-acetoxy-5
,6
-epoxycholestan-7
-ol, and
3
-acetoxy-5
,6
-epoxycholestan-7
-ol. The GC data on the TMS
derivatives of the various decomposition products were presented.
-OH-Chol, Chol, cholest-4-ene-3
,6
-diol, 19-OH-Chol,
7
-OH-Chol, cholesta-3,5-dien-7-one, cholestane-3
,5
-diol,
5
,6
-epoxy-Chol, cholest-4-en-3-one (with no separation from the
5
,6
-epoxide), 6
-hydroxycholest-4-en-3-one, (22R)-22-OH-Chol, 5
,6
-epoxy-Chol, 20
-OH-Chol,
5
,6
-diOH-Chol, 25-OH-Chol, 3
-hydroxy-5
-cholestan-6-one,
7-keto-Chol, (25R)-26-OH-Chol, (25S)-26-OH-Chol
(with no separation from its 25R-isomer). Axelson and
Larsson (33) presented capillary retention data for the TMS derivatives of a number of oxysterols and the TMS derivatives of the methyl esters of several cholestenoic acid derivatives on a
fused silica column (25 m × 0.32 mm) coated with a 0.17-µm layer of cross-linked methyl silicone with temperature programming. The sterols studied (in order of elution) were 7
-OH-Chol,
7
-hydroxycholest-4-en-3-one, 7
-OH-Chol, 7-keto-Chol, 24-OH-Chol,
7
,25-dihydroxycholesterol, 25-OH-Chol, 7
,25-dihydroxycholesterol,
3
-hydroxycholest-5-en-26-oic acid methyl ester,
7
,26-dihydroxycholesterol, 26-OH-Chol,
7
,25-dihydroxycholest-4-en-3-one, 7
-hydroxy-3-oxo-cholest-4-en-26-oic acid methyl ester,
3
,7
-dihydroxycholest-5-en-26-oic acid methyl ester,
7
,26-dihydroxycholest-4-en-3-one, 7
,26-dihydroxycholesterol, 3
-hydroxy-7-oxo-cholest-5-en-26-oic acid methyl ester, and
26-hydroxy-7-oxo-cholesterol.
-benzoate derivatives. Rennert et al. (844)
reported no differences in the retention times of the 22R-
and 22S-isomers of 22-OH-Chol upon capillary GC of the free
sterols on a DB-17 column. The 22R- and
22S-isomers can be nicely separated by partition chromatography on columns of Celite 545 (149). The
23R- and 23S-isomers of 23-OH-Chol have been
reported to have been cleanly separated by simple TLC of their
dibenzoate derivatives (1159) and, as the free sterols, by
silica gel column chromatography or by TLC (1158, 1159) but not by GC as the free sterols or as their
diacetate derivatives on SE-30 or QF-1 columns (1158). As
noted previously, the 20R,22R- and
20S,22S-isomers of 20,22-dihydroxycholesterol have been separated, as their 3
-acetate derivatives, by
Ag+-HPLC (872). 24R- and
24S-24-OH-Chol, as their TMS derivatives, can be resolved by
capillary GC (592, 596). The 24R-
and 24S-isomers of 24-OH-Chol can be separated with
difficulty by TLC in the form of their 3
-benzoate derivatives
(856, 1039, 1159) or more
readily by HPLC of the 3
,24-dibenzoate derivatives
(501). The 24R- and 24S-isomers of
24-OH-Chol can also be resolved, as their diacetate derivatives, by
reverse-phase HPLC (521). The same sterols can also be
nicely separated without derivatization by HPLC using a chiral column
(899).
,26-diacetate derivatives of 25R- and
25S-26-OH-Chol ("at a 25-mg level") using 2 µPorasil
columns (30 cm × 7.9 mm) using 2.5% ethyl acetate in hexane with
10 recycles. Uomori et al. (1146) reported a partial
separation of the 25S- and 25R-isomers of
26-OH-Chol by HPLC on a TSK gel ODS-120T column (250 × 4 mm I.D.)
using 7% water in methanol.
,6
- and 5
,6
-isomers of 5,6-epoxy-Chol can be separated
(at times considerably less than completely) by GC in the form of the
free sterols (360), their TMS ether derivatives
(20, 360, 538,
772), and, more cleanly, as their acetate derivatives (22, 360). Simple TLC on silica gel plates
provides little separation of the two compounds (20,
360). However, notable separations have been achieved by
TLC on silica gel-AgNO3 plates in the form of their acetate
derivatives (20) or by TLC of their TMS derivatives on
silica gel G plates pretreated with hexamethyldisilazane (20). Although only very slight separation of the acetates
of the 5
,6
- and 5
,6
-epoxides was achieved on silica gel
MPLC (521), remarkable separation of the two compounds has
been effected by MPLC on an alumina-AgNO3 column
(521). Excellent separations of the acetate or benzoate
derivatives of the two epoxides can be achieved by both
normal-phase and reverse-phase HPLC (13, 521). Sevanian and McLeod (952) also reported
separation of the 5,6-epoxide isomers as the free sterols by
normal-phase HPLC. Cholestane-3
,5
,6
-triol and
cholestane-3
,5
,6
-triol can be separated by TLC, LC, or GC (as
either di-TMS or tri-TMS derivatives) (20).
-hydroxy-5
-cholest-8(14)-en-15-one have
been described (207). With the use of chemically
synthesized (825) fatty acid esters of the 15-ketosterol,
rather clean separations of the linolenate, arachidonate, linoleate,
elaidate, oleate, and stearate esters were achieved using a
C18 Microsorb column. With the use of this system,
separation of the oleate and palmitate esters was not achieved.
However, the use of a C6 Spherisorb column permitted the
separation of the linoleate, arachidonate, linoleate, palmitate, oleate, stearate, and arachidate esters of the 15-ketosterol. Lin and
Morel (571) reported TLC and reverse-phase HPLC data for the mono-
and dioleate esters of 25-OH-Chol. Brown et al. (134)
described reverse-phase HPLC separations of the palmitate, stearate, oleate, linoleate, arachidonate, and docosahexaenoate esters
of 7-keto-Chol. The individual esters were prepared by chemical
synthesis, but they were not isolated in pure form (except for the
oleate ester) and were not characterized. Szedlacsek et al.
(1082) presented retention time data for a number of
diesters and 3
-acyl monoesters of (25R)-26-OH-Chol on an
Adsorbosphere C18 column using mixtures of acetonitrile and
isopropyl alcohol as the eluting solvent. Also presented were data for
the 3
-oleoyl esters of 7
-OH-Chol, 7
-OH-Chol,
7-keto-Chol, 5
,6
-epoxy-Chol, 5
,6
-epoxy-Chol,
5
,6
-diOH-Chol, and 25-OH-Chol.
-OH-Chol (811), 19-OH-Chol (562),
7
-OH-Chol (562, 772), 7
-OH-Chol
(155, 562, 772,
811), 4
-OH-Chol (124), 4
-OH-Chol (124, 562, 772),
5
,6
-diOH-Chol (124, 562,
772, 811), 5
,6
-diOH-Chol
(124), 5
,6
-epoxy-Chol (74,
348, 562, 772, 811,
155), 5
,6
-epoxy-Chol (20,
562), 7-keto-Chol (131, 155,
562, 772, 811), 24-keto-Chol
(131), cholestane-3
,5
-diol (155),
7
,26-diOH-Chol (1222),
7
,26-dihydroxycholest-4-en-3-one (562),
7
,26-dihydroxycholest-4-en-3-one (562),
(20R,22R)-20,22-diOH-Chol (148,
511, 872, 1063),
(20S,22S)-20,22-diOH-Chol (872), and cholesta-3,5-dien-7-one (74). In addition, Aringer and
Nordström (22) presented fragmentation data for the
TMS derivatives of a large number of oxygenated sterols. These included
the mono-TMS ether derivatives of a number of 3-hydroxysterols
with ketone functions at carbon atoms 6, 7, 12, 15, and 24, the TMS
ether derivatives of 3-hydroxysterols with either 5,6- or
4,5-epoxide functions, and bis-TMS ether derivatives of
3-hydroxysterols with an additional hydroxy function at carbon
atoms 6, 7, 12, 15, 24, 25, or 26. Partial mass spectral data for a
number of oxygenated derivatives of
-sitosterol have been presented
by Daly et al. (232). MS of the TMS ether derivatives of a
number of oxygenated derivatives of campesterol and sitosterol were
presented by Dutta and Appelqvist (270). Dutta
(269) presented mass spectra for several oxygenated
derivatives of stigmasterol. However, the oxidized derivatives of these
plant sterols were not isolated and fully characterized prior to
GC-MS analyses.
-hydroxy-5
-cholest-8(14)-en-15-one. Studies of the
15-ketosterol and its derivatives (including its TMS dienol ethers) and
analogs (including deuterium-labeled analogs) along with analyses
of high-resolution MS data on individual fragment ions provided
important information regarding its fragmentation on electron impact
(825, 827, 828) which have
facilitated studies of the structures of metabolites (485,
826, 827, 916) and new analogs
(382-384, 486, 978-983,
1058, 1071, 1072,
1074-1076, 1201) of the parent
15-ketosterol. MS data have been presented for a number of chemically
synthesized fatty acid esters of
3
-hydroxy-5
-cholest-8(14)-en-15-one (825). Included were data for the palmitate, palmitoleate,
stearate, oleate, linoleate, linolenate, arachidate, and arachidonate esters.
-hydroxy-5
-cholest-8(14)-en-15-one and its analogs
have been very extensively studied and provided important evidence for
the structures of metabolites and analogs of the 15-ketosterol
(382, 384, 485,
486, 826, 827,
978-983, 1072-1074, 1076,
1129, 1130, 1198,
1201). In addition, they have provided critical
information leading to the first assignments of the resonances for each
of the protons of the side chain of sterols with a saturated C8H17 side chain (as in Chol) or of sterols
with a
24 double bond in the side chain
(980, 1199).
-chloro-5
-cholestane-3
,5-diol, the major product obtained
upon treatment of Chol-lecithin liposomes with hypochlorous acid.
13C-NMR assignments were provided for this halohydrin and
for two other halohydrins of Chol, i.e.,
6
-chloro-5
-cholestane-3
,5-diol and
5-chloro-5
-cholestane-3
,6
-diol. Partial 1H-NMR
assignments were provided for the 6
-chloro-3
,5
-diol. Emmons et
al. (279) presented detailed analyses of the
13C- and 1H-NMR spectra of a number of
oxygenated derivatives of lanosterol and 24,25-dihydrolanosterol.
Emmons et al. (280) also presented full
13C-NMR assignments for the acetate derivatives of
(24R)-24,25-epoxylanosterol, (24S)-24,25-epoxylanosterol,
(24R)-24,25-epoxy-Chol, and
(24S)-24,25-epoxy-Chol. The 24R- and
24S-isomers of the acetates of 24,25-epoxylanosterol and of
24,25-epoxy-Chol could be differentiated by 13C-NMR. In
contrast, the 1H-NMR spectra of the 24R- and
24S-isomers of the epoxylanosterol and epoxycholesterol
were essentially indistinguishable, as had been noted previously for
the acetates of 24,25-epoxylanosterol (100). The
24R- and 24S-isomers of 24-hydroxysterols can
be differentiated by 13C-NMR (500). The
25R- and 25S-isomers of 26-hydroxysterols can be differentiated by 13C-NMR (54,
826, 949, 1146) and by
1H-NMR of their (+) or
(
)-methoxy(trifluoromethyl)phenylacetate esters
(711, 1146) or acetate esters
(826).
-hydroxycholest-5-en-26-oic acid in which
the acid is conjugated in an amide linkage to L-leucine (819). This novel compound, isolated from a cattle tick,
was reported to have antifungal and antibacterial activity
(819). Kobayashi (499) analyzed the
13C-NMR spectra of a number of polyhydroxy
5
,14
-steroids and determined additivity relationships of hydroxyl
substituent effects. Fontana and co-workers (307,
308) applied 1H-NMR in studies of the levels
of certain oxygenated derivatives of Chol in egg powders. Their studies
involved examination of the resonances corresponding to C-6 and C-18
protons of free oxysterol fractions obtained after chromatography. The
detection limit under the conditions employed was ~0.3 ppm or 5 mg
from a 16-g sample of egg powder. The oxygenated derivatives of Chol
studied (307, 308) were the following:
5
,6
-epoxy-Chol, 5
,6
-epoxy-Chol, 7
-OH-Chol, 7
-OH-Chol,
7-keto-Chol, 5
,6
-diOH-Chol, 25-OH-Chol, and 20
-OH-Chol.
Although the spectra were recorded at 500 MHz, only low-precision
data were presented, and the number of oxysterols studied was limited.
-cholestane-3
,7
,12
,24,26,27-hexol], a
compound with reported medical utility from shark bile. Shimura et al.
(974) reported the determination of the structure of
aragusterol C by X-ray crystal analysis. Aragusterol C, a novel
halogenated (chloro)oxysterol from an Okinawan sponge, was reported to
inhibit the growth of KB cells (IC50 0.04 µg/ml) and had
antitumor activity in vivo.
| |
III. FORMATION OF OXYSTEROLS |
|---|
|
|
|---|
A. Formation of 26-, 25-, and 24-Hydroxysterols
In 1956, Fredrickson and Ono (314) reported the
formation of labeled 26-OH-Chol and 25-OH-Chol upon incubation of
[4-14C]Chol with mouse liver mitochondria. The labeled
products were characterized by their mobilities on paper chromatography
and, in the case of the 26-hydroxysterol, by cocrystallization with the
authentic, unlabeled sterol. In 1961, Danielsson (234)
also characterized 26-OH-Chol as a product of the mitochondrial
metabolism of [4-14C]Chol. The labeled 26-hydroxysterol
was characterized by chromatography and cocrystallization experiments.
In contrast to the study of Fredrickson and Ono, little or no enzymatic
formation of labeled 25-OH-Chol could be detected. Upon incubation of
the labeled 26-OH-Chol with mouse liver homogenates, the formation of
cholest-5-ene-3
,7
,26-triol was shown by chromatography and
cocrystallization experiments. In a separate study, Danielsson
(235) reported the formation of
cholest-5-ene-3
,7
,26-triol after incubation of mouse liver homogenates with labeled 7
-OH-Chol. Mitropoulos and Myant
(659) reported the conversion of [4-14C]Chol
to 26-OH-Chol, 3
-hydroxycholest-5-en-26-oic acid, and 3
-hydroxychol-5-en-24-oic acid (as well as lithocholic acid, chenodeoxycholic acid, and
- and
-muricholic acids) when
incubated with rat liver mitochondria in the presence of the soluble
fraction of a rat liver homogenate. For the most part, characterization of the labeled products was limited to TLC. The C-24 acids were reported to be present in the form of taurine conjugates. Mitropoulos et al. (660) reported the conversion of
[4-14C]Chol to 26-OH-Chol upon incubation with rat liver
mitochondria. The labeled 26-OH-Chol was characterized by TLC behavior
of the free sterol and its diacetate derivative and by the results of cocrystallization studies with the diacetate derivative.
Björkhem and Gustafsson (90) reported the formation of 26-OH-Chol from Chol with rat liver mitochondria and the requirement for NADPH and oxygen. Incubation under nitrogen or incubation with buffer alone or boiled mitochondria was reported to result in no formation of 26-OH-Chol. The product was characterized by chromatography (TLC and radio-GC). The formation of the 26-hydroxysterol was shown to occur with the incorporation of molecular oxygen. Björkhem and Gustafsson (90) also observed the formation of 25-OH-Chol from Chol with rat liver mitochondria in the presence of NADPH and oxygen. The formation of the 25-hydroxysterol was very much less than that of 26-OH-Chol under the same conditions. Identification was based on TLC and GC. No formation of labeled 25-OH-Chol was detected upon incubation with buffer alone or with boiled mitochondria. Evidence was presented indicating the origin of the 25-hydroxyl function from molecular oxygen. Aringer et al. (21) reported the enzymatic formation of 26-OH-Chol, 25-OH-Chol, and 24-OH-Chol upon incubation of [4-14C]Chol with rat liver mitochondria in the presence of NADPH or an NADPH-generating system. The relative amounts of the 26-hydroxy-, 25-hydroxy-, and 24-hydroxysterols were ~1.0, 0.3-0.5, and 0.1, respectively. The formation of these sterols from autoxidation of Chol was excluded on the basis of results with boiled mitochondrial controls. Characterization of the oxysterols was based on TLC and LC and on GC-MS studies of their TMS derivatives.
Pedersen and Saarem (785) reported the solubilization of a
cytochrome P-450 from rat liver mitochondria that catalyzed
the conversion of Chol into 26-OH-Chol and 25-OH-Chol (in a ratio of
9:1) in the presence of adrenodoxin, NADPH-ferredoxin reductase, and NADPH. The oxysterols were characterized by GC-MS as their TMS derivatives. Pedersen et al. (786) studied the
substrate specificity of the soluble liver mitochondrial
P-450 system. The most efficient substrates were
7
-OH-Chol and 7
-hydroxycholest-4-en-3-one followed by
5
-cholestane-3
,7
,12
-triol and
5
-cholestane-3
,7
-diol. Chol was hydroxylated at a considerably
lower rate and gave ~9:1 mixture of 26-OH-Chol and 25-OH-Chol. With
the soluble mitochondrial preparation,
5
-cholestane-3
,7
,12
-triol gave
5
-cholestane-3
,7
,12
,26-tetrol as the major product and
3
,7
,12
-trihydroxy-5
-cholestan-26-oic acid as a minor
product. Gustafsson (363) demonstrated the
26-hydroxylation of exogenous and endogenous Chol by rat liver
mitochondria. The 26-hydroxysterol was characterized by GC-MF of
its bis-TMS derivative. Kok and Javitt (502) reported
the 26-hydroxylation of endogenous Chol of hamster liver mitochondria
using GC-MS methodology involving a deuterated internal standard of
26-OH-Chol with analyses of ion abundances in the region corresponding
to M-CH3COOH in the MS of the diacetate derivative. The
description of the characterization of the labeled internal standard
was limited.
Lund et al. (593) reported the conversion of Chol to 26-OH-Chol and 24-OH-Chol upon incubation with mouse liver mitochondria in the presence of NADPH and isocitrate. No formation of 25-OH-Chol was detected under the conditions employed. The amounts of the 26-OH-Chol and the 24-OH-Chol formed were not presented (although the former compound was reported to be more abundant). On the basis of 1-h incubations with mouse liver mitochondria, the presence of an isotope effect in the conversion of d6-Chol (deuterium at C-26 and C-27) to 26-OH-Chol and in the conversion of d2-Chol (deuterium at C-24) to 24-OH-Chol was reported. Lund et al. (592) demonstrated the conversion of Chol to 26-OH-Chol, 25-OH-Chol, and 24-OH-Chol (1.0:0.2:0.04, respectively) upon incubation with pig liver mitochondria in the presence of added isocitrate in Tris·HCl buffer containing 20% glycerol. The products were identified by GC-MS of TMS derivatives. Incubation of a highly purified preparation of the 26-hydroxylase from pig liver mitochondria with [6,7,7-2H3]Chol in the presence of adrenodoxin, adrenodoxin reductase, and NADPH gave not only 26-OH-Chol but also the 25-hydroxy and 24-hydroxy derivatives of Chol. The ratio of the 26-hydroxy, 25-hydroxy-, and 24-hydroxy derivatives of Chol was reported to be approximately the same as that observed with the intact pig liver mitochondria. The 24-OH-Chol formed with the purified enzyme was reported to be one isomer that was tentatively assigned as the 24S configuration. The authors suggested that a single enzyme was responsible for the formation of the three hydroxysterols. The presence of an isotope effect was reported for 24-hydroxylation with the purified enzyme (reported as "KH/KD >10") but little or none for 25-hydroxylation or 26-hydroxylation. The absence of an isotope effect for 26-hydroxylation with the purified pig liver enzyme differed from the finding of a significant isotope for the same reaction catalyzed by mouse liver mitochondria (593). The magnitude of isotope effects was estimated from the results of a single time point experiment (30 min), and no information regarding the amounts of oxygenated sterol products formed was provided. The deuterated substrates used contained deuterium not only at the carbon atom of interest but also at adjacent carbons. For the 26-, 25-, and 24-hydroxylations the substrates used were [25,26,26,26,27,27,27-2H7]Chol, [25,26,26,26,27,27,27-2H7]Chol, and [23,23,24,24,25-2H5]Chol, respectively. The preparation of the 24-OH substrate was described in another paper by the same investigators (593). The product was obtained in low yield through a multistep synthesis. Little or no characterization of the product, or of the multiple intermediates in its synthesis, was provided. The final product was reported to contain 77.4% d5 species accompanied by lower percentages of d4, d3, d2, d1, and d0 species. In the critical experiment concerning the 24-hydroxylation, essentially no 24-hydroxylated species was formed from the [23,23,24,24,25-2H5]Chol. In this experiment, the Chol substrate lacking deuterium at C-24 was a [25,26,26,26,27,27,27-2H7]Chol preparation.
Pyrek et al. (826) demonstrated that incubation of
3
-hydroxy-5
-cholest-8(14)-en-15-one with rat liver
mitochondria in the presence of NADPH gave the 25R- and
25S-isomers of the 26-hydroxy derivative of the
15-ketosterol as well as the 25-hydroxy and 24-hydroxy derivatives
of the 15-ketosterol. The ratio of the 26-hydroxy, 25-hydroxy, and
24-hydroxy sterols was similar to that reported for the side-chain
oxidation of Chol with rat liver mitochondria (21) and pig
liver mitochondria (592). Both isomers of the
26-hydroxy-15-ketosterol were formed, with a ratio of 25R to
25S of ~4:1 as determined by 1H- and
13C-NMR analyses.
Petrack and Lantario (798) described an assay method for
26-hydroxylase activity that involved normal-phase HPLC of the
4-3-ketones resulting from treatment of mitochondrial
incubation mixtures with Chol oxidase. Products of the action of Chol
oxidase on authentic oxysterols (7
-OH-Chol, 7
-OH-Chol,
26-OH-Chol, and 25-OH-Chol) were studied by normal-phase HPLC. Only
an authentic sample of 7
-hydroxycholest-4-en-3-one was described as
being available. 24-OH-Chol was not studied. Products of the action of
Chol oxidase on the authentic standards and on mitochondrial incubation
mixtures were studied only by HPLC (absorbance at 240 nm). Using this
assay system, the authors reported that rat liver mitochondria
catalyzed the formation of 26-OH-Chol from endogenous Chol. No
26-OH-Chol was formed with boiled mitochondrial preparations or upon
incubation in the presence of cyclosporin (20 µM) or carbon monoxide.
The enzymatic formation of lesser amounts of 25-OH-Chol was noted.
2-Hydroxypropyl-
-cyclodextrin (0.9%) and exogenous Chol in
-hydroxypropyl-
-cyclodextrin (0.9%) stimulated 26-OH-Chol formation. It was suggested that stimulation by cyclodextrin itself was
due to facilitation of access of the endogenous Chol substrate to the
enzyme. Fasting markedly lowered 7
-OH-Chol formation, but not
26-OH-Chol formation, in homogenates of rat liver.
Since early studies by Berseus (69) and Mitropoulos and
Myant (658), the stereospecificity involved in the
formation of 26-hydroxy derivatives of Chol and of other sterols
(27, 55, 367, 374,
963, 1144, 1145) has been an
area of interest. The experiments of Berseus (69) and of
Mitropoulos and Myant (658), both involving the use of
[14C]Chol formed biosynthetically from
[2-14C]mevalonate, demonstrated that the formation of
26-OH-Chol by mouse liver mitochondria involved a high degree of
stereospecificity. The in vivo results of Hanson et al.
(374), based on studies of the
3
,7
,12
-trihydroxy-5
-cholestan-26-oic acid formed from [2-14C]mevalonate, were similar and, in addition,
indicated that the 26-oic acid had predominantly the
25R-configuration. Batta et al. (55) reported
that the 3
,7
,12
-trihydroxy-5
-cholestan-26-oic acid of human
bile had the 25R-configuration. However, Une et al.
(1145) reported that the
3
,7
,12
-trihydroxy-5
-cholestan-26-oic acid found in the
unconjugated fraction of urine from an infant with Zellweger's
syndrome was, as judged by HPLC analysis of its p-bromophenacyl derivative, a 7:3 mixture of the
25R- and 25S-isomers. It should be noted that the
efficient in vivo conversion of both the 25R- and
25S-isomers of
3
,7
,12
-trihydroxy-5
-cholestan-26-oic acid to cholic acid
has been observed in the rat (126, 365) and
human (1078). Very recently, Van Veldhoven et al.
(1161) reported that purified
trihydroxycoprostanoyl-CoA oxidase of rat liver, catalyzing the
introduction of a
24-double bond, acted on only the
25S-isomer of the CoA derivative of
3
,7
,12
-trihydroxy-5
-cholestan-26-oic acid. However,
isolated rat liver peroxisomes catalyzed the desaturation of both the
25S- and 25R-isomers, leading to the suggestion
(1161) of the presence of a racemase in the peroxisomes.
The stereospecificity of the
-hydroxylation of sterols by
mitochondria and by microsomes of liver has been reported to differ. In
one study (963) with liver mitochondria and microsomes of the rat, guinea pig, and rabbit, incubation of
5
-cholestane-3
,7
-diol was reported to yield both the
25R- and 25S-isomers of
cholestane-3
,7
,26-triol. However, the 25R-isomer was
the predominant product (as judged by GC of the TMS derivative) in the
mitochondrial incubations. With liver microsomes of the rat and guinea
pig, the 25S-isomer was the predominant product, whereas
with rabbit, the 25R-isomer was reported to be the
predominant product. The results with rat liver microsomes were in
accord with an earlier report by Gustafsson and Sjöstedt
(367) that indicated that the
3
,7
,12
-trihydroxy-5
-cholestan-26-oic acid formed upon
incubation of biosynthetically labeled (from [2-14C]mevalonate) Chol with rat liver mitochondria had
the 25S-configuration. Une et al. (1144)
reported that, upon incubation of 5
-cholestane-3
,7
,12
-triol with liver mitochondria of a number of different animals (rat, rabbit,
hamster, chicken, turtle, carp, and frog), both the 25R- and
25S-isomers of 5
-cholestane-3
,7
,12
,26-tetrol
were formed. However, the 25R-isomer was the predominant
product in each case (as judged by HPLC analysis of a 26-anthroyl
derivative). Incubations of the triol with liver microsomes of hamster,
chicken, frog, and carp were also reported to give both the
25R- and 25S-isomers of the tetrol. In accord
with the reports of Shefer et al. (963) and Gustafsson and
Sjöstedt (367), the 25S-isomer was the
predominant product with rat liver microsomes. However, the
25R-isomer was the major product with hamster and carp liver
microsomes. The conversion of 5
-cholestane-3
,7
,12
-triol to
5
-cholestane-3
,7
,12
,26-tetrol by a partially purified
cytochrome P-450 from rat liver mitochondria was reported to
give only the 25R-isomer of the tetrol (as judged by TLC)
(27). However, the published chromatogram does not appear to exclude the possible formation of some of the 25S-isomer.
As noted previously, the
-hydroxylation of
3
-hydroxy-5
-cholest-8(14)-en-15-one by rat liver
mitochondria has been shown to yield both the 25R- and
25S-isomers of
3
,26-dihydroxy-5
-cholest-8(14)-en-15-one. NMR
studies indicated that the 25R- and 25S-isomers
were present in a 4:1 ratio. A similar direct analysis of the
stereochemistry of the in vitro enzymatic
-hydroxylation of Chol has
not been made. Whereas Chol serves as a substrate for the
-hydroxylation system of mitochondria, it is not clear whether Chol
is a substrate for the microsomal system (367). However,
it is noteworthy that a sample of 26-OH-Chol isolated from human aorta
has been reported (839) to be comprised of its
25R- and 25S-isomers in a 9:1 ratio (as judged by
HPLC analysis of its diacetate derivative).
As noted previously, 24-hydroxysterols and 25-hydroxysterols
can arise from mitochondrial hydroxylation of sterols as shown in the
cases of Chol (21, 592) or
3
-hydroxy-5
-cholest-8(14)-en-15-one (826, 827). The formation of 24-OH-Chol has
also been reported (251) after aerobic incubation of
labeled Chol with a microsomal preparation of bovine brain in the
presence of an NADPH-generating system or the combination of NADPH
plus an NADPH-generating system. The characterization of the
labeled product was based on TLC and cocrystallization experiments with
the dibenzoate derivative. The results of the latter experiments were
interpreted as indicating the 24S-configuration of the
24-hydroxysterol. The extent of conversion of Chol to 24-OH-Chol was
very low (0.32-0.38%). No conversion was detected in an incubation
carried out in the absence of oxygen. Similar results were obtained
with rat brain microsomes (575), with conversions of Chol
to 24-OH-Chol of ~0.15-0.18%. Björkhem et al.
(94) reported that incubations of rat brain microsomes with [4-14C]Chol and NADPH gave negligible conversion to
24-OH-Chol, stated to be considerably <0.2%. The authors noted that
"the small extent of conversion of the labeled cholesterol varied
considerably in different sets of experiments, regardless of the time
of incubation and the mode of addition of the cholesterol (acetone,
cyclodextrin, or Tween 80)." Despite the difficulties in
demonstration of the enzymatic formation of 24-OH-Chol using
radiotracer methodology, the authors indicated the in vitro formation
of the 24-hydroxysterol by two types of experiments. The first involved
GC-MS measurement of the levels of 24-OH-Chol in rat brain
microsomes before and after incubation for 2 or 20 h. The levels
of the 24-hydroxysterol after 0, 2, and 20 h of incubation in a
typical experiment were reported as 0.72, 0.82, and 0.86 µg/ml brain
microsomal preparation. However, this approach apparently gave variable
results, and it was stated that "in some experiments there was no
linear increase in the amount of
24(S)-hydroxycholesterol." The second approach involved
the measurement, by GC-MS, of the incorporation of labeled oxygen
of 18O2 into the 24-hydroxysterol formed upon
incubation of rat brain microsomes in the presence of NADPH. The rate
of formation of the 24-OH-Chol was estimated to be ~30
ng·h
1·ml microsomal preparation
1 or
~0.015% of the Chol in the preparation per hour. The mitochondrial fraction of rat brain also catalyzed the incorporation of labeled oxygen of 18O2 into 24-OH-Chol. The level of
incorporation (~0.003% of endogenous Chol per hour) was lower than
that observed with the microsomal fraction.
24-Hydroxysterols can also result from another process, i.e., the
reduction of a 24,25-epoxysterol. Steckbeck et al. (1039) reported the formation of labeled
(24R)-24-hydroxylanost-8-en-3
-ol and
(24R)-24-OH-Chol upon incubation of
[2-3H]-(24R),25-epoxylanosterol with a rat
liver homogenate preparation. However, it should be noted that the
24R-isomer of 24-OH-Chol is not considered to be the
naturally occurring isomer present in mammalian blood and tissues. In
subsequent studies (1029, 1102), no
conversion of 3H-labeled (24S),25-epoxy-Chol to
24-OH-Chol or 25-OH-Chol could be detected with mouse L fibroblasts.
Similarly, with Chinese hamster lung cells, no conversion of
(24S)-24,25-epoxy-Chol to 24-OH-Chol or 25-OH-Chol was
detected. However, with these cells, conversion of the
(24R)-24,25-epoxy-Chol to (24R)-24-OH-Chol was observed.
Saucier et al. (897) reported the formation of labeled 25-OH-Chol (identified by chromatographic and cocrystallization experiments) upon incubation of [3H]mevalonate with Chinese hamster lung cells. The mode of formation of the 25-OH-Chol was not established. Alsema et al. (7) reported experiments suggesting 25-hydroxylation of (20S)-20-OH-Chol by bovine adrenal cortex mitochondria. Formation of the 25-hydroxylated sterol was observed in incubations carried out at pH 7.80 (but not at pH 7.40). Assignment of structure was based on GC-MS studies of the TMS ether derivative (in the absence of an authentic standard).
Pedersen et al. (787) reported that a solubilized
cytochrome P-450 from bovine brain mitochondria catalyzed
the 26-hydroxylation of a number of C27 sterols
(5
-cholestane-3
,7
,12
-triol, 7
-hydroxycholest-4-en-3-one, 7
,12
-dihydroxycholest-4-en-3-one, 5
-cholestane-3
,7
-diol, and 5
-cholestane-3
,7
,12
-triol). The activity of the brain preparation was reported to be considerably lower than comparable preparations from rat and human liver. No formation of 26-OH-Chol from
Chol was detected under the conditions studied. The products were
characterized by GC-MS, although data on this matter were not
presented. No mention was made regarding hydroxylation at C-24 or C-25
by the bovine brain enzyme preparation. Javitt et al.
(448) reported the formation of labeled 26-OH-Chol (as
well as Chol, 3
-hydroxychol-5-en-26-oic acid, chenodeoxycholic acid, and cholic acid) after the intravenous administration of
[5-13C]mevalonate to animals. The title of this paper
indicates that the studies were made in the Syrian hamster, whereas the
text indicates that the studies involved Sprague-Dawley rats.
Rennert et al. (844) demonstrated the expression of the 26-hydroxylase gene in human granulosa cells. They also reported the NADPH-dependent formation of labeled 26-OH-Chol from [3H]Chol (location of label not specified) upon incubation with mitochondria from ovarian mitochondria from superovulated rats. All incubations were carried out in the presence of aminoglutathimide (100 µg/ml) to inhibit side-chain cleavage activity that was reported to be much higher than that of 26-hydroxylase activity. Identification of the product was based on chromatographic and cocrystallization studies as well as GC-MS. However, it should be noted that at least one significant ion was present in the spectrum of the isolated sterol that was not present in that of authentic 26-hydroxysterol and that at least one major ion present in the MS of the authentic sample was absent in the MS of the isolated sterol. Ovarian mitochondrial 26-hydroxylase activity was markedly increased by calcium (200 µM), and it was inhibited by ketoconazole (IC50 <10 µM), pregnenolone (IC50 <10 µM), or progesterone (IC50 ~10 µM). It was suggested that the levels of progestins that inhibit the 26-hydroxylase may be in the physiological range for their occurrence in ovaries. The authors also noted that physiological stimulation of steroidogenesis in ovary might, by virtue of the actions of progestins on the 26-hydroxylase, suppress the formation of 26-OH-Chol. Furthermore, such a reduction in 26-OH-Chol formation could result in increased Chol synthesis and increased LDL receptor activity, with a resulting continual supply of Chol for cell function and steroidogenesis.
Su et al. (1057) characterized a cDNA for a mitochondrial
P-450 of rat liver and expressed it in COS cells.
Mitochondrial preparations from the COS cells were reported to
catalyze, in reconstituted systems, the 25-hydroxylation of vitamin
D3 and the 26-hydroxylation of Chol. Characterization of
the products was limited to HPLC analysis. Usui et al.
(1147) presented evidence indicating that the vitamin D
25-hydroxylase of rat liver mitochondria also catalyzed the
26-hydroxylation of 5
-cholestane-3
,7
,12
-triol. The cDNA for
the vitamin D 25-hydroxylase was transfected into COS cells, and the
enzyme activities of a solubilized extract of mitochondria from the COS
cells were studied. A reconstituted system containing a solubilized
mitochondrial extract of the COS cells showed substantial activity not
only for 25-hydroxylation of 1
-hydroxy vitamin D but also for
26-hydroxylation of 5
-cholestane-3
,7
,12
-triol.
Lund et al. (595) recently reported cloning of both human and mouse cDNA encoding an enzyme with cholesterol 25-hydroxylase activity. Cells overexpressing the 25-hydroxylase produced 25-OH-Chol from Chol and 24,25-diOH-Chol from 24-OH-Chol. Unlike cytochrome P-450 that catalyze many sterol hydroxylations, the 25-hydroxylase contains a diiron cofactor (Fe-O-Fe or Fe-OH-Fe) bound to histidine clusters. Although it remains to be demonstrated that the primary function of this enzyme is 25-hydroxylation, results reported by Lund et al. (595) with transfected cells overexpressing the 25-hydroxylase appeared to be compatible with the suggested role of 25-OH-Chol in the regulation of cholesterol homeostasis. However, 25-OH-Chol levels in blood and tissues are extremely low (see section IV).
Cali and Russell (153) isolated the human 26-hydroxylase
cDNA and determined its sequence. The human 26-hydroxylase was
predicted to have an amino acid sequence that showed 81% amino acid
homology with the 26-hydroxylase of rabbit liver mitochondria. The
combination of Chol (31 µM) and 25-OH-Chol (5 µM) had no effect on
the level of mRNA for the 26-hydroxylase in simian virus 40-transformed human fibroblasts. The human 26-hydroxylase cDNA and an expressible cDNA for bovine adrenodoxin were introduced into simian COS cells. Incubation of
[7
-3H]-5
-cholestane-3
,7
,12
-triol with
these cells led to the formation of the corresponding C-26 acid as the
major product and small amounts of the C-26 alcohol (as judged by TLC).
Incubation of [7
-3H]-5
-cholestane-3
,7
,12
,26-tetrol with
the cells led to the formation of the corresponding acid (as judged by
TLC). Cali et al. (152) localized the gene for the
26-hydroxylase to chromosome 2 in humans and to chromosome 1 in the
mouse. Axen et al. (36) presented evidence indicating that
the human cyp26 also catalyzes the 1
-hydroxylation and
25-hydroxylation of vitamin D3. They reported that
recombinant expressed human cyp26 in Escherichia coli
catalyzed not only the 26-hydroxylation of
5
-cholestane-3
,7
,12
-triol and the oxidation of
5
-cholestane-3
,7
,12
,26-tetrol to the corresponding acid but
also the 25-hydroxylation of vitamin D3 and of
1
-hydroxyvitamin D3, and the 26- and 1
-hydroxylation of 25-hydroxyvitamin D3. The same workers also reported
that COS-1 cells transfected with human cyp26 cDNA catalyzed not only
the 26-hydroxylation of 5
-cholestane-3
,7
,12
-triol but
also (to a lower extent) the 1
-hydroxylation and 26-hydroxylation of
25-hydroxyvitamin D3.
Pikuleva et al. (803) also reported the expression of
human cyp26 in E. coli. The purified recombinant enzyme
catalyzed the 26-hydroxylation of Chol and, with a much higher
efficiency, 5
-cholestane-3
,7
,12
-triol. The enzyme was also
found to catalyze the conversion of 25-hydroxyvitamin D3 to
material with the HPLC behavior of its 1
-hydroxy derivative. The
catalytic activity for this reaction was found to be very considerably
less than that for the 26-hydroxylation of Chol or of
5
-cholestane-3
,7
,12
-triol. It is of interest that studies with recombinant liver cyp26 expressed in E. coli
(36, 803, 804) have not noted
the formation of either 24- or 25-hydroxylated products after
incubation with Chol or 5
-cholestane-3
,7
,12
-triol (as seen
in incubations with liver mitochondria). No studies have been presented
to establish the stereochemistry at C-25 in the 26-hydroxysterol formed
with the recombinant enzyme.
P-450 cyp26 from liver mitochondria has been purified to
homogeneity in the cases of rabbit (1194), rat
(729), and pig (61). The enzyme from pig
liver catalyzed the 26-hydroxylation of 5
-cholestane-3
,7
-diol, Chol, and 25-hydroxyvitamin D3. Structural assignments for
the products were based on HPLC. The rat cyp26 has been expressed in
yeast (887), and the human cyp26 has been expressed in
E. coli (36, 803,
804). The enzyme expressed in yeast catalyzed the
26-hydroxylation of 5
-cholestane-3
,7
,12
-triol and the 25-hydroxylation of 1
-hydroxyvitamin D3
(887). The products were characterized by HPLC.
Reiss et al. (842) reported the formation of 26-OH-Chol by
bovine aortic endothelial cells. 26-OH-Chol and the corresponding C27 carboxylic acid were identified on the basis of
GC-MS studies of metabolites recovered in the media. The levels of
26-OH-Chol and the carboxylic acid in the culture medium were markedly
increased by incubation in the presence of added Chol (20 µM).
Incubation of the cells with 5
-cholestane-3
,7
,12
-triol led
to decreased levels of 26-OH-Chol and the C27 carboxylic
acid in the medium. Under similar cell culture conditions, the
formation of 26-OH-Chol (along with the corresponding C27
and C24 carboxylic acids) was also detected in media from
incubations of Hep G2 cells. 26-OH-Chol was not detected in the media
after incubation of Chinese hamster ovary (CHO) cells. Björkhem
et al. (84) reported a time-dependent increase in the
levels of 26-OH-Chol and of 3
-hydroxycholest-5-en-26-oic acid in the
medium after incubation of human alveolar macrophages for different
periods of time in MEM supplemented with 10% heat-inactivated fetal calf serum (FCS). The levels of the 26-OH-Chol and the
C27 acid in the cells were reported to be "in general
less than 20% and 5%, respectively, of the content of those compounds
in the medium." Cyclosporin suppressed the levels of 26-OH-Chol and
the C27 carboxylic acid in the medium. The effect on the
levels of the cholestenoic acid was more marked than that of the levels of the 26-OH-Chol. With the use of trideuterated Chol (apparently labeled at C-6, C-7
, and C-7
; although this reviewer could not locate a description of the synthesis of this d3-Chol), the
formation of d3-26-OH-Chol and
d3-3
-hydroxycholest-5-en-26-oic acid was also reported.
The presence of the 26-hydroxylase was also shown by Western blot
experiments. Björkhem et al. (84) reported that
cultured human endothelial cells also formed 26-OH-Chol and 3
-hydroxycholest-5-en-26-oic acid, but in amounts very considerably less than they observed with pulmonary macrophages. It was proposed that "conversion of cholesterol into 27-hydroxycholesterol and 3
-hydroxy-5-cholestenoic acid represents a general defense mechanism for macrophages and possibly for other peripheral cells exposed to
cholesterol. Absence of this defense mechanism may contribute to the
premature atherosclerosis known to occur in patients with sterol
27-hydroxylase deficiency (cerebrotendinous xanthomatosis)." Lund et
al. (590) extended these studies and reported that, with human alveolar macrophages preloaded with [14C]Chol,
incubation of the cells with media containing FCS resulted in a
significant recovery of 14C in 26-oxygenated products
(26-OH-Chol plus 3
-hydroxycholest-5-en-26-oic acid) in the culture
medium. However, the recovery of 14C in 26-oxygenated
products was only ~10% that of [14C]Chol in the
medium. In other experiments, the macrophages from different
individuals were incubated with media containing 10% FCS. With cells
from eight subjects, most (~76%) of the Chol was in the free state.
Of the 26-oxygenated metabolites, most were found in the medium (82 ± 13% for 26-OH-Chol and 99 ± 1% for
3
-hydroxycholest-5-en-26-oic acid). It was stated that all of the
26-oxygenated products "recovered from the cell medium were always
unesterified." In another set of experiments, macrophages from four
patients were incubated with media containing FCS and cyclosporin (20 µM) for 24 h. Cyclosporin decreased the amounts of 26-OH-Chol
plus 3
-hydroxycholest-3-en-26-oic acid in the medium from 6.1 ± 1.6 to 0.4 ± 0.1 fmol·cell
1·24
h
1. Under these conditions, cyclosporin increased the
Chol levels in the cell from 10.5 ± 1.5 to 17.8 ± 3.2 fmol/cell. The amount of esterified Chol in the cells was low (<8% of
total). Lund et al. (590) also presented evidence (based
on blood samplings of hepatic vein, portal vein, and a peripheral
artery) that indicated a significant arterial-hepatic venous
difference for total 26-oxygenated metabolites and suggested uptake by
liver of the 26-oxygenated compounds. The authors suggested "a
protective role of sterol 27-hydroxylase in the development of
atherosclerosis" on the basis of the above findings and the known
predisposition of subjects with cerebrotendinous xanthomatosis (CTX) to
develop premature atherosclerosis.
Babiker et al. (40) extended this research to a study of
the capacity of various cells to secrete 26-oxygenated products, i.e.,
26-OH-Chol and cholest-5-en-26-oic acid, into the culture medium as
measured by GC-MS analyses. Human macrophages were reported to show
a higher capacity to secrete 26-oxygenated products than human
endothelial cells. Human lung alveolar macrophages, human monocyte-derived macrophages, and human endothelial cells
(n = 3 in each case) showed mean values of 1400, 300, and 38 ng·106 cells
1·24 h
1,
respectively. One culture of human fibroblasts showed 20 ng·106 cells
1·24 h
1. As
expected, cells (monocyte-derived macrophages or fibroblasts) from
patients with CTX showed little or no secretion of 26-oxygenated products (<2 ng·106 cells
1·24
h
1). In the case of the lung macrophages, the great
majority of the 26-oxygenated products present in the culture medium
(and, to a lesser extent, in the cells) was found as the 26-carboxylic acid. Addition of FCS, cyclodextrin, cyclodextrin plus Chol, albumin, LDL, high-density lipoprotein (HDL), or apolipoprotein (apo)
A-I increased the secretion of 26-oxygenated products from the
cells. Incubation of the lung macrophages with 25-OH-Chol (12.4 µM)
decreased the secretion of 26-oxygenated products. Westman et al.
(1193) conducted additional investigations of the role of
26-OH-Chol (and its corresponding acid) in the net efflux of Chol from
monocyte-derived macrophages. Cells loaded with Chol (from
acetylated LDL) showed significant levels of 26-OH-Chol, and the
efflux of the 26-hydroxysterol was proportional to its intracellular
level. The export of Chol and 26-OH-Chol (and the corresponding acid)
was markedly affected by the presence and the nature of acceptor
species in the culture medium. Incubation with reconstituted HDL or
native HDL resulted in a decreased efflux of 26-OH-Chol and
cholestenoic acid from the cells and increased the efflux of free Chol
into the medium. Because HDL is commonly considered to be an important
physiological acceptor of sterols after their efflux from cells, these
experiments raise a question as to the importance of the conversion of
Chol to 26-OH-Chol and the efflux of 26-OH-Chol as an important
protective defense mechanism in the net removal of Chol from cells.
The immunosuppressant cyclosporin A has been reported
(823) to show high potency in the inhibition of the
26-hydroxylation of Chol in rat liver mitochondria, with an
IC50 value of 4 µM. In contrast, direct addition of
cyclosporin A (50 µM) had no effect on cyp7 activity in vitro
(823). Additional studies with rat hepatocytes indicated
that cyclosporin A caused a concentration-dependent inhibition of
the incorporation of [14C]Chol into total bile acids,
with an IC50 value of ~10 µM. The formation of labeled
-muricholic acid and of mono- and dihydroxylated bile acids was
inhibited considerably more than the synthesis of cholic acid and other
polar acids considered to be derived largely from cholic acid.
Cyclosporin A (10 µM) also decreased the levels of total bile acids
in rat hepatocytes plus media. The decrease in the levels of total bile
acids was found to largely reflect decreases in the amounts of
chenodeoxycholic acid and
-muricholic acid since the levels of
cholic acid did not change in the treated cells. The changes in bile
acid formation and the major effect on chenodeoxycholic acid and
-muricholic acid formation were interpreted as being in accord with
postulations of an alternative pathway for the biosynthesis of bile
acids apart from the pathway in which 7
-hydroxylation of Chol is the
initial reaction. It is important to note that cyclosporin A had other
effects relative to Chol metabolism in the rat hepatocyes. Whereas
cyclosporin A (10 µM) had no effect on the levels of ATP in rat
hepatocytes, the antibiotic caused a 14% decrease in the concentration
of cellular ATP at 20 µM cyclosporin A. The antibiotic (10 µM) also
caused a 46% increase in the amount of cell-associated
14C after incubation of the rat hepatocytes with
[14C]Chol and a 30% decrease in the incorporation of
[2-14C]acetate into Chol (although methodology on the
latter point was not presented).
Dahlbäck-Sjöberg et al. (231) reported that
cyclosporin A inhibited the formation of 26-OH-Chol from Chol with
either rat liver mitochondria or with a purified 26-hydroxylase from
rabbit liver mitochondria. The antibiotic caused a 50% inhibition of 26-OH-Chol formation at ~4 µM. Whereas cyclosporin A was highly active in the inhibition of 26-hydroxylation of Chol and 7
-OH-Chol with the rat liver mitochondria, it had little or no effect on the
26-hydroxylation of 5
-cholestane-3
,7
-diol and
5
-cholestane-3
,7
,12
-triol. With the purified
26-hydroxylase, the antibiotic also had no significant effect on the
26-hydroxylation of 5
-cholestane-3
,7
,12
-triol. Kinetic
studies with the purified cytochrome P-450 showed that the
inhibition of 26-hydroxylation of Chol by cyclosporin A was noncompetitive in nature. Winegar et al. (1202) reported
that cyclosporin inhibited 26-OH-Chol formation by Hep G2 cells
(IC50 = 1 µM) and by mitochondria from Hep G2 cells
(inhibition constant = 0.25 µM). Identification of the product
was based on the incorporation of [14C]Chol (complexed
with
-cyclodextrin) into 26-OH-Chol as judged by HPLC. The
chromatograms presented did not include information of the mobilities
of other oxygenated sterols such as 25-OH-Chol or 24-OH-Chol (which are
expected to be formed in mitochondrial incubations) or other
oxysterols that might arise from autoxidation of
[14C]Chol during incubations and/or sample processing.
The cyclosporin used was apparently a commercial preparation for
intravenous administration (containing substantial amounts of a
polyoxyethylated castor oil) that was then added in dimethyl sulfoxide.
The authors reported that, with freshly isolated mitochondria from Hep
G2 cells, the inhibition caused by cyclosporin of 26-OH-Chol formation
was competitive. It should be noted that cyclosporin itself undergoes
metabolism by cytochrome P-450 systems similar to those
involved in the initial steps of the side-chain oxidation of sterols,
i.e., hydroxylation and oxidation to aldehydes and carboxylic acids
(205). Winegar et al. (1202) also reported
that cyclosporin had other actions upon incubation with Hep G2 cells.
Cyclosporin, at 2.5 and 10 µM, inhibited the incorporation of
[14C]Chol into Chol esters of cells (
19 and
32%,
respectively); this was associated with increased levels of free
[14C]Chol in the cells (+26% at 2.5 µM and +75% at 10 µM). Cyclosporin, at 0.25 and 1.0 µM, had no significant effect on
the esterification of Chol. Winegar et al. (1202) also
reported that cyclosporin, at 10 µM (but not at 1 µM), caused an
inhibition of LDL uptake (as measured by cell-associated
125I-LDL). In these studies, possible effects of the castor
oil derivative in the commercial sample of cyclosporin were not
evaluated. Holmberg-Betsholtz and Wikvall (394)
reported that purified rabbit liver cyp26 catalyzed the conversion of
Chol to 26-OH-Chol, but the activity of the enzyme with this substrate
was considerably less than that with 5
-cholestane-3
,7
-diol or
5
-cholestane-3
,7
,12
-triol. Incubation in the presence of
carbon monoxide (CO:O2, 98:2; vs.
N2:O2, 98:2) inhibited the 26-hydroxylation of
5
-cholestane-3
,7
,12
-triol. Ketoconazole (an inhibitor of
cytochrome P-450), but not disulfiram (an inhibitor of
aldehyde dehydrogenase), inhibited the 26-hydroxylation of
5
-cholestane-3
,7
,12
-triol with the purified rabbit liver cyp26.
Cyclosporin administration has been reported to increase plasma Chol levels (9). Whether or not this effect is due to the inhibitory action of cyclosporin on the conversion of Chol to 26-OH-Chol is not known. 26-OH-Chol is a potent downregulator of HMG-CoA reductase and an inhibitor of sterol synthesis. In addition, as noted previously, the conversion of Chol to 26-OH-Chol has also been suggested to be important in providing a mechanism for the elimination of excess Chol from cells (84, 590).
Preincubation of mitochondria with several peripheral benzodiazepine receptor ligands or the induction of hepatic porphyria resulted in decreases in the conversion of labeled Chol to 26-OH-Chol (as judged by radio-TLC analysis) by rat liver mitochondria (1128). The effects of these treatments on the formation of 26-OH-Chol were ascribed to modulation of the intracellular transport and availability of the Chol substrate.
The presence of 26-hydroxylase has been demonstrated in frozen and
thawed preparations of human skin fibroblasts (992). The following sterols were reported to be substrates for the
26-hydroxylase: 5
-cholestane-3
,7
,12
-triol,
5
-cholestane-3
,7
-diol, 7
-OH-Chol, and
7
-hydroxycholest-4-en-3-one. Chol was not tested as a substrate.
Axelson and Larsson (32) reported the formation of
26-OH-Chol after incubation of FCS with normal human fibroblasts.
Identification of the 26-OH-Chol was based on GC-MS of its TMS
derivative. All GC-MS experiments involved the addition of an
internal standard of a sample of 26-OH-[2H]Chol
containing predominantly 7 atoms of deuterium. Almost all of the
26-OH-Chol reported to be formed was found in the medium. Increases in
the amounts of 26-OH-Chol found in the medium at 24 h were ~3.5
times that found in cells incubated for only 15 min with FCS. Under the
conditions studied, the levels of 25-OH-Chol and of 24-OH-Chol in the
medium (or in cells) at 24 h did not appear to be different from
those found after 15 min of incubation with FCS. Substantial levels of
7-keto-Chol were found in medium (and in cells) after either 15 min or
24 h of incubation of the cells with FCS. For example, the levels
of 7-keto-Chol in medium at 15 and 24 h were ~12 and ~3 times,
respectively, that of the levels of 26-OH-Chol in the same experiment.
Significant levels of 7
-OH-Chol and 7
-OH-Chol were also detected
in medium (and in cells) after incubation of the cells with FCS for 15 min or 24 h. Cyclosporin A appeared to abolish the increase in
26-OH-Chol found in the medium. Also, little or no increase in
26-OH-Chol in medium was observed upon incubation of cells from a
homozygous FH subject. No analyses of the oxysterol levels in the FCS
used were presented. Experiments with [3H]Chol and/or
[3H]Chol oleate incorporated into FCS, and analysis by
HPLC also showed formation of 26-OH-[3H]Chol which was
almost exclusively in medium. The formation of 26-OH-[3H]Chol under these conditions appeared to be
substantially suppressed by cyclosporin A. It should be noted that only
a small fraction of the labeled Chol was converted to 26-OH-Chol
(~0.04% of the internalized LDL Chol). A study of the time course of
the effects of the addition of FCS to fibroblasts on the levels of
newly formed 26-OH-Chol (in the medium) and the levels of HMG-CoA
reductase suggested that the changes might be related. However, the
major decreases in reductase activity occurred before any substantial increase in 26-OH-Chol in the medium. Axelson and Larsson
(33) described other experiments indicating the formation
of 26-OH-Chol and, in lesser amounts, 25-OH-Chol from Chol of FCS (with
~70% of the Chol in LDL) in normal human fibroblasts (based on
GC-MS analyses of compounds in the culture media). Also formed were significant amounts of cholest-5-ene-3
,7
,26-triol,
7
,26-dihydroxycholest-4-en-3-one, 3
-hydroxy-cholest-5-en-26-oic
acid, 3
,7
-dihydroxycholest-5-en-26-oic acid,
3-oxo-7
-hydroxycholest-4-en-26-oic acid,
3
,7
-dihydroxycholest-5-en-26-oic acid, and
3
-hydroxy-7-oxo-cholest-5-en-26-oic acid. The major 26-oxygenated
sterols detected were 26-OH-Chol, 7
,26-dihydroxycholest-4-en-3-one, 7
,26-dihydroxycholest-5-en-7-one, and
3-oxo-7
-hydroxycholest-4-en-26-oic acid. Quite different results
were observed with a virus-transformed line of human fibroblasts.
In this case, very little formation of the 26-oxygenated sterol or its
metabolites was observed. In the same experiments, substantial amounts
(in order of abundance) of 7-keto-Chol, 7
-OH-Chol, and 7
-OH-Chol
were observed in the culture media from 15-min and 48-h incubations of
both the normal fibroblasts and the virus-transformed fibroblasts
with the FCS. The authors noted that "most of these sterols were
probably formed by autoxidation of cholesterol during the purification
of the samples, since their amounts did not differ significantly from those of the controls (15-min incubations)." This may be the case. In
addition, the presence of these oxysterols in the FCS used in these
experiments was not excluded since analyses of the FCS were not made.
In the normal human fibroblasts cyclosporin A inhibited the formation
of 26-OH-Chol, 7
,26-dihydroxycholest-4-en-3-one, 7
-hydroxycholest-4-en-26-oic acid (as judged by HPLC) from labeled Chol or labeled Chol oleate (preincubated with FCS before cellular incubations). It is important to note that the results of the experiments of Axelson and Larsson (32, 33)
were interpreted as indicating the formation of 26-OH-Chol from Chol
(or its esters) present in LDL. Whereas this is probably the case, the
actual experiments did not involve incubation of the cells with
preparations of isolated LDL; they involved incubations with FCS.
Reiss et al. (843) reported on the expression of sterol
26-hydroxylase in human endothelial cells from pulmonary artery and aorta as judged by measurement of levels of mRNA. mRNA for the 26-hydroxylase was also detected in Hep G2 cells but not in CHO-K1 cells. 26-OH-Chol and 3
-hydroxycholest-5-en-26-oic acid were observed in the culture media in the cases of endothelial cells (from
both pulmonary artery and aorta) incubated for 72 h in media containing delipidated FCS. Increased levels of the two compounds in
the culture medium were observed after incubations of the endothelial cells in the presence of added Chol. The formation of 26-OH-Chol and
3
-hydroxycholest-5-en-26-oic acid was also observed after incubation
of Hep G2 cells for 72 h with exogenous Chol in media containing
delipidated FCS. The level of 26-OH-Chol in the medium of the Hep G2
cells was comparable to that observed for endothelial cells from aorta
(grown in the same medium containing added Chol). Under the conditions
studied, the level of 3
-hydroxycholest-5-en-26-oic acid in the
medium for the Hep G2 cells was ~10 times higher than that observed
for the aortic endothelial cells. The authors proposed that
"27-hydroxylase activity in arterial endothelium provides a local
mechanism of defense against Chol accumulation within the arterial wall
by serving as a pathway for elimination of intracellular Chol by
conversion to more polar metabolites," a suggestion bearing remarkable similarity to the suggestion made by Björkhem et al. (84) for results obtained from human pulmonary alveolar
macrophage cells. Reiss et al. (843) did not detect
formation of 26-OH-Chol in the medium after incubation of CHO cells for
72 h in medium containing delipidated FCS and added Chol. Whereas
the 26-OH-Chol was not detected, low levels of
3
-hydroxycholest-5-en-26-oic acid were reported.
Taurocholic acid (10, 30, and 50 µM) caused a significant reduction
in the level of cyp26 activity in rat hepatocytes (1137). The extents of inhibition were 31 and 81% at concentrations of 10 and
50 µM taurocholate, respectively. Taurocholate (50 µM) also lowered
the levels of cyp26 mRNA, and there was an even more striking decrease
in the level of mRNA for cyp7a. No effect of taurocholate on the level
of mRNA for lithocholic acid 6
-hydroxylase was observed. The
lowering of mRNA for the 26-hydroxylase by taurocholate was dose
dependent with significant reduction at 5-50 µM. Maximal lowering of
cyp26 mRNA was observed at 30 and 50 µM. The concentrations of the
taurocholate used were stated to be in the physiological range reported
in portal vein blood of rats. Taurocholate, cholic acid, and
deoxycholic acid, each at 50 µM, had essentially identical effects in
lowering the levels of cyp26 mRNA in cultured rat hepatocytes. Chenodeoxycholic acid (50 µM) was less potent, and
-muricholic acid (50 µM) had no significant effect. Taurocholate (50 µM)
suppressed transcriptional activity for both cyp26 and for cyp7a. In
another paper, the same group (1139) extended these
studies. At 50 µM, either deoxycholic acid or cholic acid resulted in
marked lowering of cyp26 activity, mRNA levels, and transcriptional
activity in rat hepatocytes. Similar findings were made with cyp7a. In
contrast to these effects of deoxycholate and cholate, little or no
effects were observed with
-muricholic acid and ursocholic acid, two hydrophilic bile acids. In contrast to these studies with cultured cells, Shefer et al. (966) reported that feeding
deoxycholic acid to rats had no effect on the levels of hepatic cyp26
activity or on the levels of mRNA for this enzyme. In contrast, marked lowering of the levels of cyp7a activity was observed that was associated with a striking increase in the levels of mRNA for this
enzyme. Xu et al. (1208) reported that the levels of
hepatic mitochondrial cyp26 activity of New Zealand White (NZW) rabbits increased by +66% upon Chol feeding (2% Chol in a chow diet)
for 10 days. Total biliary drainage for 7 days had no effect on the levels of the cyp26 activity in chow-fed or in the Chol-fed
animals. The assay used was based on the incorporation of
[4-14C]Chol into material with the TLC mobility of
26-OH-Chol and recrystallization to constant specific activity (data
not presented). Xu et al. (1209) recently reported
increased cyp26 activity in NZW and heterozygous (but not homozygous)
WHHL rabbits on Chol feeding (3 g/day for 10 days).
Post et al. (815) observed that cafestol, a diterpene responsible for the hypercholesterolemic effect of boiled coffee, caused a dose-dependent decrease in cyp26 activity, bile acid synthesis, and cyp7 activity in cultured rat hepatocytes. The decrease in 26-hydroxylase activity was associated with decreases in its mRNA levels and in cyp26 gene transcriptional activity. Clear effects on each of the above were observed at 32 µM cafestol. Modest decreases (~20%) in mRNA levels for LDL receptor and HMG-CoA reductase were observed at 63 µM cafestol.
Twisk et al. (1138) reported that insulin, at physiological concentrations, inhibited the formation of bile acids and lowered cyp26 activity. The decrease in enzyme activity caused by insulin was associated with a decrease in the level of mRNA for the enzyme and decreased transcriptional activity. Very similar results were obtained with respect to the effects of insulin on cyp7a.
Sterol 26-hydroxylase activity is preferentially localized in the pericentral hepatocytes in rat liver (1140). The enzyme activity, steady-state mRNA level, and gene transcription for cyp26 were reported to be 2.9, 2.5, and 1.7 times higher, respectively, in pericentral hepatocytes than in periportal hepatocytes. A similar preferential localization in pericentral hepatocytes has also been reported for cyp7 (see sect. IIIB).
Hasan and Kushwaha (376) reported the formation of
26-OH-Chol in homogenates of baboon liver in the presence of added
NADPH-generating system. Identification of the 26-OH-Chol was
limited to its behavior on a reverse-phase HPLC system for which
only 26-OH-Chol, 7-keto-Chol, and Chol were used as authentic
standards. The nature of the homogenate preparations was not specified
except to note that they were prepared from frozen (
70°C) samples
of liver and that "homogenates were prepared in
phosphate-buffered saline by polytron homogenizer on ice." The
methodology for quantitation of the 26-OH-Chol involved saponification
of the incubation mixture followed by reverse-phase HPLC. The
base-labile 7-keto-Chol was added to the strongly alkaline saponified incubation mixture before extraction of the nonsaponifiable lipids (NSL). The levels of cyp26 activity were measured as the difference between results obtained at 4 and 37°C. The substrate involved in these assays was apparently Chol present in the homogenate preparation, since no addition of exogenous sterol was mentioned. The
magnitude of "background" cyp26 activity at 4°C was not
presented. Using this methodology, Hasan and Kushwaha
(376) reported that the mean value of cyp26 activity of
baboon liver homogenates was higher in samples from "low
responders" to a high-fat, high-Chol diet [318 ± 95 (SE)
µg 26-OH-Chol·g liver
1·h
1;
n = 3] than in those from "high responders" [67 ± 13 (SE) µg 26-OH-Chol·g
liver
1·h
1; n = 3]. The
animals were fed the high-fat, high-Chol diet for an unspecified
period of time. Kushwaha et al. (526) reported on the
levels of mRNA for the cyp26 in livers of baboons on a chow diet and at
various times after the administration of a high-fat (40% of
calories), high-Chol (1.7 mg/kcal) diet. Three groups of animals
were employed that differed in their levels of serum Chol upon
administration of the high-Chol diet. The levels of cyp26 mRNA in
the livers of low responders on the chow diet were higher than those
observed in the medium responders and high responders. Upon changing
from the chow diet to the high-Chol, high-fat diet, little or no
change in 26-hydroxylase mRNA was observed in the high responders. In
contrast, significant increases were observed in the low responders and
medium responders. The cyp26 mRNA levels in the medium and low
responders on the high-fat, high-Chol diet were higher than those
of the high responders at each of the time points studied. Except for
the value at 3 wk after initiation of the high-fat, high-Chol diet,
the levels of 26-hydroxylase mRNA in the low responders were higher
than those of the medium responders. In the same study the low
responders and the high responders did not differ with respect to the
levels of mRNA in liver for cyp7a on the chow diet or on the
high-fat, high-Chol diet (weeks 3, 10, and
78). Furthermore, no differences were observed between the
levels of mRNA for cyp7a upon changing from a chow diet to the
high-Chol diet (in either the low responders or the high
responders). Chen et al. (190) reported increases in the levels of cyp26 activity and protein in low responder baboons on a
high-Chol, high-fat diet after 6 and 10 wk (relative to values obtained at 3 wk). In the high responders, no significant increases were observed at 6 and 10 wk. Unfortunately, no data were provided on
animals before the administration of the high-Chol, high-fat diet.
Another study (527) from the same laboratory concerned studies in ovariectomized baboons on the high-Chol, high-fat diet. Hepatic and adrenal levels of mRNA for the cyp26 were higher in animals
treated with estrogen (estradiol cypionate) or with the combination of
estrogen plus progesterone. Wang et al. (1181) reported
that hepatic mitochondrial cyp26 activity in piglets was decreased by
fasting and increased by feeding (nursing).
Sugawara et al. (1066) observed that expression of
steroidogenic acute regulatory protein in COS-1 cells cotransfected
with cyp26 and adrenodoxin caused a marked (6-fold) increase in the formation of 3
-hydroxycholest-5-en-26-oic acid. The steroidogenic acute protein stimulates steroid formation in adrenal and gonadal cells
and appears to be involved in the transport of Chol within mitochondria. The results of Sugawara et al. (1066)
indicate that this protein can stimulate not only steroid hormone
formation from Chol, but it can also stimulate the conversion of Chol
to 26-OH-Chol and the cholestenoic acid. Other recent investigations of
the regulation of the 26-hydroxylase of rat liver have indicated sequence complementarity between the 5'-terminal regions of the mRNA
for the rat liver mitochondria 26-hydroxylase and serine protease
inhibitors (960, 961), the levels of the
latter previously shown (1216) to be regulated by growth
hormone. The sequence overlap was noted to "probably represent the
first observation of 5'-end overlap between two functional mRNA"
(960). The mRNA levels of the 26-hydroxylase in liver were
shown to be regulated by growth hormone (961). Further
studies indicated that the mRNA for the serine protease inhibitors can
regulate the expression of the cyp26 gene (960).
Bile duct ligation in male Sprague-Dawley rats has been reported (364) to result in increased in vitro 26-hydroxylation of Chol by liver mitochondria.
The importance of the 26-hydroxylase is clearly demonstrated in the
case of CTX, an autosomal recessive sterol storage disease characterized by tendon xanthomas, neurological dysfunction with dementia and cerebellar ataxia, and premature atherosclerosis and
cataracts (85). Homozygous subjects show very low levels or the absence of 26-hydroxylase activity in fibroblasts obtained by
skin biopsy (152, 489, 992). A
number of different mutations in the cyp26 gene have been reported
(6, 152, 191-193,
323, 489, 553, 694,
1167, 1168). Very recently, Rosen et al.
(862) described studies of mice with a disrupted sterol
26-hydroxylase gene. The level of bile acids in feces and bile was very
much lower in a cyp26
/
mouse than in a control (cyp26 +/+) mouse. Furthermore, the conversion of [7
-3H]7
-OH-Chol to
acidic material in feces was much lower in a cyp26
/
mouse than in
a control (cyp26 +/+) mouse after its intraperitoneal injection. The
mean level of 7
-OH-Chol in serum was reported to be elevated in the
cyp26
/
mice (n = 6) when compared with that for control
(cyp26 +/+ mice; n = 5), with mean values of 5.0 ± 2.5 and 1.2 ± 0.5 (SE) µM, respectively. However, from
the data presented, these mean levels did not differ significantly (P > 0.05). The mean level of 26-OH-Chol in serum from
the cyp26
/
mice was reported as <0.0025 µM as compared with
0.20 ± 0.03 µM for the control mice. The levels of 7
-OH-Chol
in liver, brain, and kidney were reported to be higher in cyp26
/
mice than in control mice, although it was not specified as to whether
the results presented corresponded to analyses of pool samples or from
individual animals from each group. The mean level of serum lathosterol, taken as an indirect measure of hepatic HMG-CoA
reductase activity, was reported to be significantly elevated in the
knockout mice, and the hepatic level of HMG-CoA reductase mRNA was
stated to be two- to threefold higher in the knockout mice.
Interestingly, indications of neurological or vascular abnormalities or
marked elevation of tissue Chol, as seen in human CTX, were not detected.
B. Formation of 7-Oxygenated Sterols
The results of an important early study in 1958 by Bergström
et al. (62) demonstrated that the 7
-hydroxylation
involved in the overall conversion of Chol to cholic acid occurs with
stereospecific loss of the 7
-hydrogen. In 1965, Mendelsohn et al.
(642) reported the conversion of
[26-14C]Chol to labeled 7
-OH-Chol and 7
-OH-Chol
upon incubation with rat liver preparations. Identification of the
labeled products rested largely on the results of cocrystallization
studies. The authors ascribed the formation of both of the
7-hydroxysterols to enzymatic action and not to autoxidation of
Chol. However, it should be noted that the reported incorporations of
the labeled Chol into 7
-OH-Chol (i.e., ~1.1%) and 7
-OH-Chol
(i.e., ~0.09%) were quite low and were comparable to that of the
incorporation into 7
-OH-Chol with one heat-inactivated control
incubation. The possibility that the 7-oxygenated derivatives of Chol
arose from autoxidation of Chol under the incubation conditions
employed is a very important matter in view of prior work of Danielsson (233). In another early study, Björkhem et al.
(87) reported, upon incubation of labeled Chol with the
20,000-g supernatant fraction of a rat liver homogenate, the
formation of the following oxygenated sterols: 7
-OH-Chol,
7-keto-Chol, 7
-hydroxycholest-4-en-3-one, 7
,12
-dihydroxycholest-4-en-3-one, and
5
-cholestane-3
,7
,12
-triol. The labeled products were
characterized on the basis of TLC and cocrystallization experiments.
Although the incubations were relatively short, no rigorous controls to
assess the possible artifactual formation of 7
-OH-Chol and
7-keto-Chol from autoxidation of Chol were employed. The formation of
7
-OH-Chol, 7
-OH-Chol, and 7-keto-Chol from Chol has also been
reported (454) with rat liver microsomes in the presence
of NADPH under conditions permitting peroxidation of lipids (i.e., in
the absence of EDTA).
7
-OH-Chol, 7
-OH-Chol, and 7-keto-Chol, as well as the
7-hydroperoxides, are products of the autoxidation of Chol. An
abundance of evidence has demonstrated that 7
-OH-Chol is also an
enzymatic product. Whether or not 7
-OH-Chol is also the product of
direct enzymatic action is less clear. Although Mendelsohn et al.
(642) claimed the indication of the presence of Chol
7
-hydroxylase activity in rat liver preparations, the evidence
presented on this point was very limited and inconclusive. Shoda et al.
(976) reported that rat liver mitochondria have the
capacity to epimerize certain 7
-hydroxysterols or their
cholest-5-en-26-oic acid analog to give the corresponding 7
-hydroxy
compounds. The epimerization was proposed to occur via 7-keto
intermediates. The action of rat liver mitochondria on 7
-OH-Chol
itself was apparently not studied. The enzymatic nature of the
formation of the 7
-hydroxy compounds was indicated by the dependence
of the reaction on the presence of added isocitrate and the amount of
mitochondrial protein. Breuer and Björkhem (123)
reported substantial enrichment of 18O in both oxygens of
7
-OH-Chol of liver and plasma after exposure of rats to
18O2. In the same experiments, very substantial
enrichment of 5
-cholest-7-en-3
-ol with 18O was
observed; however, the 18O content of Chol was minimal. The
results (from 2 rats) were interpreted as demonstrating the formation
of 7
-OH-Chol from Chol in vivo and suggested the possibility that
the 3
,7
-dihydroxy-
5-sterol "is predominantly
formed from newly synthesized cholesterol, or a cholesterol precursor,
by enzymatic reactions in vivo."
Song et al. (1015) reported the enzymatic conversion of
7
-OH-Chol to 7-keto-Chol with hamster liver microsomes in an
NADP-dependent reaction. This enzyme activity was also present in
liver microsomes of human and bovine origin but was absent in liver
microsomes of rat, mouse, and rabbit. 7
-OH-Chol was not tested as a
substrate. Thus 7-keto-Chol can arise not only from decomposition of
the 7
- and 7
-hydroperoxides of Chol but also by enzymatic
dehydrogenation of 7
-OH-Chol (at least with hamster, human, and
bovine liver microsomes). Song et al. (1014) purified this
enzyme from hamster liver microsomes. The purified enzyme catalyzed the
C-7 dehydrogenation of both 7
-OH-Chol and 7
-OH-Chol to form
7-keto-Chol. It also efficiently catalyzed the C-11 dehydrogenation of
hydrocortisone and corticosterone (11
-hydroxysteroids). The purified
enzyme was also reported to catalyze the C-3 dehydrogenation of Chol. The hamster 7
-OH-Chol dehydrogenase showed high sequence similarity to human 11
-hydroxysteroid dehydrogenase. Although low or absent in
rat liver microsomes, immunochemical studies indicated the presence of
7
-OH-Chol dehydrogenase in human liver microsomes. This was the
first description of an enzyme with 7
-hydroxysterol dehydrogenase
activity and provides an origin of 7-keto-Chol other than by
autoxidation of Chol or peroxidative metabolism.
The formation of 7-oxygenated sterols from Chol has also been reported
upon incubation of Chol and ethyl linoleate in the presence of
horseradish peroxidase. Teng and Smith (1106) reported that the 7
- and 7
-hydroperoxides were the initial and chief products. Formation of 7-oxygenated sterols from Chol has also been
reported upon incubation of Chol with soybean lipoxygenase in the
presence of linoleic acid or ethyl linoleate (454,
594, 1106). Teng and Smith
(1106) reported the formation of the 7
- and
7
-hydroperoxides (1:3 to 2:3 ratio of 7
- to 7
-products) of
Chol upon incubation of [3H]Chol and ethyl linoleate with
soybean lipoxygenase. The 7
- and 7
-hydroperoxides are
thermolabile, and each undergoes thermal decomposition to 7-keto-Chol
and to 7
- and 7
-OH-Chol (and to a number of other lesser
products) (558). Johansson (454) reported the
formation of 7
-OH-Chol, 7
-OH-Chol, and 7-keto-Chol (as judged by
radio-TLC) after incubation of labeled Chol with soybean lipoxygenase and linoleic acid. The relative amounts of the three sterols formed were ~1.0:1.1:2.9, respectively. Lund et al. (594)
reported the formation of 7
-OH-Chol, 7
-OH-Chol, and 7-keto-Chol
upon incubation of Chol with lipoxygenase in the presence of linoleic
acid. The 7
- and 7
-hydroxysterols were reported to be formed
in approximately the same amounts. The 5
,6
- and
5
,6
-epoxides of Chol and 5
,6
-diOH-Chol were also formed
under these conditions. Identification of products was based on
behavior on HPLC and GC-MS studies (spectral data not presented).
The formation of 7
-OH-Chol, 7
-OH-Chol, 7-keto-Chol, and the
5
,6
- and 5
,6
-epoxides of Chol has also been reported upon
incubation of Chol with 13-hydroperoxyoctadeca-9,11-dienoic acid
(594).
Chol 7
-hydroxylase (cyp7a) from different species has been purified
(197, 449, 724), cloned
(198, 210, 221,
449, 564, 718,
1131), and sequenced (198, 210,
221, 449, 564, 718, 719, 1131, 1178), and the cyp7a
from rats and humans have been expressed in E. coli and
purified (477, 565). A number of
discrepancies in reported nucleotide sequences for the human cyp7a gene
have been noted (1178). Several reviews of factors
controlling cyp7a activity have been presented (93,
876, 1172). Chiang and Stroup (199) reported the identification of a putative bile
acid-responsive element in the cyp7a gene promoter of rat liver.
The cyp7a activity is localized primarily in the pericentral
hepatocytes of rats (67, 1140,
1143). Enzyme activity, steady-state mRNA, and gene transcription for the 7
-hydroxylase were 7.9, 9.9, and 4.4 times higher in the pericentral hepatocytes than in periportal hepatocytes (1140). Very recently, Massimi et al. (622)
reported that the localization of cyp7a mRNA in rat liver shows marked
changes during development, with a homogeneous distribution at birth
followed by changes to the adult pattern of pericentral localization at 28 days. A striking diurnal variation in the levels of enzyme activity,
enzyme protein, and mRNA has been presented for the 7
-hydroxylase in
liver of normal rats (462, 719) and for
enzyme activity and mRNA in rabbit liver (462), and it has
been suggested that pretranslational regulation is responsible for the
circadian rhythm of the 7
-hydroxylase (719). The
basal (10 A.M.) rat hepatic mRNA expression and gene
transcription appears to be localized to only four or five hepatocytes
of the liver cell plate located near the hepatic venules (rather than
portal venules) (67). At the time of highest mRNA
expression and gene transcription of the cyp7a gene (~10
P.M.), about one-half to two-thirds of the
hepatocytes containing detectable mRNA for the 7
-hydroxylase were
located near the hepatic venule. A diurnal variation of the levels of
cyp7a (120) and of cyp7a mRNA in liver of
cholestyramine-fed rats has also been presented (564).
Starvation reduced the level of cyp7a activity of rat liver microsomes
in male rats (719). Chol feeding and cholestyramine
administration increased the levels of mRNA in liver for the
7
-hydroxylase (120, 449, 564,
702, 753, 874). Chol feeding
(2% in diet) of rats for 14 days resulted in increases in microsomal
cyp7a activity (+288%), mRNA levels in liver (+291%), and liver
nuclear transcriptional activity (+220%) for the 7
-hydroxylase
(449). Feeding of either cholic acid or chenodeoxycholic
acid, at a level of 1% in diet, decreased the levels of hepatic mRNA
for the 7
-hydroxylase. In contrast to the case of the cyp26
(11), cyp7a mRNA was detected only in liver
(449) and was not detected in testes, adrenal, kidney, heart, lung, or brain. However, in another study (197),
cyp7a activity was reported not only in liver but also in kidney,
heart, and lung, albeit at lower levels than in liver.
Chol feeding results in increased levels of hepatic cyp7a activity in
rats (82, 88 and references cited therein) and pigs (298).
Björkhem et al. (88) reported that Chol feeding (2% in diet) increased cyp7a activity in livers of rats. At a lower level
(1% in diet), Chol had no significant effect on enzyme activity. Interestingly, Chol feeding (2% in diet) increased the levels of cyp7a
activity in liver in thoracic duct-cannulated rats. It was
suggested that the Chol-induced increase in enzyme activity was due
to factors "unrelated to the flux of Chol from the intestine to the
liver." It was suggested that high levels of dietary Chol resulted in
"increased binding of bile acids in the intestine and increased loss
of bile acids in feces." The loss of bile acids was proposed to
"lead to a reduced suppression of the cholesterol 7
-hydroxylase by
the bile acids." Osada et al. (735) reported that
dietary administration of Chol (0.5%) for 21 days to young or adult
male rats was associated with a higher level of cyp7a activity in liver
microsomes (relative to animals on a Chol-free diet).
It is important to note that Chol feeding does not always induce
increases in the levels of cyp7a and/or cyp7a mRNA in liver (184, 512, 814,
873, 993, 1141). Administration
of a high-Chol (1.7 mg/kcal), high-fat (40% of calories) diet
to baboons had no effect (at weeks 3, 10, and
78) on the levels of cyp7a mRNA in liver (relative to values
on a chow diet) (526). Furthermore, no differences were
observed between high and low responders to dietary Chol (while on the
chow diet or the high-fat, high-Chol diet) (993).
Krause et al. (512) presented results indicating that NZW
rabbits fed a chow diet supplemented with Chol (0.5%), peanut oil
(3%), and coconut oil (3%) for 8 wk, sufficient to induce marked
hypercholesterolemia, did not show an increase in hepatic cyp7a mRNA.
In fact, an apparent decrease in the level of mRNA was observed that
was of borderline statistical significance. Poorman et al.
(814) reported that feeding Chol (0.25% in diet) had no
effect in rabbits on the levels of hepatic cyp7a activity or on the
levels of mRNA for this enzyme. Rudel et al. (873) reported substantially lower values of hepatic cyp7a activity and mRNA
upon feeding of a high-Chol (0.8 mg Chol/kcal) diet relative to
control animals receiving a monkey chow diet (low Chol, low fat). Xu et
al. (1207) reported that feeding Chol, either 0.2% or 2%
in a chow diet for 10 days, decreased the levels of hepatic microsomal
cyp7a activity
41 and
53%, respectively. Chol feeding (2%)
lowered the levels of mRNA (
79%). In animals on a chow diet, the
mean level of cyp7a activity and mRNA were lower in Watanabe heritable
hyperlipidemic (WHHL) rabbits than in NZW rabbits
(1207). Xu et al. (1208) reported that the
levels of hepatic microsomal cyp7a activity decreased (
68%) in NZW
rabbits upon Chol feeding (2% Chol in a chow diet) for 10 days. Total
biliary drainage for 7 days resulted in increases in cyp7a activity in
both chow-fed control rabbits and the Chol-fed rabbits. The
decreased levels of cyp7a activity in the Chol-fed rabbits were
attributed to an increased bile acid pool resulting from an associated
increase in hepatic cyp26 activity. Xu et al. (1209)
recently reported decreased cyp7a activity in NZW and heterozygous WHHL
rabbits after Chol feeding (3 g/day for 10 days).
Horton et al. (401) reported marked differences in the level of cyp7a activity in livers of rats and hamsters fed the same Chol-free diet. The levels in rats were ~16-fold higher than those in hamsters, a finding that was associated with a 20-fold higher synthesis of Chol in the rat, as measured by the incorporation of labeled hydrogen into digitonin precipitable sterols (DPS) in liver at 1 h after the intravenous injection of 3H-labeled water. Chol feeding resulted in a decrease in Chol synthesis in both species. However, the induction by Chol feeding of increased levels of cyp7a expression in the rat was not observed in the hamster.
Cheema et al. (184) presented important results that might explain at least a portion of the variable responses of cyp7a gene expression and enzyme activity after Chol feeding. Their studies, conducted in female mice (C57BL/6J), demonstrated that the responses to Chol administration (1% in diet) varied markedly in animals fed diets containing different fats [none or diets with a high level (20% by weight) of fats] containing either polyunsaturated fatty acids (safflower oil), monounsaturated fatty acids (olive oil), or saturated fatty acids (beef tallow). Mice fed Chol (1%) in a chow diet for 3 wk showed a very large increase in cyp7 mRNA in liver. However, administration of Chol (1%) in the three high-fat diets resulted in different responses. Animals on the diet high in fat containing polyunsaturated fatty acids showed significant increases in cyp7a mRNA and enzyme activity (relative to controls on the same diet). In contrast, animals on either the diet with fats high in monounsaturated fatty acids or saturated fatty acids showed significant decreases in cyp7a mRNA and enzyme activity relative to control animals on the same diets. Cheema et al. (184) noted that administration of the high-fat diets alone (without added Chol) resulted in increases in cyp7a mRNA and enzyme activity. Thus the results noted above reflect the findings that the addition of Chol to the various diets resulted in further increases in cyp7a mRNA and enzyme activity with the polyunsaturated fatty acid diet but resulted in a lowering of these values in the animals fed the monounsaturated or saturated fatty acid-rich diets.
Björkhem et al. (96) reported that liver
microsomes from human subjects catalyzed the conversion of 26-OH-Chol
to cholest-5-ene-3
,7
,26-triol. Evidence for the assignment of
structure was obtained by TLC followed by GC-MS analysis of the TMS
derivative. A partial MS was presented and compared with that of a
synthetic sample. Whereas cholestyramine treatment increases the levels
of cyp7a activity in liver microsomes, subjects treated with the resin
did not appear to show an increased level of 7
-hydroxylase activity
in liver microsomes for 26-OH-Chol. No conversion (limit of detection,
0.01 nmol·min
1·mg protein
1) of
26-OH-Chol to the
5-3
,7
,26-triol could be detected
using human liver mitochondria. This finding differs from that made
with pig liver mitochondria (35).
Axelson et al. (35) presented results indicating the first
demonstration of the presence of 7
-hydroxylase activity for 26-oxygenated sterols in liver mitochondria. Mitochondria from pig
liver catalyzed the formation of 7
-hydroxylated products from
26-OH-Chol and 3
-hydroxycholest-5-en-26-oic acid. Products were
characterized by GC-MS (TMS derivative of sterol and TMS derivative
of the methyl ester of the acid). The combined results of this study
indicated that the early reactions leading to the formation of bile
acids can occur exclusively in mitochondria (i.e., not involving
microsomal 7
-hydroxylase). Toll et al. (1118) reported
that pig liver microsomes catalyze the 7
-hydroxylation not only of
Chol but also of 26-OH-Chol, 3
-hydroxycholest-5-en-26-oic acid, and
3
-hydroxychol-5-enic acid. Two cytochrome P-450 species were isolated, one of which catalyzed the 7
-hydroxylation of 26-OH-Chol, 3
-hydroxycholest-5-en-26-oic acid, and
3
-hydroxychol-5-enic acid but not of Chol. The other cytochrome
P-450 species catalyzed the 7
-hydroxylation of Chol and
the other three substrates. The results were interpreted to "strongly
indicate the presence of multiple microsomal sterol
7
-hydroxylases." The same workers (976) also reported
that human liver microsomes catalyzed the 7
-hydroxylation of
26-OH-Chol and 3
-hydroxycholest-5-en-26-oic acid. However, only
slight activity was observed when Chol was used as the substrate. A
P-450 fraction prepared from the microsomes efficiently
catalyzed the 7
-hydroxylation of 26-OH-Chol and
3
-hydroxycholest-5-en-26-oic acid but had no detectable action on
Chol. The 7
-hydroxylation activity in microsomes for 26-OH-Chol was
much higher in humans and pigs than in rats. The mitochondrial fraction
of human liver also catalyzed the 7
-hydroxylation of
3
-hydroxycholest-5-en-26-oic acid. However, little or no
7
-hydroxylation of 26-OH-Chol was observed. The 7
-hydroxylation
activity in mitochondria for 26-OH-Chol was much higher in pigs than in
one human, rats, or rabbits. Human and pig mitochondria were also
reported to catalyze the formation of 7
-hydroxy products that were
proposed to originate from epimerization of the corresponding
7
-hydroxy compounds (through 7-keto intermediates). In a subsequent
study, Toll et al. (1119) reported that liver microsomes
from the rats, pigs, and humans catalyzed the
7
-hydroxylation of 25-OH-Chol. Whereas treatment of rats
with cholestyramine caused a marked increase in cyp7a activity (+281%)
in liver microsomes, no significant (P > 0.05) effect
of cholestyramine administration on the 7
-hydroxylation of
25-OH-Chol was observed. Purification of Chol 7
-hydroxylase from pig
liver showed two 7
-hydroxylase species, one for Chol and one for
25-OH-Chol (and 26-OH-Chol). The results indicated that at least 99%
of the 7
-hydroxylase activity toward 25-OH-Chol of pig liver
microsomes was separated from the species catalyzing the
7
-hydroxylation of Chol. Furthermore, transfection of the human
liver cyp7a cDNA in COS cells showed significant cyp7a activity,
whereas no significant 7
-hydroxylation of 25-OH-Chol was observed.
Martin et al. (619) reported the 7
-hydroxylation of
26-OH-Chol by microsomes of hamster liver, Hep G2 cells, and human
liver. Little information was provided on the identification of the
product. Under the specific assay conditions used in this study, the
7
-hydroxylase activity for 26-OH-Chol in hamster liver microsomes
was very much higher than that of Chol 7
-hydroxylase, a finding also
made with microsomes from human liver. In contrast, the
7
-hydroxylase activity for 26-OH-Chol in microsomes from Hep G2
cells was less than that for 7
-hydroxylation of Chol. Cholestyramine
treatment of hamsters was reported to increase microsomal
7
-hydroxylase activity for 26-OH-Chol (+56%) and cyp7a activity
(+75%). The results of several types of experiments suggested that the
microsomal enzyme responsible for 7
-hydroxylation of 26-OH-Chol is
different from cyp7a. Addition of cholestanol to hamster microsomes
lowered cyp7a activity (
50%) but had little (
11%) effect on
7
-hydroxylation of 26-OH-Chol. In contrast, 26-hydroxycholestanol
lowered 7
-hydroxylation of 26-OH-Chol (
68%) but had little or no
(
20%; not significant) effect on cyp7a activity. Addition of a
detergent, Emulgen 913, to hamster microsomes resulted in a
differential lowering of activity; treatment with 0.2% detergent
resulted in an ~70% lowering of 7
-hydroxylase activity for
26-OH-Chol but only a ~30% lowering of cyp7a activity. Martin et al.
(619) noted that they could detect no cyp7a activity or
7
-hydroxylase activity for 26-OH-Chol in mitochondria preparations
from hamster liver or Hep G2 cells. However, no data were presented on
these points.
On the basis of studies of the metabolism of 26-OH-Chol and
7
-OH-Chol to bile acids in Hep G2 cells (444), it has
been suggested that 7
-hydroxylation of 26-OH-Chol is not
"well-expressed" in these cells. CHO-K1 cells have been reported
neither to show cyp7a activity nor to contain detectable levels of mRNA
for the 7
-hydroxylase (263). Östlund Forrants et
al. (743) reported that the level of cyp7a activity in Hep
G2 cells is ~17% that observed in rat hepatocytes and very much less
than that of rat liver microsomes.
Whereas 7
-hydroxylation of Chol is commonly considered to
occur exclusively in liver, the 7
-hydroxylation of 26-hydroxylated and 25-hydroxylated sterols in other cell types has been reported. Zhang et al. (1225) reported the formation of 7
-hydroxy
derivatives upon incubation of 26-OH-Chol and 25-OH-Chol with human
fibroblasts, indicating the potential extrahepatic formation of
7
-hydroxysterols. Payne et al. (781) reported
sterol 7
-hydroxylase activity for 25-OH-Chol (but not Chol or
testosterone) in isolated granulosa cells from rat ovary and in whole
ovarian preparations which appears to be distinct from Chol
7
-hydroxylase of liver. After incubation of 3H-labeled
25-OH-Chol with rat granulosa cells, two 7
-hydroxylated metabolites
were isolated and identified as cholest-5-ene-3
,7
,25-triol and
7
,25-dihydroxycholest-4-ene-3-one on the basis of MS and 1H-NMR data. The formation of these metabolites was
markedly stimulated by interleukin-1
. Incubations of
[3H]Chol or [3H]testosterone with rat
ovarian dispersates (in the presence or absence of interleukin-1
)
were reported to show no formation of 7
-hydroxy metabolites. In
addition, the authors were unable to detect any mRNA transcripts for
liver cyp7a in rat ovarian dispersates. The interleukin 1
-stimulated
7
-hydroxylation of 25-OH-Chol was inhibited by the addition of
unlabeled 25-OH-Chol or 26-OH-Chol. However, the addition of unlabeled
Chol, pregnenolone, progesterone, testosterone, or
dehydroepiandrosterone had no inhibitory effect on the
7
-hydroxylation of 25-OH-Chol. Their combined results indicate the
presence of a 7
-hydroxylase for 25-OH-Chol in rat ovary which is
distinct from cyp7a and steroid hormone 7
-hydroxylase.
Stapleton et al. (1035) presented evidence for the
existence of a novel cytochrome P-450 species in rat and
mouse brain which, since it showed significant sequence homology with
rat and human cyp7, was designated as cyp7b. Expression of cyp7b showed
high specificity for brain, with only low levels of its expression in
liver and kidney. Investigations of substrate specificity
(861) indicated that dehydroepiandrosterone and
pregnenolone underwent efficient 7
-hydroxylation. 25-OH-Chol, the
only C27 sterol substrate studied, was converted to
cholest-5-ene-3
,7
,25-triol. 7
-Hydroxylation was also reported
for 5
-androstane-3
,17
-diol, 17
-estradiol, testosterone, and
progesterone; however, the reported yield for these 7
-hydroxylated
products was very much less than those for dehydroepiandrosterone and
pregnenolone. No 7
-hydroxylation was detected with corticosterone,
cortisol, androstenedione, and dihydrotestosterone. Martin et al.
(620) presented evidence indicating that cyp7b also
catalyzes the 7
-hydroxylation of 26-OH-Chol. They reported that
transfection of CHO-K1 cells or 293/T cells with cDNA for mouse cyp7b
led to the conversion of added 26-OH-Chol to
cholest-5-ene-3
,7
,26-triol (on the basis of GC-MS analyses of
the sterols recovered from the incubation medium). Little or no
7
-hydroxylation of the 26-OH-Chol was detected in cells that were
not transfected with cyp7b cDNA. Zhang et al. (1223)
reported the 7
-hydroxylation of 26-OH-Chol, 25-OH-Chol, and
3
-hydroxycholest-5-en-26-oic acid, but not 24-OH-Chol, upon
incubation with rat brain microsomal preparations. Schwarz et al.
(942) observed that the 7
-hydroxylation of 25-OH-Chol by mouse liver microsomes was inhibited by cholest-3
,7
,25-triol (IC50 ~9 µM) but was not inhibited by 7
-OH-Chol or
cholest-5-ene-3
,17
,20
-triol (at concentrations from 1.2 to 12 µM).
Schwarz et al. (943) reported transfection of human
embryonic kidney 293 cells with an expression plasmid containing mouse cyp7b1 cDNA. Incubation of the transfected cells with
[3H]25-OH-Chol led to the formation of labeled material
with the TLC behavior of cholest-5-ene-3
,7
,25-triol and
7
,25-dihydroxycholest-4-en-3-one. In addition, the formation of a
third metabolite was detected, for which the structure
cholest-5-ene-2,3
,7
,25-tetrol was suggested on the basis of the
results of GC-MS of its TMS ether derivative and the reported
formation of an acetonide derivative (data not provided). The authors
concluded that the cyp7b1 cDNA was both an oxysterol 7
-hydroxylase
and a 2-hydroxylase. It is noteworthy that, in the same paper, studies
of the metabolism of [3H]25-OH-Chol by liver microsomes
(in the presence of NADPH) from a number of species (including human)
appear to show little or no radioactive metabolite with the mobility of
the 2,3
,7
,25-triol. Chol feeding (2% in diet for 10 days) to
male mice was reported to have no effect on the level of cyp7b mRNA in
liver and little or no effect on cyp7b enzyme activity in liver
microsomes (assayed by TLC with [3H]25-OH-Chol as
substrate) or on hepatic oxysterol 7
-hydroxylase activity.
Administration of colestipol (2% in diet) had little or no effect on
hepatic cyp7b mRNA, enzyme activity, or enzyme protein. Feeding cholic
acid (0.5% in diet) lowered cyp7b mRNA in liver (approximately
70%); however, this reduction was less than that observed for cyp7a
mRNAs (i.e., almost complete absence). Cholic acid administration was
associated with ~40% lowering of cyp7b enzyme activity and enzyme
protein. A limitation of these studies was the use of pooled samples of
liver from individual mice (n = 4 or 5), thus
precluding any statistical evaluation of the experimentation.
Norlin and Wikvall (717) recently reported that pig liver
microsomes catalyzed the 7
-hydroxylation of 26-OH-Chol and
25-OH-Chol as well as dehydroepiandrosterone and pregnenolone. Chol and
testosterone were also 7
-hydroxylated but to a very low extent.
These authors reported on extensive efforts to determine if the
cytochrome P-450 in the pig microsomes for
7
-hydroxylation of 26-OH-Chol was the same as that catalyzing
the 7
-hydroxylation of dehydroepiandrosterone. An extensively
purified enzyme catalyzed the 7
-hydroxylation of 26-OH-Chol,
25-OH-Chol, dehydroepiandrosterone, and pregnenolone. With the purified
enzyme, no 7
-hydroxylation of Chol or testosterone was observed.
No separation of activities for the 7
-hydroxylation of 26-OH-Chol
and dehydroepiandrosterone was observed during the purification.
However, notably large variations were observed in the ratio of
7
-hydroxylation of the two substrates in different experiments.
Studies with five inhibitors indicated no selective effect on the
7
-hydroxylation of the two substrates. With the purified enzyme,
addition of 26-OH-Chol had no inhibitory effect on the
7
-hydroxylation of dehydroepiandrosterone. However,
dehydroepiandrosterone inhibited the 7
-hydroxylation of 26-OH-Chol.
Interestingly, the inhibition was noncompetitive, suggesting, if one
enzyme is involved, the possibility of the presence of more than one
active site. In summarizing their studies the authors favored the idea
that two enzymes are involved in the 7
-hydroxylation of the two substrates.
Post et al. (815) reported that cafestol, a diterpene
responsible for the hypercholesterolemic effect of boiled coffee,
caused a dose-dependent decrease in cyp7a activity, bile acid
synthesis, and cyp26 activity in cultured rat hepatocytes. The decrease
in 7
-hydroxylase activity was associated with decreases in its mRNA levels and in cyp7a gene transcriptional activity, which were observed
at concentrations as low as 16 and 32 µM, respectively.
Stravitz et al. (965) reported that taurine conjugates of
cholic acid and deoxycholic acid caused a concentration-dependent lowering of the levels of mRNA for cyp7a in primary cultures of rat
hepatocytes. In contrast, the taurine conjugates of ursodeoxycholic acid, hyodeoxycholic acid, and ursocholic acid had no effect under the
same study conditions. Twisk et al. (1139) found that
either deoxycholic acid or cholic acid (at 50 µM) caused a marked
lowering of cyp7a activity, mRNA levels, and transcriptional activity
in rat hepatocytes. Similar findings were made with cyp26. Little or no
effects were observed with two hydrophilic bile acids,
-muricholic acid and ursocholic acid. The results of studies of the effects of 27 different bile acids (at 50 µM) were presented. A moderate correlation between the hydrophobicity of the bile acids and cyp7a mRNA
levels was observed. Pandak et al. (754) reported that, in
Hep G2 cells, the hydrophobic bile salts, glycochenodeoxycholate and
glycodeoxycholate, decreased bile acid synthesis and cyp7a mRNA levels
in a time-dependent and concentration-dependent fashion. The
hydrophilic bile salts, glycoursodeoxycholate and glycohyodeoxycholate, had no effect on cyp7a mRNA levels nor did glycocholate (intermediate hydrophobicity).
Whereas certain hydrophobic bile acids have striking effects in downregulating cyp7a in cultured hepatocytes, the regulation of cyp7a by bile acids in animals appears to be much more complicated. For example, Pandak et al. (752) observed that intraduodenal administration of taurocholate to bile fistula rats resulted in a clear decrease in hepatic cyp7a activity, mRNA levels, and transcriptional activity. However, intravenous administration of taurocholate had no effect on cyp7a. An intestinal factor, as yet unidentified, was proposed as a possible important regulatory species of cyp7a to account for this discrepancy.
Stavitz et al. (1049) reported findings indicating that
protein kinase C is involved in the lowering of cyp7a gene
transcription in primary cultures of rat hepatocytes caused by
hydrophobic bile acids. Activation of protein kinase C with phorbol
12-myristate 13-acetate (0.1 µM) decreased mRNA for cyp7a (
71%)
and transcriptional activity (
60%). Taurocholate (25 µM) decreased
mRNA for the 7
-hydroxylase. However, this effect of taurocholate
could be blocked by preincubation of the cells with inhibitors of
protein kinase C. Further studies showed that hydrophobic bile acids
caused an increase in the amount of protein kinase C that was
associated with membranes. Stravitz et al. (1050) extended
these studies. Nonselective activation of protein kinase C isoforms
with phorbol 12-myristate 13-acetate resulted in a 75% decrease in
cyp7a mRNA levels in rat hepatocytes. However, thymeleatoxin, a phorbol
compound reported to selectively activate calcium-independent
protein kinase C isoforms, had little effect on cyp7a mRNA levels in
rat hepatocytes. These and other results led to the suggestion that
calcium-independent protein kinase C isoforms are involved in the
repression of cyp7a gene transcription by taurocholate.
Crestani et al. (222) reported that phorbol 12-myristate
13-acetate, an activator of protein kinase C, caused an inhibition of
cyp7a promoter activity in Hep G2 cells transfected with rat cyp7a
promoter/luciferase chimeric genes. The location of the negative
phorbol ester response sequences were mapped. In contrast, the levels
of 7-oxygenated sterols (7
-OH-Chol, 7
-OH-Chol, and 7-keto-Chol)
as well as those for 5
,6
-epoxy-Chol, 5
,6
-epoxy-Chol, and
20
-OH-Chol in U 937 cells (a monocyte-like cell line) were reported to increase upon incubation with phorbol 12-myristate 13-acetate (100 ng/ml) for 60 min. The reported formation of the 20
-OH-Chol is noteworthy. However, it is important to note that characterization of the oxysterols was limited to chromatographic behavior on capillary GC of their TMS derivatives.
Taniguchi et al. (1094) studied the expression of the cyp7a gene in Hep G2 cells. Incubation of the cells in complete medium (containing 10% FCS) for 2, 4, 8, and 24 h was reported to show a gradual increase in the levels of mRNA for cyp7a with time with a maximum twofold increase at 24 h. However, considerable experimental variation was observed, and significant (P < 0.05) elevation of mRNA was observed only at 2 h. The claimed increase in mRNA levels under these conditions appeared to be blocked or suppressed by the addition of very-low-density lipoprotein (VLDL; 40 µg/ml) or 25-OH-Chol (12.4 µM). Similar incubations of the Hep G2 cells in serum-free medium was reported to result in substantial and significant (P < 0.05) increases in the levels of mRNA for cyp7a at all time points studied (i.e., 2, 4, 8, and 24 h) with a maximum increase (~5-fold) at 8 h. These substantial increases in mRNA levels in cells cultured in serum-free medium were blocked or suppressed by the addition of VLDL (40 µg/ml) or 25-OH-Chol (12.4 µM). The results of studies of the transcriptional activity for the cyp7a gene with nuclei from Hep G2 cells (grown in serum-free or complete media for 8 h) indicated that the increased levels of mRNA appeared to be the result of transcriptional regulation.
Taniguchi et al. (1094) also reported that dexamethasone
(1 µM) caused an increase in the levels of mRNA for cyp7a in Hep G2
cells grown in serum-free medium. Progesterone (32 µM) was reported to decrease the levels of mRNA for the 7
-hydroxylase. The
same authors reported that chenodeoxycholic acid caused a dose-dependent decrease in the levels of cyp7a mRNA in Hep G2 cells
grown in serum-free medium for 8 h. Chenodeoxycholate (100 µM) caused significant lowering as early as 2 h. Nuclei from
cells incubated with this bile acid (100 µM) for 8 h were
reported to show a lowering of cyp7a gene transcription. Ramirez et al.
(835) also reported results indicating transcriptional
control of cyp7a in a transformed hepatocyte cell line and in
transgenic mice. Hylemon et al. (420) studied the
hormonal control of the cyp7a mRNA levels and of transcriptional
activity of the cyp7a gene in cultures of adult rat hepatocytes. The
combination of dexamethasone (0.1 µM) and thyroxine (1.0 µM)
resulted in a marked increase in the levels of cyp7a mRNA, whereas the
individual hormones, at the same concentrations, had relatively little
effect. The individual hormones increased the levels of transcriptional
activity for cyp7a, and the combination of the two hormones resulted in a marked increase. Further hormonal control of the 7
-hydroxylase was
indicated by the lowering of mRNA levels of either glucagon (0.2 µM)
or dibutyryl cAMP (50 µM). Taurocholate lowered the levels of cyp7a
mRNA in rat hepatocytes incubated in the presence of added thyroxine
and dexamethasone, with an IC50 of ~25 µM
(420). Trawick et al. (1122) reported that
dexamethasone (100 µM) increased cyp7a mRNA levels in rat hepatoma
(L35) cells and that the increase caused by dexamethasone was augmented
by the addition of dithiothreitol (DTT) or reduced glutathione. In the
absence of the steroid, DTT or reduced glutathione had no effect on
cyp7a mRNA levels. Dexamethasone plus DTT increased cyp7a
transcriptional activity, and DTT reversed the repression of cyp7a
transcription caused by insulin but not that caused by phorbol
12-myristate 13-acetate. The combined results were interpreted as
indicating that the level of reduced glutathione has an important
influence on the transcription and expression of the cyp7a gene.
Story et al. (1047) reported that administration of either
D-thyroxine or L-thyroxine to rats elevated the
levels of hepatic microsomal cyp7a activity, whereas
propylthiouracil depressed the level of hepatic microsomal
activity. However, when the results were expressed on the basis of
enzyme activity per liver, no significant effects of the administration
of D-thyroxine, L-thyroxine, or propylthiouracil were observed. Ness et al. (704)
recently reported that intraperitoneal injection of
L-triiodothyronine (100 µg/100 g body wt) to
hypophysectomized male rats resulted in a very substantial increase
(8-fold) in the levels of cyp7a mRNA at 6 h. Timed studies carried
out after administration of L-triiodothyronine (100 µg/100 g body wt) indicated a maximal stimulation at 1 h.
Hepatic microsomal cyp7a activity was also reported to increase and to
reach a maximum at 90 min; however, no data were presented on this
point. Increased levels of cyp7a mRNA in livers of thyroid
hormone-deficient rats have been observed after administration of
thyroid hormone (704, 705). The same authors
(703) have reported that administration of
triiodothyronine to thyroidectomized rats increases transcription of
the cyp7a gene by liver nuclei. However, in humans with hypothyroidism, administration of thyroid hormone (either triiodothyronine or thyroxine) had no effect on the levels of
7
-hydroxycholest-4-en-3-one (an indirect measure of hepatic cyp7a
activity) in serum despite the observation of significant decreases in
LDL Chol and total Chol in serum (902). Medical treatment
of hyperthyroidism resulted in significant increases in LDL Chol and
total Chol in serum; however, no significant change in the levels of
7
-hydroxycholest-4-en-3-one was observed. Thus changes in thyroid
hormone status, sufficient to modify Chol levels in serum, had no
effect on hepatic cyp7a activity (at least as studied by effects on the
levels of the 7
-hydroxy-3-ketosterol in serum).
Daily treatment of rats for 4 days with dexamethasone (100 mg/kg) or
pregnenolone-16
-carbonitrile (50 mg/kg) by intraperitoneal injection
in corn oil resulted in a very marked lowering of the level of cyp7a
activity in liver microsomes (197). No effect of
phenobarbital (100 mg/kg) administration was observed.
Glucocorticocoids (dexamethasone, cortisol, and corticosterone), but
not other steroid hormones (17
-ethinylestradiol, progesterone,
testosterone, androsterone, pregnenolone, and aldosterone), have been
reported to increase the conversion of [14C]Chol to bile
acids in cultured rat hepatocytes (822). Dexamethasone (1 µM) had no effect on cyp7a activity at 24 h; however, very large
increases were observed at 48 and 72 h. In contrast, treatment of
rats with dexamethasone (100 mg/kg) or with
pregnenolone-16
-carbonitrile was reported to markedly reduce the
levels of cyp7a mRNA in liver (564) and to lower the
levels of enzyme activity and protein. Data on the latter two points
were not presented. However, it should be noted that earlier studies
reported a doubling of cyp7a activity in rat liver at 3 h after
the intraperitoneal administration of synthetic or natural
corticosteroids (1151). The diurnal rhythm for the
7
-hydroxylase in rats was also obliterated by hypophysectomy or
adrenalectomy (335). Administration of either conjugated
equine estrogen or medroxyprogesterone acetate has been reported to
increase the levels of hepatic cyp7a mRNA in ovariectomized adult
female cynomologus monkeys (212).
In studies of the hormonal regulation of cyp7a, Crestani et al. (222) reported that insulin inhibited cyp7a promoter activity in Hep G2 cells transfected with rat cyp7a promoter/luciferase chimeric genes. In the same study, a glucocorticoid (dexamethasone) and all trans-retinoic acid activated cyp7a promoter activity. In the same system, thyroxine had no effect on cyp7a promoter activity. Crestani et al. (223) reported the identification of a hormone response unit for cyp7a promoter activity that mediates the opposing effects of retinoic acid and phorbol 12-myristate 13-acetate. The activation of promoter activity was observed with both all trans-retinoic acid and 9-cis-retinoic acid. Sadeghpour et al. (880) reported identification of the portion of the sequence responsible for the effects of retinoic acid and phorbol 12-myristate 13-acetate (as well as insulin) and that mutations in this region resulted in the elimination of the effects of retinoic acid, phorbol 12-myristate 13-acetate, and insulin and a decrease in the effect of dexamethasone. Two bile acid response elements in the promoter region of the rat cyp7a gene have recently been identified (199, 1056). Foti and Chiang (311) reported findings indicating that a transcriptional factor [basic transcription element-binding protein (BTEB)] binds to a region corresponding to a bile acid response element of the rat cyp7a promoter and that overexpression of BTEB resulted in a repression of transcriptional activity of cyp7a.
Twisk et al. (1138) reported that insulin, at physiological concentrations, inhibited the formation of bile acids and lowered cyp7a activity. The decrease in enzyme activity caused by insulin was associated with a decrease in the level of mRNA for the enzyme and decreased transcriptional activity. As noted previously, very similar results were observed with regard to the effects of insulin on cyp26.
Rudling et al. (875) reported findings indicating the
importance of growth hormone on hepatic cyp7a. Hypophysectomized rats showed lowered levels of enzyme activity (
64%). Interestingly, the
levels of hepatic cyp7a mRNA were increased (+81%). It was proposed
that a deficiency of growth hormone as a consequence of hypophysectomy
results in decreased hepatic cyp7a activity, which in turn leads to a
decreased synthesis and fecal excretion of bile acids and that the
resulting decreased levels of bile acids in liver caused a derepression
of the transcription of the cyp7a gene with resulting increased levels
of cyp7a mRNA. Rudling et al. (875) also reported that
infusion of growth hormone to hypophysectomized rats resulted in
restoration of the levels of hepatic cyp7a activity to normal levels.
Administration of growth hormone to normal rats fed a diet enriched in
Chol (2%) and sodium cholate (0.5%) was associated with a marked
increase in the levels of hepatic cyp7a activity.
Administration of Chol or of cholestyramine increases the levels of cyp7a activity, its mRNA, and transcriptional activity in rat liver, whereas feeding of bile acids, in general, reduces these parameters (449, 564, 753, 755, 756). However, feeding of deoxycholic acid at a high level (1% in diet for 10 days) not only did not result in a decrease in cyp7a mRNA levels but caused a very substantial increase in the levels of mRNA for this protein (513). A large fraction of this increase appeared to be related to decreased food consumption (associated with decreased body weight). The increase in mRNA levels by deoxycholic acid feeding appeared to be largely due to posttranscriptional processing.
Several studies (753, 755, 965,
1137) have indicated repression of cyp7a by taurocholate
at the level of gene transcription. Pandak et al. (756)
reported that feeding of cholic acid (1% in diet), chenodeoxycholic
acid (1% in diet), or deoxycholic acid (0.25% in diet) to male rats
resulted in marked reduction of the levels of enzyme activity, mRNA,
and transcriptional activity for cyp7a in liver. The levels of specific
activity of the 7
-hydroxylase were suppressed more than the levels
of transcriptional activity, leading to the suggestion of additional
posttranscriptional regulation. Shefer et al. (966)
reported that feeding deoxycholic acid (0.4 or 1.0% in diet) to male
rats resulted in a marked lowering of cyp7a activity in liver, which
was associated with a very marked increase in the level of mRNA for the
enzyme. In contrast, deoxycholate was reported to have no effect on the
levels of hepatic 27-hydroxylase activity or on the levels of mRNA for
this enzyme. Administration of cholestyramine (5% in diet) to male
rats resulted in a marked elevation of the levels of activity, mRNA,
and transcriptional activity for cyp7a in liver as well as an elevation
of the levels of HMG-CoA reductase activity. In another study
(318), cholestyramine administration (2% in diet for 2 wk) to male rats was associated with a substantial increase in the
levels of hepatic microsomal cyp7a activity and 7
-OH-Chol in serum.
Horton et al. (400) reported that dietary administration
of psyllium (7.5% in diet) or cholestyramine (1% in diet) to hamsters
resulted in increases in the levels of hepatic cyp7a activity and mRNA.
Hayashi et al. (377) reported that administration of
cholestyramine (2% in diet for 14 days) to Syrian golden hamsters
resulted in 600% increase in the levels of cyp7a activity in liver.
Maeda et al. (601) observed that the levels of cyp7a activity and protein (determined by immunochemical assay) were higher in liver microsomes from patients (n = 3) treated with cholestyramine than in those from untreated patients (n = 6). However, increases in enzyme activity and enzyme content were not proportional. In the treated patients, the levels of enzyme protein in liver microsomes were reported to be "approximately twofold higher than those of liver microsomes from untreated patients" (P < 0.02). However, the level of enzyme activity was "approximately sixfold higher" in liver microsomes from patients treated with the resin than the activity in microsomes from untreated patients. These findings were interpreted as suggesting, in addition to transcriptional control, "a posttranslation mechanism."
Sudjana-Sugiaman et al. (1062) introduced the cDNA for
human cyp7a into COS cells and observed the production of
7
-hydroxylase protein and the accumulation within the cells of
7
-OH-Chol. The mean level of cyp7a activity in the transfected cells
was 0.26 ± 0.05 pmol·min
1·mg
protein
1 (cf. 0.03 ± 0.02 in control cells). The
transfected cells showed low but significant levels of 7
-OH-Chol
(from 11 to 67 ng/mg cell protein). A high correlation between the
level of cyp7a activity in the transfected cells and the basal level of
7
-OH-Chol in the cells was reported. The levels of 7
-OH-Chol were
based on GC-MS methodology (although no characterization data were
presented). It was stated that no 7
-OH-Chol was detected. The level
of HMG-CoA reductase activity was reported to be higher (+58%)
than that in control cells. The free Chol levels in the transfected COS cells were not different from control values.
A number of investigations have indicated that cyp7a activity can be modified in vitro by phosphorylation-dephosphorylation processes (209, 214, 256, 347, 397, 530, 709, 893, 903, 1093). Other investigators (60, 274, 578) have not obtained results consistent with this potential in vitro modulation of cyp7a activity, perhaps due to differences in experimental conditions (709). Whereas phosphorylation-dephosphorylation changes of the enzyme may modulate cyp7a in vitro, this author is unaware of any studies demonstrating the importance of such mechanisms in the control of cyp7a activity in intact cells or in vivo in animals. Cytosolic proteins have been reported to affect cyp7a activity in vitro (237, 238, 529 and references cited therein). Danielsson et al. (238) purified a protein (Mr 25,000) from rat liver cytosol that stimulated cyp7a activity. Stimulation was observed only in the presence of reduced glutathione or reduced thioredoxin. The activation of cyp7a activity by the cytosolic protein did not appear to be affected by ATP, MgCl2, or sodium fluoride.
Bensch et al. (59) reported that acute (3 or 24 h)
oral administration of ML-236B (compactin; 20 mg/kg) to male
Sprague-Dawley rats had no significant effect on the levels of
cyp7a activity in liver. Endo et al. (281) found that oral
administration of ML-236B twice a day at 250 mg/kg for 11 days to male
Wistar-Imamichi rats caused a modest (
31%) reduction in the
levels of cyp7a activity in liver and a decrease (
53%) in fecal bile
acids. Björkhem (82) reported that dietary
administration of mevinolin (0.1% in a "commercial fat-free
diet") for 3 days to male Sprague-Dawley rats caused a decrease
(
36%) in the levels of cyp7a activity when assayed for the
7
-hydroxylation of exogenous labeled Chol. However, no significant
change in cyp7a activity was observed when the enzymatic activity was
assayed by determination of the 7
-hydroxylation of endogenous Chol
in liver microsomes. Mevinolin administration had no effect on the
levels of free Chol in liver microsomes. Björkhem
(86) reported that dietary administration of mevinolin
(0.1% in diet) to male Syrian golden hamsters for 6 days had no
significant effect on hepatic cyp7a activity. They also reported that
dietary administration of mevinolin (0.1%) to male Sprague-Dawley
rats decreased the rise in hepatic cyp7a activity induced by the
administration of cholestyramine (5% in diet) or Chol (2% in diet).
More recently, Jones et al. (458) reported that
intravenous administration of mevinolin to rats with chronic biliary
cannulation resulted in lowering of liver microsomal cyp7a specific
activity and a lowering of enzyme mass, mRNA, and transcriptional
activity for the 7
-hydroxylase. In contrast, intravenous
administration of mevalonate resulted in increases in cyp7a specific
activity, mRNA levels, and transcriptional activity. The same
laboratory (1173) also reported that short-term biliary diversion in rats resulted in a substantial increase in cyp7a
(+259% at 48 h and +827% at 96 h). Treatment with mevinolin prevented the increase in 7
-hydroxylase activity induced by the biliary diversion. In contrast, administration of mevalonic acid caused
a marked increase in cyp7a activity over that induced by biliary
diversion alone. Under the conditions of this study, i.e., short-term biliary diversion, the results suggested that regulation of the 7
-hydroxylase was under the control of both "bile acids and
newly synthesized Chol or its metabolites" (which were suggested to
be oxysterols). Atorvastatin, an inhibitor of HMG-CoA
reductase, had no significant effect on hepatic microsomal cyp7a
activity after dietary administration of the drug in a high-fat
diet to guinea pigs for 3 wk (213). Pravastatin, another
competitive inhibitor of HMG-CoA reductase, had no effect on the
levels of cyp7a activity in livers of Syrian golden hamsters under the
conditions studied (377). Pravastatin administration to
normal male subjects had little or no acute effect on bile acid
synthesis, at least as indicated by its effects on the levels of
7
-hydroxycholest-4-en-3-one in plasma (1217).
Zaragozic acid A (squalestatin 1), a squalene synthetase inhibitor, at
a concentration of 1 µM, caused a very marked lowering (~98%) of
cyp7a activity and a marked lowering of steady-state mRNA levels
for the 7
-hydroxylase in primary cultures of rat liver cells
(258). Direct addition of squalestatin 1 (150 µM) to
liver microsomes (from male rats fed a diet containing cholestyramine) had no effect on cyp7a activity (258). The marked lowering
of cyp7a activity and mRNA levels by squalestatin 1 in rat hepatocytes was reversed by the addition of Chol (200 µM in
-cyclodextrin). The effect of administration of zaragozic acid A on the levels of liver
mRNA for cyp7a has been studied in rats (706).
Subcutaneous administration of zaragozic acid (1, 2, or 5 mg/kg body wt
9 h before death) was reported to result in decreases in the
levels of cyp7a mRNA. In the same experiment, substantial increases in mRNA for the LDL receptor were observed. The levels of mRNA in liver
for HMG-CoA reductase, squalene synthetase, and HMG-CoA synthase increased (with maximum values observed at ~6 h) after a
single subcutaneous injection of zaragozic acid A.
Bezafibrate administration (200 mg 3 times/day for 4 wk) to human subjects caused a lowering (~60%) of the levels of cyp7a activity in liver (1033).
Administration of phenobarbital to different strains of rats has been
reported to give variable acute effects on the levels of cyp7a, with
increases in some strains and decreases or no changes in others.
Sudjana-Sugiaman et al. (1061) reported that three of
nine rat strains (Wistar F, Lewis, and Brown Norwegian) showed increases of cyp7a activity in liver microsomes after daily
intraperitoneal administration of phenobarbital (100 mg/kg body wt).
The increases in 7
-hydroxylase activity were maximal at 48 h
and decreased to control levels at 96 h. In one typical set of
experiments, the specific activity of cyp7a was 62 ± 13 pmol·min
1·mg protein
1 in Wistar F rats
treated with phenobarbital for 48 h and 29 ± 5 pmol·min
1·mg protein
1 in the
corresponding control rats. The levels of mRNA for cyp7a also showed
increases that appeared to be maximal at 48 h. It is interesting
to note that whereas the Wistar F, Lewis, and Brown Norwegian rats
showed increases in cyp7a activity after phenobarbital administration,
three other rat strains showed decreases in 7
-hydroxylase activity
after phenobarbital administration for 48 h. Gerbils and three
other rat strains showed no significant changes in cyp7a activity under
the same conditions. Strain differences in hepatic cyp7a activity have
also been reported in mice. C57BL/6 mice (a strain reported to have
increased susceptibility to the development of atherosclerosis on a
high-Chol diet) were reported to show higher levels of hepatic
cyp7a activity and mRNA than BALB/c mice when the animals were on a
chow diet (264). Administration of a high-Chol diet
increased cyp7a activity in both strains. Addition of taurocholate to
the high-Chol diet markedly lowered cyp7a activity, significantly
more so in the C57BL/6 mice. Kirk et al. (494) reported a
high degree of variation in the levels of hepatic cyp7a mRNA in
different strains of mice. Moreover, different strains of mice showed
different effects of feeding safflower oil or safflower oil plus Chol
on the levels of cyp7a mRNA in liver. Three of nine strains showed
increased levels upon safflower oil administration in a rodent chow
diet. One of the nine strains showed a significant decrease. Feeding of
Chol plus safflower oil in the rodent chow diet showed a further
increase (relative to safflower oil diet alone) in one strain. One
strain of mice showed no change in cyp7a mRNA on either the safflower
oil diet or the safflower oil plus Chol diet. Poorman et al.
(814) reported increased levels of cyp7a activity in
livers of an inbred strain of NZW rabbits in which there was little or
no elevation of serum Chol levels upon Chol feeding. The
Chol-resistant rabbits also showed increased levels of cyp7a mRNA
in liver (relative to that observed in normal rabbits). The increased
level of the 7
-hydroxylase activity (and of mRNA) correlated with
the increase in excretion of bile acids observed in the
Chol-resistant rabbits upon Chol feeding (relative to that observed
in normal rabbits).
Dietary administration of 7-keto-Chol (0.1% in chow diet) to rats for
6 days resulted in an increase (+170%) in the levels of liver
microsomal cyp7a activity (1091). Administration of the 7-ketosterol was associated with significant decreases in the levels of
free Chol (
30%), Chol esters (
64%), and total Chol (
34%) in
liver microsomes and marked increases in the levels of 7-keto-Chol
(+771%) and 7
-OH-Chol (+2,922%) in liver microsomes. No
significant effect on the level of 7
-OH-Chol in microsomes was
observed. The increased hepatic microsomal cyp7a activity after dietary
administration of 7-keto-Chol as reported by Tamasawa et al.
(1091) is in contrast to reported in vitro inhibitory
effects of 7-keto-Chol on cyp7a activity of liver microsomes
(965, 1152). Doerner et al.
(258) studied the effects of the addition of several oxysterols on the levels of cyp7a mRNA in primary rat hepatocytes. 5
-Cholestane-3
,6
-diol, but not 7
-OH-Chol,
5
-cholestane-3
,5
,6
-triol, or (25R)-26-OH-Chol,
had a significant effect (an increase) on the levels of cyp7a activity.
The oxysterols were added in 2.5%
-cyclodextrin at a single
concentration (not specified). None of the above oxysterols (at 50 µM; added in
-cyclodextrin) reversed the effect of squalestatin 1 (a marked lowering of cyp7a activity). Feeding an oxysterol mixture
(0.5% in a Chol-free diet) resulted in lower levels of cyp7a
activity in livers of male rats (735). A limitation of
this study was the lack of a pair-fed control group to deal with
the decreased food consumption caused by the administration of the
oxysterol mixture. Feeding the same mixture of oxygenated derivatives
of Chol to rats at a level of 0.2% in a basal Chol-free diet for
20 days lowered the level of cyp7a activity in liver
(739). Osada et al. (740) reported on the levels of cyp7a activity in livers from 4-wk-old rats fed one of three
diets: a basal Chol-free diet, the basal diet containing added Chol
(0.5%), or the basal diet supplemented with Chol (0.5%) and a mixture
of oxidized Chol species (0.5%). The major component in the oxysterol
mixture was 7-keto-Chol (22%), which was accompanied by a number of
other Chol oxidation products and unidentified material. Because
administration of the diet supplemented with Chol plus the oxidized
Chol mixture suppressed food consumption (data not shown), the animals
receiving the basal diet or that supplemented with Chol were given food
only in the amount consumed by the animals receiving the diet
supplemented with both Chol and the oxidized Chol mixture. The levels
of cyp7a activity in liver were elevated in the Chol-fed animals.
This elevation was partially blocked by the inclusion of the oxidized
Chol mixture in the Chol-supplemented diet.
Bile duct ligation has been reported to elevate cyp7a activity in rat
liver (236, 364). Selective portal vein
ligation did not affect the levels of 7
-hydroxylase activity in
liver of male Wistar rats (608). In these studies, the
branch of the portal vein supplying the left lateral and median lobes
of the liver was ligated, and liver samples from the left lateral and
right lobes were obtained for analysis of cyp7a activity. On the basis of these and other findings, the authors concluded that the
intrahepatic concentrations of Chol and bile acids had no regulatory
effect on cyp7 under the conditions studied.
Shefer et al. (967) reported decreased levels (~39% lower than those of control subjects) of cyp7a activity in liver microsomes of human subjects with sitosterolemia. Assay of cyp7a activity using acetone-treated microsomes (to remove endogenous sterols) showed no difference in cyp7a activity between the sitosterolemic and control subjects. The levels of hepatic HMG-CoA reductase activity were markedly lower in the human subjects with sitosterolemia (relative to controls).
The levels of cyp7a undergo dramatic developmental changes in the rat
(999). Very low levels ("near the limits of
detectability") of cyp7a activity were observed in fetal liver (1 or
4 days before birth). By 18 h after birth, the level of
7
-hydroxylase activity "increased to about 40% of the adult
level." The levels of enzyme activity then fell so that on days
3 and 6 the activity was almost undetectable. The
values then increased [days 12, 17,
18, 19, 21 (weaning), and
28]. The highest value was on day 21. In
general, the changes in the levels of cyp7a protein followed that of
activity except for the day
1, day +1 (18 h)
values when the protein values were very much higher than the values
for enzyme activity. Day 1 (18 h) to day 19 corresponded to suckling, and day 21 corresponded to
weaning. Oren et al. (733) reported that hepatic
microsomal cyp7a activity in piglets was not detectable (<1.0
pmol·min
1·mg protein
1) during gestation
or at birth. 7
-Hydroxylase activity increased after birth to 6.8 ± 2.6 pmol·min
1·mg protein
1 at 3 wk and 18.2 ± 2.5 pmol·min
1·mg
protein
1 at 7 wk. Fasting (12 h) decreased cyp7a
activity. Bertolotti et al. (71) found a lower level of
7
-hydroxylation in older human subjects (above 62 yr). The total
study included 18 males and 10 females in which 7
-hydroxylation was
assayed by a method involving a tritium-release assay after
intravenous injection of [7
-3H]Chol. Spady et al.
(1022) reported that, in short-term experiments (2 days), infection of hamsters with a recombinant adenovirus encoding rat
cyp7a increased microsomal cyp7a activity in liver and a lowering of
plasma total Chol and LDL Chol. The magnitudes of these changes were
related to the amounts of the administered recombinant adenovirus. The
reduction in LDL Chol levels could also be affected, in short-term
experiments, by overexpression of cyp7a in LDL receptor
/
mice
(1024). Moore et al. (670) reported the
expression of human cyp7a in atherosclerosis-susceptible mice using
an adenovirus vector. At 2 wk after infection, mice receiving the
adenovirus vector containing the human cyp7a cDNA showed total plasma
Chol and LDL-VLDL Chol levels that did not appear to differ from
those of mice infected with the adenovirus vector alone. Partial
transfection of liver with a synthetic cyp7a gene using a nonviral
delivery vector has been reported to affect plasma Chol levels in mice
in short-term experiments (5).
Ishibashi et al. (426) reported the production of a mutant
strain of mice affecting cyp7. Newborn homozygous (Cyp7
/
) mice
appeared normal at birth but showed high mortality (~85%) in the
first 18 days of life. The mortality appeared to occur in two phases,
one in the period from days 1 to 4 that could be suppressed by the addition of a vitamin mixture to the drinking water
of nursing mothers and another in the period from days 11 to
18 that could be suppressed by the addition of cholic acid to the chow consumed by nursing mothers. Liver microsomal preparations from the Cyp7
/
mice showed no cyp7a activity. The mutant mice born to Cyp7
/
mothers fed normal chow showed severely depressed gain in body weight, indications of lowered liver cytochrome
P-450 content, elevated levels of conjugated bilirubin in
liver, lowered motor activity, and changes in skin (dry scaly
appearance accompanied by thickening of stratum corneum and granular
layers) and in eye (delayed opening). Schwarz et al. (942)
obtained additional results on this important mutant mouse. Stool fat
levels of Cyp7
+/+ mice were clearly elevated during the first 3 wk
of life but by 4 wk returned to the level of wild-type mice. The
mutant mice showed suggestions of lowered levels of vitamin D in serum
on days 6, 16, and 23 (based on
analyses of pooled serum samples from mutant and wild-type groups).
Little or no differences between mutant and wild-type mice were
observed on days 34-38 and 120-180. In contrast
to comments by the authors, provision of a vitamin mixture appeared to
have no consistent effects on the levels of vitamin D in serum. The
levels of vitamin E in samples of fat (epididymal or ovarian fat pads)
appeared to be clearly lowered in mutant mice (relative to
wild-type animals) on days 16, 23, 34-38, and 120-180. Supplementation with a
vitamin mixture appeared to have no consistent effects on the levels of
vitamin E. Supplementation with vitamins and cholic acid increased the
levels of vitamin E in the fat pads of the mutant mice. It is important
to note that the levels of vitamin E in fat samples were expressed
relative to triglyceride and that information of the effects of the
mutation on epididymal or ovarian triglyceride levels in the ovarian
and epididymal fat pads was not presented. The mutant mice showed little or no differences from wild-type animals in the levels of
Chol and triglycerides in serum at various points of development (6, 15, 23, 60-90, and 150-180 days). Analyses of bile acid composition and levels in bile and feces from adult Cyp7
/
mice and
wild-type mice were also reported. The concentration of total bile
acids in bile did not appear to differ in the mutant and wild-type
mice (although the analyses were limited to two each of the mutant and
wild-type mice). However, lower levels of total bile acids in feces
from the mutant mice were reported. Cholic acid, the major bile acid in
bile of wild-type mice, appeared to be reduced in the mutant. In
contrast, chenodeoxycholic acid,
-muricholic acid, and
hyodeoxycholic acid were not detected in bile from wild-type animals but were present at significant levels in bile from the Cyp7
/
mice. As noted, the mean level of total fecal bile acids in the
mutant mice was lower than that of wild-type mice.
-Muricholic acid (3
,6
,7
-trihydroxy-5
-cholanic acid), which was not
detected in feces from any of the mutant mice, was present at
significant levels in feces from wild-type animals. This is in
notable contrast to the case of bile, in which this acid was not
detected in wild-type mice but was present at substantial levels in
the bile from mutant animals. An important finding was the observation
of substantial levels of 7
-hydroxylated bile acids in the Cyp7
/
mice. A possible explanation for the occurrence of the
7
-hydroxy bile acids in the mutant mice was provided by the
demonstration of the presence of 7
-hydroxylase activity for
25-OH-Chol in liver microsomes of the mutant mice. The product was
characterized by its TLC and by MS (data not shown). Very low levels of
the enzyme activity were present through the first 3 wk of life in both
mutant and wild-type animals. Thereafter, the levels of activity
increased substantially in both mutant and wild-type mice. The
induction of this activity corresponded to the timing of the decrease
of elevated levels of fecal fat in the mutant mice. The authors
considered that the occurrence of substantial levels of the
7
-hydroxylated bile acids in the adult mutant mice arose from an
alternative mode of bile acid formation not involving initial
7
-hydroxylation of Chol but involving initial mitochondrial
hydroxylation to give 26-OH-Chol followed by its 7
-hydroxylation via
the induced (at ~4 wk) microsomal oxysterol 7
-hydroxylase and then
subsequent metabolism of the 3
,7
,26-trihydroxysterol to bile
acids. Schwarz et al. (943) subsequently reported on the
developmental course of the levels of cyp7b mRNA, protein, and enzyme
activity (assayed by TLC with [3H]25-OH-Chol as
substrate) in wild-type mice. After appearance at about day
18, the levels of each of the above increased thereafter. Assays
were made on pooled samples obtained from livers of mice (3-10/time
point). The combined results with the mutant Cyp7
/
mice
demonstrate the critical importance of cyp7a in the newborn state and
also indicate the importance of oxysterol 7
-hydroxylase (cyp7b)
activity in bile acid formation (and relief of consequences of cyp7a
absence) after its induction in ~1-mo-old mice. Further studies in
3-mo-old male cyp7a
/
mice (944) showed a reduction in
bile acid synthesis, a decrease in the intestinal bile acid pool, a
very marked decrease in Chol absorption (which was reversed by feeding
of cholic acid but not by administration of hyodeoxycholic acid), and
increased sterol synthesis in liver and small intestine (as measured by
incorporation of 3H into DPS 1 h after intraperitoneal
injection of 3H2O).
Gene expression for cyp7a has been reported to be related to changes in plasma lipoprotein Chol levels. However, the associations appear to vary in different animals and their derived genetic variants. The selectively bred hypercholesterolemic RICO rat, with elevated levels of HDL Chol in serum, showed reduced levels of hepatic microsomal cyp7a activity (684). However, reductions in the fecal excretion of bile acids or Chol were not observed. An elevated level of cyp7a expression (814) and increased fecal bile acid excretion (744) has been reported for a genetic variant of a NZW rabbit that is resistant to the effect of dietary Chol on the level of blood Chol. In short-term (3 days) experiments, hamsters infected with a cyp7a adenoviral construct showed 10- to 15-fold higher levels of hepatic cyp7a mRNA than hamsters infected with a control virus (1022). Plasma levels of LDL Chol decreased 60%. HDL Chol levels also decreased but to a lesser extent, and VLDL Chol levels were unchanged. Very recent studies in inbred strains of female mice have indicated a coordinate regulation of cyp7a gene expression in liver and the levels of HDL Chol in plasma (599). Three of the five loci for cyp7a mRNA levels on chromosomes 3, 5, and 11 were reported to be coincident with the loci for HDL Chol levels on an atherogenic diet containing Chol (1.25%) and cholic acid (0.5%). This coincidence was observed only when the animals were on the atherogenic diet. That the observed coincidence on the atherogenic diet was due to chance was considered to be remote, since the loci for the cyp7 and the loci for HDL Chol "covered only a few percent or less of the mouse genome." In another recent study, a correlation was observed between the levels, in liver, of cyp7a mRNA and apoA-I mRNA in female mice of two strains (265). In C57BL/6 mice, a direct relationship was observed between the levels of cyp7a mRNA in liver and the levels of HDL Chol in serum. This relationship was not observed in BALB/c mice, an atherosclerosis-resistant mouse strain. Other recent studies indicated genetic linkage between cyp7a and high plasma LDL Chol levels in humans (1179) and genetic relationships between alleles for cyp7a and plasma total Chol levels in the pig (817).
C. Formation of 5,6-Epoxides of Cholesterol and
Cholestane-3
,5
,6
-triol
Aringer and Eneroth (20) reported important early
studies of the conversion of labeled Chol and
-sitosterol to the
corresponding 5,6-epoxides, the corresponding 3
,5
,6
-triols,
and to material with the chromatographic behavior of the corresponding
7
-hydroxysterols and 7
-hydroxy plus 7-ketosterols upon
incubation with subcellular fractions of rat liver. Their study, as
well as a prior study by Danielsson (233), indicated the
complexities involved in these matters and the existence of significant
nonenzymatic formation of the 5,6-epoxides and the 7-oxygenated
sterols in such investigations. Aringer and Eneroth (20)
also reported important early studies of the enzymatic conversion of
the 5
,6
- and 5
,6
-epoxides of Chol to 5
,6
-diOH-Chol by
subcellular fractions of rat liver. Essentially no activity was
observed with the 100,000-g supernatant fraction of liver.
The 7-oxygenated sterols, 7
-OH-Chol and 7-keto-Chol, were reported
to inhibit the 5,6-epoxysterol hydrolase activity in the
18,000-g supernatant fraction of rat liver using a mixture of the 5
,6
- plus 5
,6
-epoxides of Chol (or of
sitosterol). They also reported that the 5
,6
- and
5
,6
-epoxides of Chol, but not 5
,6
-diOH-Chol, inhibited the
conversion of labeled Chol to 7
-OH-Chol by the 18,000-g
supernatant fraction of liver homogenates.
Watabe et al. (1186) reported the conversion of both the
5
,6
-epoxide and 5
,6
-epoxide of Chol, pregnenolone,
3
-hydroxypregn-5-ene, and 3-deoxyChol to the corresponding
5
,6
-glycols upon incubation of the epoxides with washed bovine
liver microsomes. The 5
,6
-glycols were characterized by
GC-MS. The conversions of the 5
,6
- and 5
,6
-epoxides of
Chol to the 5
,6
-glycol were inhibited by the aziridines
5
,6
-imino-5
-cholestan-3
-ol (1 mM) and
5
,6
-imino-5
-cholestan-3
-ol (1 mM) but they were stimulated
by 3,3,3-trichloro-1-propene oxide (1 mM), commonly used as an
inhibitor of the enzymatic hydrolysis of epoxides of xenobiotics. The
imino derivatives of Chol (1 mM) had no effect on the hydrolysis of
styrene oxide and safrole oxide, whereas the trichloro-propene
oxide resulted in a complete inhibition of the hydrolysis of styrene
oxide and safrole oxide. Nashed et al. (696) showed the
presence of Chol 5,6-epoxide hydrolase activity in microsomes obtained
from livers of rats, hamsters, mice, rabbits, and humans. The
5
,6
-epoxide was a better substrate than the 5
,6
-epoxide.
With the rat liver microsomes, 5
,6
-diOH-Chol was reported to be
"virtually the exclusive product." 5
,6
-Iminocholestanol has
been reported to be a potent competitive inhibitor of 5,6-epoxy-Chol hydrolase in liver microsomes of the rat (696) and mouse
(1188). The 5
,6
-epoxide of 7-dehydrocholesterol
(5
,6
-epoxy-cholest-7-en-3
-ol) also inhibits the enzyme
activity in rat liver microsomes (697), and it was
suggested that this inhibitor acts by covalent modification of the
active site of the enzyme.
Watabe et al. (1186, 1187) reported detailed
studies of the formation of 5,6-epoxides of several
5-steroids and their subsequent conversion to the
corresponding 5
,6
-glycols in a system containing bovine liver
microsomes, an NADPH-generating system, ferrous ion, and ADP.
Incubations were carried out for 40 min at 37°C (after a 5-min
preincubation of the steroids with microsomes in buffer alone) at a
level of 2.82 mM (in the case of Chol, 9.26 mg/8.5 ml of final
incubation mixture). Under these conditions, the conversion of
14C-labeled Chol to labeled 5
,6
-epoxy-Chol,
5
,6
-epoxy-Chol, and 5
,6
-diOH-Chol was reported. From the
data supplied, the calculated extents of formation of the
5
,6
-epoxide, the 5
,6
-epoxide, and the 5
,6
-glycol were
0.38, 1.69, and 0.25%, respectively. It was reported
(1187) that "the microsomal formation of 5,6-oxygenated steroids from all of the
5-steroids examined was
negligible either when boiled microsomes were used or when ferrous ion
was omitted or scavenged with EDTA (1 mM), indicating the double bond
oxidation processes to be enzymatic and dependent on ferrous ion."
Other steroidal substrates studied under the same conditions were
3-deoxyChol (cholest-5-ene), pregnenolone, and 3
-hydroxypregn-5-ene.
In each case, the
-epoxide was reported as the major product, a
finding similar to that reported earlier by Aringer and Eneroth
(20) with Chol and
-sitosterol. Characterization of the
products was based on HPLC and GC-MS of the free sterols. In
evaluation of this work, the very high concentration (~2.8 mM) of the
sterols in the aqueous incubation mixtures is noteworthy as are the
relatively low extents of metabolism. The highest extent of conversion
was observed with the 3-deoxyChol (5
,6
-epoxide, 0.88%;
5
,6
-epoxide, 3.27%; and 5
,6
-glycol, 0.42%) which could reasonably be expected to have minimal solubility in the incubation medium. The conversion of [4-14C]Chol to the
5
,6
-epoxide, the 5
,6
-epoxide, and 5
,6
-diOH-Chol with
bovine liver microsomes was suppressed by the use of boiled microsomes,
the omission of Fe2+ and ADP, and by the addition of EDTA
(1 mM) but was unaffected by CO. The combined data were interpreted as
indicating an enzymatic peroxidative epoxidation of the
5-steroids not involving a cytochrome P-450 system.
Relatively little is known about the enzyme that catalyzes the
formation of 5
,6
-diOH-Chol from either 5
,6
-epoxy-Chol or 5
,6
-epoxy-Chol. Only very slight enrichment of the enzyme from rat liver has been achieved despite apparently substantial effort (683, 1189). Nonetheless, the results of a
number of varied studies indicate that hepatic microsomal Chol epoxide
hydrolase is clearly distinct from much more extensively studied
epoxide hydrolases of liver that act on xenobiotics and other
substrates (561, 683, 697,
723, 1188, 1189).
Sevanian et al. (953) reported the presence of
5,6-epoxy-Chol in rat lung tissue. The reported level of the epoxide
was extraordinarily high, i.e., 6.58 ± 0.66 mg/lung (with Chol
reported at a level of 3.95 ± 0.20 mg/lung). The reported level
of the epoxide may represent a typographical error, since an abstract
from the same group (957) in the same year noted a level
of 5.0 µg/g lung tissue. The epoxide was considered to be mostly the
5
,6
-isomer. Although the mechanism of formation of the
5,6-epoxysterol in lung was not studied, its high levels in lung
tissue were ascribed to autoxidation of Chol. Lung tissue apparently
contains 5,6-epoxy-Chol hydrolase activity (953,
958), but at a lower level than in liver
(958). In contrast to more extensive studies with liver
(see above), the enzyme catalyzing the hydration of 9,10-epoxystearate
in lung was considered to be the same as that catalyzing the hydration of the sterol epoxide (958), and 5
,6
-epoxy-Chol was
reported to competitively inhibit the hydration of 9,10-epoxystearate.
5
,6
-Epoxy-Chol, 5
,6
-epoxy-Chol, 5
,6
-diOH-Chol, and
5
,6
-diOH-Chol have been reported to be formed upon oxidation of LDL in the presence of CuSO4 or upon in vitro oxidation of
LDL with soybean lipoxygenase (124). Identification of the
novel 3
,5
,6
-triol was based on GC-MS comparisons with a
synthetic sample (for which the detailed reaction conditions and
characterization of the product were not presented). The mechanism
involved in the formation of the 3
,5
,6
-triol was not established.
D. Formation of 5,6-Chlorohydrins of Cholesterol
Heinecke et al. (380) reported that incubation of
Chol, incorporated into multilamellar vesicles containing
phosphatidylcholine, with myeloperoxidase gave a mixture of products
that included 5
,6
-epoxy-Chol, 5
,6
-epoxy-Chol,
6
-chloro-5
-cholestane-3
,5-diol, and another sterol
chlorohydrin of undetermined structure. In the absence of the enzyme,
hypochlorous acid was reported to give the same distribution of
products. Identifications of the products were based on TLC and the
results of GC-MS studies of TMS and heptafluorobutyrate
derivatives. The results of a previous study (1155)
indicated that, whereas incubation of phospholipid-Chol vesicles
with hypochlorous acid or with myeloperoxidase (in the presence of
hydrogen peroxide and phosphate-buffered saline) gave chlorohydrins
of the fatty acids of the phospholipid, no formation of chlorohydrins
of Chol was observed. Momynaliev et al. (664) studied the
action of hypochlorite on Chol in liposomes. Although the formation of
chlorinated sterols was not studied, a large number of oxygenated
sterols were formed. These compounds, as studied by normal-phase
HPLC and GC-MS, included cholesta-3,5-dien-7-one, cholest-4-ene-3
,6
-diol,7
-OH-Chol, 7
-OH-Chol,
7-keto-Chol, 5
,6
-epoxy-Chol, 5
,6
-diOH-Chol,
3
-hydroxy-5
-cholestan-6-one, and 5
-cholestane-3,6-dione. Carr
et al. (162) reported that treatment of
Chol-containing liposomes with HOCl or with myeloperoxidase in the
presence of hydrogen peroxide and chloride ion, resulted in the
formation of material with the TLC behavior of the chlorohydrins 6
-chloro-5
-cholestane-3
,5-diol and
5-chloro-5
-cholestane-3
,6
-diol (more polar than Chol on TLC)
and two other less polar components, one of which appeared to be a
chlorohydrin. Similar products were observed upon incubation of HOCl
with red cell lipids, red cell membranes, intact red blood cells,
neutrophils, and a breast carcinoma cell line (MCF7). Studies of the
chlorohydrins by GC-MS or LC-MS were compromised by the
instability of the chlorohydrins, with the resulting formation of
products with the properties of 5,6-epoxysterols. In a subsequent
study by the same group, three halohydrins of Chol were formed upon
incubation of Chol-lecithin (dipalmitoyl phosphatidylcholine) (1:1)
with hypochlorous acid (163). The three halohydrins were
6
-chloro-5
-cholestane-3
,5-diol,
5-chloro-5
-cholestane-3
,6
-diol, and
6
-chloro-5
-cholestane-3
,5-diol. The latter compound was reported to be the major product formed upon treatment of the Chol-lecithin liposomes with HOCl or with the
myeloperoxidase-H2O2-Cl
system.
The structure of the compound was established by NMR. Complete
13C assignments were provided as well as those for the
other two halohydrins of Chol. The structures of the three
chlorohydrins are shown in Figure 2.
|
Hazen et al. (378) reported on the in vitro oxidation of
LDL Chol with myeloperoxidase. Products, characterized by TLC and MS,
included 6
-chloro-5
-cholestane-3
,5-diol,
5-chloro-5
-cholestane-3
,6
-diol, and another chlorohydrin for
which the stereochemical orientations of the chlorine and hydroxyl
functions were not established. In addition, a nonpolar (on TLC)
dichlorosterol was also isolated. The orientation of the chlorine atoms
in the dichlorosterol was not established. Carr et al.
(162) presented a nice discussion of the question of the
possible in vivo physiological significance of reactions involving HOCl
leading to halogenated sterols. They noted that competing reactions
with free amino groups in proteins and phospholipids (to give
chloramine derivatives), with SH groups in proteins and glutathione,
and with unsaturated fatty acids in various lipids have to be taken
into account in considerations of this matter. In contrast, Hazen et
al. (378) suggested that the action of myeloperoxidase may
be important in the oxidation-halogenation of LDL Chol in the
artery wall, and they further suggested that these modifications of
Chol occur in acidic cell compartments. Their results indicated that,
at acidic pH and at concentrations of Cl
found in plasma,
the formation of chlorinated derivatives of Chol proceeds in high
yield. It is also important to note that myeloperoxidase has been
reported to be present in atherosclerotic lesions and absent in normal
arteries (241). Heinecke et al. (380)
suggested that the chlorohydrins might prove to be useful "as markers
for lipoproteins damaged by activated phagocytes." However, no
information is available on the occurrence of the chlorohydrins in LDL
modified by cellular oxidation or in atherosclerotic lesions. The in
vitro effects of hypochlorite, generated by myeloperoxidase, on
HDL3 have been shown to result in predominant modification of apoA-1 and to a lesser extent modification of the unsaturated fatty acids in HDL3 (762). Products resulting
from action on Chol were not identified. Treatment of HDL3
with NaOCl reduced its capability to accelerate Chol efflux from mouse
peritoneal macrophages.
E. Formation of 24,25-Epoxysterols
The enzymatic formation of 24,25-epoxysterols has been shown
to occur via cyclization of 2,3:22,23-diepoxysqualene
(910). The results of subsequent studies have indicated
that a partially purified squalene epoxidase from pig liver
preferentially catalyzes the conversion of squalene to
2,3-epoxysqualene relative to the conversion of 2,3-epoxysqualene to
2,3:22,23-diepoxysqualene (45). In contrast, rat liver
microsomes and a partially purified enzyme from pig liver have been
reported to preferentially catalyze the conversion of
2,3(S):22(S),23-diepoxysqualene to
24,25-epoxylanosterol [relative to the conversion of
2,3(S)-epoxysqualene to lanosterol] (110). A
key discovery in this area was the demonstration that incubation of the
10,000-g supernatant fraction of rat liver homogenate with
[2-14C]mevalonate in the presence of
4,4,10
-trimethyl-trans-decalin-3
,7
-diol inhibited Chol formation and led to the accumulation of
2,3-epoxysqualene and 2,3:22,23-diepoxysqualene (699) (as
judged by TLC). Similar findings were also made upon incubation of CHO
cells with labeled acetate in the presence of the decalin derivative
(699). Subsequent studies (760) with the same
compound inhibited the incorporation of [3H]acetate into
Chol by Hep G2 cells and showed accumulation not only of labeled
2,3-epoxysqualene and 2,3:22,23-diepoxysqualene but also
(24S)-24,25-epoxy-Chol. Sexton et al. (959)
reported the formation of labeled materials with the TLC behavior of
2,3-epoxysqualene, 2,3:22,23-diepoxysqualene, and "polar compounds"
(believed to be polar sterols) upon incubation of
[3H]acetate with rat intestinal epithelial cells in the
presence of 3
-[2-(diethylamino)ethoxy]androst-5-en-17-one
(U-18666A). No definitive characterization of these labeled materials
was presented.
Nelson et al. (701) reported the formation of
(24S)-24,25-epoxy-Chol upon aerobic incubation of
3H-labeled 2,3:22,23-diepoxysqualene with a rat liver
homogenate preparation. No conversion of either squalene,
2,3(S):22(S),23-diepoxysqualene, or
(24S)-24,25-epoxy-Chol to 25-OH-Chol was detected upon their incubation with rat liver homogenate preparations. Nelson et al. (700) reported that small amounts of material with the
properties of 24,25-epoxy-Chol are formed upon incubation of rat liver
homogenate preparations with [14C]acetate in the absence
of an inhibitor of 2,3-epoxysqualene cyclase. Steckbeck et al.
(1039) reported that labeled
(24R)-24,25-epoxy-Chol was not detected upon incubation of a
rat liver homogenate preparation with
[2-3H]-(24R),25-epoxylanosterol. However,
labeled materials with the properties of
(24R)-24-hydroxylanost-8-en-3
-ol and
(24R)-24-OH-Chol were reported. Taylor et al.
(1102) reported the conversion of (24S),25-epoxylanosterol to
(24S)-24,25-epoxy-Chol in both mouse L cells and Chinese
hamster lung cells. The same workers reported that
(24R),25-epoxylanosterol was converted to
(24R)-24,25-epoxy-Chol in mouse L cells and, in Chinese
hamster lung cells, to (24R)-24-OH-Chol. Saucier et al.
(897) reported the formation of
(24S)-24,25-epoxy-Chol from labeled mevalonate in CHO cells.
Favata et al. (293) observed that incubation of
[14C]acetate with CHO cells or a CHO mutant defective in
the 14
-demethylation of lanosterol in the presence of ketoconazole,
at concentrations greater than 5.0 µM, led to the formation of
material with chromatographic behavior (reverse-phase HPLC) of
2,3:22,23-diepoxysqualene and 24,25-epoxylanosterol. Panini et al.
(757) reported the formation of 14C-labeled
24,25-epoxylanosterol upon incubation of CHO-K1 cells with
[1-14C]acetate in the presence of ketoconazole (15 µM).
Full characterization of the labeled product was not presented. Panini
et al. (758) reported the formation of labeled
(24S)-24,25-epoxylanosterol after incubation of rat
intestinal epithelial (IEC-6) cells with [3H]acetate in
the presence of U-18666A (to cause an accumulation of
2,3:22,23-diepoxysqualene) followed by further incubation of the cells
with fresh medium containing ketoconazole (an inhibitor of sterol
14
-demethylation). The product was characterized by chromatography.
Panini et al. (759) reported that incubations of rat
intestinal epithelial (IEC-6) cells with [3H]acetate in
the presence of progesterone (10 µg/ml) caused an accumulation of
materials with the chromatographic behavior (reverse-phase HPLC) of
desmosterol (cholesta-5,24-dien-3
-ol) and
(24S)-24,25-epoxy-Chol.
Dollis and Schuber (259) found that incubation of Hep G2
cells with [2-14C]acetate in the presence of a
substituted azadecalin
(N-[1,5,9-trimethyldecyl]-4
,10-dimethyl-8-aza-trans-decal-3
-ol), an inhibitor of 2,3-epoxysqualene-lanosterol cyclase, resulted in the
accumulation of 2,3-epoxysqualene, 2,3:22,23-diepoxysqualene, and
24,25-epoxy-Chol (characterized by TLC). The same workers also reported
the conversion, by Hep G2 cells, of added 2,3:22,23-diepoxysqualene to
24,25-epoxy-Chol (characterized by GC and GC-MS). Mark et al. (617) described the chemical synthesis of a new inhibitor
(BIBX 79) of 2,3-epoxysqualene formation. The potency of this compound was reported to be considerably higher than that reported previously for inhibitors of this enzyme. The IC50 value for
inhibition of the incorporation of [2-14C]acetate into
DPS by Hep G2 cells was reported to be 3.8 × 10
9 M. The IC50 value for the conversion of
14C-2,3-epoxysqualene to lanosterol or epoxylanosterol by
the Hep G2 cells was very similar (6 × 10
9 M). BIBX
79 was reported to cause the accumulation of significant amounts of
2,3-[14C]epoxysqualene and diepoxysqualene after
incubation of Hep G2 cells with labeled acetate. Lesser amounts of
14C were observed to be associated with
"epoxycholesterol" and "desmosterol." These results were based
on reverse-phase HPLC. This chromatographic system almost certainly
is incapable of separating various C27 sterols from each
other (869) and provided only slight separation of
standards of Chol and lanosterol. Thus a number of studies indicate the
formation of 24,25-epoxylanosterol (and of 24,25-epoxy-Chol formed from
it) via enzymatic cyclization of 2,3:22,23-diepoxysqualene. 24,25-Epoxysterols could also arise from direct enzymatic
epoxidation of
24-sterols, although this process has
not, to my knowledge, been described in mammalian systems.
24,25-Epoxysterols could also result from autoxidation of
24-sterols or via epoxidation secondary to peroxidation
of other lipids.
F. Formation of 32-Oxygenated Sterols
Tabacik et al. (1083) reported the formation of
labeled "lanost-3
-ol-32-al" by human lymphocytes incubated with
sodium [2-14C]mevalonate. The evidence for the structural
assignment, while suggestive, was limited. A cytochrome
P-450 involved in the removal of the 14
-methyl group of
sterol precursor of Chol has been purified to varying extents from rat
liver microsomes (947, 1124) and pig liver
microsomes (1016). Trzaskos and co-workers
(1126, 1127) reported incubation conditions
favoring the accumulation of lanost-8-ene-3
,32-diol and
3
-hydroxylanost-8-en-32-al (not resolved in the reverse-phase HPLC system used, Ref. 1126) upon incubation of
[24,25-3H]lanost-8-en-3
-ol with rat liver microsomes.
These included limiting levels of NADPH in the presence of NADH
(1126), elevated pH (1127), limiting enzyme
protein levels (1127), and incubation in the presence of
miconazole or ketoconazole (1127). Saucier et al.
(898) presented evidence indicating the formation of
32-oxolanosterol and 32-hydroxylanosterol in Chinese hamster lung cells
incubated in the presence of a very high level (23 mM) of sodium
mevalonate. Although neither sterol was detected in control cells, the
levels of the 32-oxo and 32-hydroxysterols in the treated cells
were reported to be, in two experiments, 0.058 and 0.084 µg/mg
protein for the 32-oxosterol and 0.0088 and 0.0120 µg/mg protein for
the 32-hydroxymethylsterol. Structure assignments were based on HPLC and limited mass spectral and 1H-NMR data along with
chromatographic studies of the product of borohydride reduction of the
putative 32-oxo sterol.
A number of inhibitors of the 14
-demethylase have been
described. Included are ketoconazole (361,
1016, 1127, 1133), miconazole (430, 734, 1127),
14
-ethyl-5
-cholest-7-ene-3
,15
-diol (430, 679, 805, 806),
14
-methyl-5
-cholest-7-ene-3
,15
-diol (679), lanost-7-ene-3
,15
-diol (679),
3
-hydroxylanost-8-en-7-one (17, 947),
14
-alkyl-substituted lanosterol analogs (1132,
1133), and 3
-hydroxylanosta-8,15-diene-32-carboxylic
acid (627). The latter synthetic compound was reported to
be highly active in the inhibition of 14
-demethylase activity in Hep
G2 cells, with an IC50 value of 2 nM (627).
The cloning of the cDNA encoding human and rat liver 14
-demethylase
has been reported (16, 868, 996,
1054). Approximately 93% homology in the deduced amino
acid sequences for the rat and human enzymes was observed
(16, 1054). Approximately 38-42% homology
was observed between the rat sequence and those reported previously for
the protein from fungal sources. Strömstedt et al.
(1054) reported that the human 14
-demethylase gene was
expressed in a variety of tissues with the highest levels observed in
testes, ovary, adrenal, prostate, liver, kidney, and lung. Transfer of either human adrenocortical (H295R) cells or human hepatoma (Hep G2)
cells from medium containing 10% bovine serum to medium containing 10% delipidated bovine serum resulted in increased levels of mRNA for
the 14
-demethylase, suggesting regulation by Chol (or other lipid
constituents of serum). The increase was more substantial in the
adrenal cells. 25-OH-Chol (12.4 µM) resulted in substantial decreases
in the levels of mRNA for the 14
-demethylase. Thus transcription of
the 14
-demethylase gene may be regulated by other oxysterols. No
other oxygenated sterols were studied in this regard.
The levels of the enzyme catalyzing the oxidation of the 14
-methyl
group of Chol precursors appear to be under physiological regulation.
Chol feeding (3% in diet for 1 or 4 wk) to male Wistar rats (150-160
g) lowered the level of lanosterol 14
-demethylase (cyp51) activity
and cyp51 content in liver microsomes (1017). After 1 wk
of Chol feeding, 14
-demethylase activity and
P-45014DM content were reduced 38 and 33%,
respectively. After 4 wk of Chol feeding, cyp51 activity and cyp51
protein were reduced 45 and 44%, respectively. Chol feeding (1 and 4 wk) had no effect on the levels of microsomal NADPH-P-450
reductase activity or total cytochrome P-450. The level of
activity of cyp51 was increased in ovary (but not liver) after
subcutaneous administration of gonadotrophin (pregnant mare's serum)
(1219). Germ cells from mature rats showed higher cyp51
activity than in those from prepubertal animals (1055).
The human 14
-demethylase gene has been localized to chromosome 7 (7q21.2-q21.3) and has been shown to contain 10 exons
(867). The mRNA levels for the 14
-demethylase (ERG11)
of the yeast Saccharomyces cerevisiae increased upon
incubation with glucose or heme and increased under low oxygen growth
conditions (1136). Interestingly, cytochrome
P-450 reductase and the 14
-demethylase of the yeast appeared to be coordinately regulated. The nucleotide sequence for
lanosterol 14
-methylase from Candida albicans has been
reported (536).
Whereas the formation of 14
-hydroxymethyl and 14
-formyl sterols
has been demonstrated in mammalian tissues, the occurrence of
14
-carboxylic acid derivatives of sterols has not been shown in
animals, with the exception of certain sponges. Cheng et al. (195) reported the occurrence of a 14
-carboxylic acid
derivative of lanosterol in an Okinawan sponge (Penares
sp.). This new sterol, penasterol (Fig.
3A), was reported to show in
vitro antitumor activity (IC50 7.9 µM) against L1210
mouse leukemia cells. Shoji et al. (977) reported the
occurrence of two other 14
-carboxylic acid derivatives of lanosterol
in an Okinawan sponge (Fig. 3, B and C).
|
Sonoda et al. (1018) described the chemical synthesis of
the
7-analog of penasterol, which was reported to show
in vitro antitumor activity against L1210 mouse leukemia cells
(IC50 2.3 µM) and human epidermoid carcinoma KB cells
(IC50 7.2 µM). The methyl ester derivative showed little
or no activity under the conditions studied. Other oxygenated
derivatives of 24,25-dihydrolanosterol were also reported to show
in vitro antitumor activity, most notably the
(24R)-24,25-epoxide and the 24-keto derivatives.
It is noteworthy that several substituted
ent-5
,14
-androstane derivatives with a
14
-carboxymethyl function have been isolated from a
Penicillium species and shown to have in vitro inhibitory activity against partially purified farnesyltransferase from human cells (732, 1141). The structures of three
new compounds, termed andrastatins A, B, and C, are shown in Figure
4. The potencies (IC50) of
andrastatins A, B, and C against farnesyltransferase were 24.9, 47.1, and 13.3 µM, respectively.
|
G. Formation of 4-Hydroxysterols
The presence of 4
-OH-Chol in human blood (121,
128) and in rat liver has been reported
(121). The origin of this oxysterol has not been established.
H. Formation of 19-Hydroxysterols
19-OH-Chol has been reported by two groups (520,
1108) to be present in membranes of erythrocytes from
patients with sickle cell anemia. The reported occurrence of 19-OH-Chol
in animal tissues is, to the knowledge of the reviewer, without
precedent. Hydroxylation of the C-19 methyl group of C-19 steroids is
known to occur in the series of reactions involved in the formation of
estrogens. However, enzymatic 19-hydroxylation of C27
sterols has not been described in mammalian systems. Nonetheless, it
should be noted that Gustafsson et al. (366) suggested the
presence of a 19-hydroxylated bile acid as a metabolite of labeled
lithocholic acid by microsomes from human fetal liver. Furthermore,
Kurosawa et al. (525) reported the occurrence of a
19-hydroxylated bile acid, i.e.,
3
,7
,12
,19-tetrahydroxy-5
-cholan-24-oic acid in the urine
samples from 2- to 9-day-old healthy human infants. This bile acid was
present at 0.1-1.5 µg/ml and corresponded to an estimated 1.5 to
7.0% of total urinary bile acids. The 19-hydroxylated bile acid was
characterized by GC-MS studies with comparisons with an authentic
standard prepared by chemical synthesis. The 19-hydroxylated bile acid
was not detectable in the urine of older healthy children or adults. In
an earlier study, Gustafsson et al. (366) reported
evidence indicating 19-hydroxylation of lithocholic acid by microsomes
of fetal human liver.
[24-14C]3
-hydroxy-5
-cholan-24-oic acid (lithocholic
acid) was incubated with liver microsomes of fetal (14-24 wk) human
subjects in the presence of NADPH. The products were subjected to TLC,
and one radioactive zone was found to contain material which, as its
TMS derivative, showed a MS that was compatible with the TMS derivative of a primary alcohol. The structure
3
,19-dihydroxy-5
-cholan-24-oic acid was suggested. An authentic
sample was not available for comparison. Kimura et al.
(491) reported low levels of the 19-hydroxy derivative of
cholic acid in the urine of newborn infants. Even lower levels were
reported for urine obtained from women in late pregnancy and shortly
after delivery. Identification of the 19-hydroxylated bile acid was
based on GC-MS of the dimethylethylsilyl ether derivative of the
methyl ester. Full MS data were not presented.
I. Formation of 15-Oxygenated Sterols
3
-Hydroxy-5
-cholest-8(14)-en-15-one has been
reported to be present in rat skin and rat hair (278). The
mode of formation of the 15-ketosterol is not known. However, in view
of the demonstration of the occurrence of
5
-cholest-8(14)-en-3
-ol in rat skin
(551, 597), it is possible that the
15-ketosterol in rat skin and hair might have arisen from autoxidation
of the
8(14)-sterol present in skin
(and presumably in hair). The results of a control experiment,
including the addition of
8(14)-sterol to
hair before processing of the sample, demonstrated that the
15-ketosterol isolated was not formed by autoxidation of the
8(14)-sterol during the procedures utilized
in the purification and analysis of the 15-ketosterol. However, the
possibility exists that some or all of the 15-ketosterol found to be
present in rat skin and hair was formed by autoxidation of the
8(14)-sterol before the death of the rats.
It is possible that 5
-cholest-8(14)-en-3
-ol served
as a precursor of the 15-ketosterol, either by enzymatic action or by autoxidation.
J. Bioorganic Syntheses of Oxygenated Sterols
The development of conditions for large-scale incubations of 2,3-epoxysqualene with baker's yeast (144) provided the opportunity to explore this system for the preparation of various analogs of lanosterol using appropriately substituted 2,3-epoxysqualenes as substrates. With the use of the synthetic methyl ester as substrate, the methyl ester of ganoderic acid Z was obtained (Fig. 5).
|
The same approach was utilized for the preparation of the
4
-hydroxymethyl analog of lanosterol (634). Exploiting
this approach further, Medina et al. (633) provided a
novel method for the preparation of C-32 oxygenated sterols. They
observed the cyclization of the appropriately vinyl-substituted
analog of 2,3-epoxysqualene to give the 14
-vinyl analog of
lanosterol (Fig. 6).
|
Xiao and Prestwich (1206) utilized the same approach to prepare 21-hydroxylanosterol and 19-hydroxylanosterol from appropriately substituted analogs of 2,3-epoxysqualene.
Chol oxidase has been used, on a preparative scale, to synthesize
the 3-keto derivatives of a number of oxygenated sterols from the
corresponding 3
-hydroxysterols (769,
779, 924, 931, 935,
938). The use of this commercially available enzyme
provided a powerful approach for the selective oxidation of the
3
-hydroxy function in sterols with multifunctional substituents.
Recent results of Teng and Smith (1109) indicate that
careful attention to product identification cannot be bypassed since,
with Chol oxidase of Pseudomonas fluorscens, oxidation of
Chol gave 6
-hydroperoxycholest-4-en-3-one as the major product,
instead of the expected cholest-4-en-3-one. Oxidation of 25-OH-Chol
under the same conditions gave material with the expected
chromatographic and 1H-NMR spectral properties of
6
-hydroperoxy-25-hydroxycholest-4-en-3-one. Oxidation of 19-OH-Chol
by the enzyme from P. fluorescens was reported to give four
products, the identity of which was not established. In an earlier
study, Liu et al. (581) reported that incubation of rabbit
LDL with commercial Chol oxidase (from P. fluorescens)
resulted in the conversion of Chol in LDL to 20
-OH-Chol and
25-OH-Chol. Identification of the latter compounds was based solely on
HPLC analysis, and these assignments of structure should be viewed with
caution. A more recent study from the same laboratory (836) claimed the formation of 25-OH-Chol and
20
-OH-Chol from Chol present in rat liver nuclei upon incubation
with Chol oxidase. Again, the assignment of structure for the two
oxysterols was based solely on HPLC. Smith and Brooks
(997) studied the rates of oxidation of different
side-chain oxygenated derivatives of Chol by Chol oxidase from
Nocardia erythropolis. Varying maximum velocity values
(relative to Chol as 1.00) were reported as follows: (20S)-20-OH-Chol, 1.04; (22RS)-22-OH-Chol, 0.90;
(20R,22R)-20,22-diOH-Chol, 0.93; 24-OH-Chol,
1.29; 24-keto-Chol, 1.32; 25-OH-Chol, 0.61; and
(25R)-26-OH-Chol, 0.56.
K. Formation of Oxysterols In Vivo
Marco de la Calle and co-workers (614, 615) studied the incorporation of tritium into hepatic sterols of liver of male Wistar rats at 1 h after the intraperitoneal injection of 3H2O. Significant incorporation of the labeled hydrogen into "polar sterols" was reported. Chol feeding (1% in diet for 24 h) was reported to decrease HMG-CoA reductase activity in liver, to decrease the incorporation of the labeled hydrogen into NSL and Chol, and to increase the percentage of 3H of NSL that was associated with polar sterols. In the Chol-fed animals, strong inverse relationships were reported (615) between the accumulation of labeled polar sterols and the levels of HMG-CoA reductase activity, and the incorporation of labeled hydrogen into NSL and "Chol" (characterized only by TLC). In other experiments, intragastric administration of ketoconazole (24 mg/kg) was reported to cause, at early time points (2-12 h), a decrease in hepatic HMG-CoA reductase, a decreased in vivo incorporation of 3H2O into Chol, and an increase in the percentage of 3H of NSL that was associated with polar sterols (679). The authors ascribed the polar sterols to oxysterols and suggested that Chol feeding (or ketoconazole treatment) resulted in the accumulation of oxygenated Chol precursors. They also noted that such precursors (e.g., 32-hydroxylanosterol and the corresponding 32-aldehyde), known to decrease HMG-CoA reductase activity in cultured cells, might be the polar sterols responsible for the lowering of HMG-CoA reductase activity in the livers of the Chol-fed (or ketoconazole-treated) animals. A very important limitation of this work lies in the lack of identification of the labeled polar sterols or even the establishment that the concerned materials were, in fact, sterols. Definition of this labeled material was limited to TLC mobility, i.e., "the region of the plate between the origin and Chol." Nonetheless, the interesting findings reported should provide the impetus for reinvestigation of this matter with more rigorous methodologies.
Breuer and Björkhem (123) reported very interesting
results relative to the origin of certain oxysterols in plasma and
in liver. In one experiment, one rat was exposed to
18O2 for 178 min, after that
16O2 was introduced for 25 min. Blood samples
were taken at 0, 178, and 205 min. The livers were homogenized in
phosphate buffer containing butylated hydroxytoluene (BHT). The plasma
and liver homogenate were frozen and stored for 20 days at
20°C.
One control rat, exposed to 16O2, was studied
similarly. Oxysterols were analyzed after mild alkaline hydrolysis and
workup as described previously by the authors (273) except
that TBDMSi ethers were analyzed by GC-MS. The 18O
content of various oxysterols, Chol, and 5
-cholest-7-en-3
-ol was reported. With the exception of some of the studies with liver in
one experiment, it appears that all of the results reflect a single
analysis of samples from one animal. No data on the levels of the
various sterols were provided. This may be relevant to some
observations made since two sterols of particular interest with regard
to 18O incorporation, i.e., 7
-OH-Chol and 25-OH-Chol,
were reported in another study from the same laboratory
(273) to be present in human plasma at very low levels,
i.e., 0.008 ± 0.12 and 0.005 ± 0.007 µM, respectively.
The authors noted that with the design used in the first experiment
"there is a theoretical risk that 18O2
dissolved in plasma or bound to hemoglobin might oxidize cholesterol during sample processing." To deal with this, a second experiment was
carried out in which the animal was exposed to normal air for 5 min
after the period of exposure to an atmosphere containing 18O2. "After 183 min of
18O2 exposure, 16O2 was
delivered to the cage for 22 min. The cage was then opened wide at 210 min to allow equilibration with room air for 5 min." Blood samples
were taken at 0 and 210 min. The liver was also removed at 210 min. In
both experiments, very little or none of the Chol in plasma or liver
contained 18O. In the first experiment, plasma Chol
contained 1% 18O species at 178 and 205 min and 2%
18O species in Chol of liver at 205 min. In the second
experiment, plasma and liver Chol contained 3 and 5% of
18O species at 210 min, respectively. In contrast,
5
-cholest-7-en-3
-ol contained substantial amounts of
18O in both experiments. In the first experiment, the
plasma 5
-cholest-7-en-3
-ol contained 52 and 54% of
18O species at 178 and 205 min, respectively, and the liver
5
-cholest-7-en-3
-ol contained 61% of 18O species at
205 min. Very similar results were obtained in the second experiment.
The plasma and liver 5
-cholest-7-en-3
-ol contained 60 and 56%
18O species at 210 min, respectively. The difference
between the results for the
7-sterol and Chol is
undoubtedly related to the marked difference in the steady-state
concentrations of the two sterols in liver and plasma and that a
substantial fraction of the 5
-cholest-7-en-3
-ol represented newly
synthesized sterol that was not substantially diluted by a large pool
of the endogenous
7-sterol.
The results with the oxysterols are less amenable to simple
interpretation. The authors concluded that "in vivo formation of
oxysterols, indicated by enrichment in 18O, was
established for cholest-5-ene-3
,7
-diol,
cholest-5-ene-3
,7
-diol, 7-oxocholesterol,
cholest-5-ene-3
,24-diol, cholest-5-ene-3
,25-diol, and
cholest-5-ene-3
,27-diol. Additionally, it seems likely that cholest-5-ene-3
,4
-diol is formed in vivo. The 18O
labeling pattern suggests that there is incomplete equilibration between liver and plasma pools of cholest-5-ene-3
,27-diol. No evidence for the in vivo formation of 5,6-oxygenated oxysterols was
obtained." Because these results have been cited and discussed in
later publications (121, 591), a close
inspection of these results is warranted. Despite the conclusions made
by the authors, the interpretation of the observed data appears to be
less than simple. Substantial 18O incorporation was
observed with most, but not all, of the oxysterols studied.
Two of the oxysterols studied, 26-OH-Chol and 24-OH-Chol, are known
as products of P-450-dependent hydroxylation of Chol and are
not considered to be significant autoxidation products of Chol.
Interestingly, the 18O content of these two sterols
differed markedly. In both experiments, the presence of two atoms of
18O was not detected in 24-OH-Chol from plasma.
18O was detected in 24-OH-Chol from plasma but only as a
mono-18O species. The levels of mono-18O
species in plasma were 17% at 178 min and 11% at 205 min in the first
experiment and 9% at 210 min in the second experiment. No detectable
18O was found in 24-OH-Chol in liver in either the first or
second experiments. In a subsequent report from the same laboratory
(596), the level of mono-18O species in brain
at 210 min in the second experiment was reported as 11%. No mention of
species containing two atoms of 18O was made. In another
subsequent report from the same laboratory (94), the much
lower 18O content of 24-OH-Chol (relative to 26-OH-Chol and
7
-OH-Chol) in plasma was ascribed to the lower rate of synthesis of
the 24-OH-Chol in relation to its pool size. In contrast to these
results with 24-OH-Chol, 26-OH-Chol in plasma was substantially
enriched with 18O species, most of which were present as
mono-18O species (in both experiments). For example, in the
first experiment, 26-OH-Chol of plasma contained 47 and 8% as mono-
and di-18O species at 178 min, respectively, and 50 and 4%
as mono- and di-18O species at 205 min, respectively. In
the second experiment, 26-OH-Chol from plasma at 210 min contained 47 and 4% as mono- and di-18O species, respectively. The
18O content of 26-OH-Chol in plasma was substantially
higher than that of 26-OH-Chol in liver. This difference was ascribed
by the authors to "an incomplete equilibration between the liver and plasma pools" of this sterol.
4
-OH-Chol has been reported to occur in human plasma
(121, 128). However, its origin (i.e.,
enzymatic or via autoxidation) has not been established. The
18O content of 4
-OH-Chol in plasma and liver was
relatively low, and all of the 18O appeared to be
mono-18O species. No 18O enrichment was
observed with either 5
,6
-epoxy-Chol or 5
,6
-diOH-Chol. 25-OH-Chol and 7
-OH-Chol can arise from both enzymatic and
autoxidation of Chol. The 25-OH-Chol and 7
-OH-Chol in plasma
contained mostly mono-18O species (in both experiments).
The same was reported for these two sterols from liver. In the first
experiment, the 7
-OH-Chol in plasma contained 21 and 19%
mono-18O species at 178 and 205 min, respectively, and 41%
mono-18O species at 210 min in the second experiment. The
25-OH-Chol in plasma contained 57 and 50% mono-18O species
at 178 and 205 min, respectively, in the first experiment and 50%
mono-18O species at 210 min in the second experiment.
7
-OH-Chol in liver contained 11 and 25% mono-18O
species in the first and second experiments, respectively. The 18O in liver 7
-OH-Chol from one experiment was reported
to be mostly located at C-7. The 25-OH-Chol in liver was reported to
contain 54 and 42% mono-18O species in the first and
second experiments, respectively. 7-Keto-Chol is a known product of
autoxidation of Chol and of lipid peroxidation. 7-Keto-Chol from the
plasma and liver showed moderate levels of 18O
incorporation, and all of this 18O was in
mono-18O species.
In contrast to all of the oxysterols noted above, a very
substantial fraction of the 18O in 7
-OH-Chol was in
di-18O species. This was true for samples from both plasma
and liver. For example, in the second experiment, the 7
-OH-Chol from
plasma contained 59 and 23% of mono- and di-18O species,
respectively, and the sample from liver contained 29 and 24% of mono-
and di-18O species, respectively. The 7
-OH-Chol from
liver, when analyzed by GC-MS as its diTMS ether derivative, showed
(based on M+) 29% mono-18O species and 22%
di-18O species. Based on M-90 (with the authors'
assumption that this ion represents specific loss of O at C-3), only
mono-18O species (34%) were observed. The unique high
incorporation of two atoms of 18O in the 7
-OH-Chol
prompted the following statement from the authors " ... it is
tempting to suggest that cholest-5-ene-3
,7
-diol is predominantly
formed from newly synthesized Chol, or a Chol precursor, by enzymatic
reactions in vivo." It should be noted that substantial
di-18O species were observed only with 7
-OH-Chol. With
all other oxysterols the estimated levels of di-18O
species were, in almost all samples, between
2 and +4%. In view of
the fact that oxidation of Chol with 18O2 in
the presence of Cu2+ gave 18O-labeled
7
-OH-Chol with 6% di-18O species, it might be surmised
that, within the apparent errors of the experiment, essentially no
di-18O species were observed for the various oxysterols
other than 7
-OH-Chol. It seems reasonable to assume that, in these
oxysterols, the 18O was not at C-3 but was at the site
of the oxygen substitution. However, of these oxysterols, evidence
on this point was provided only for one sample of 7
-OH-Chol from the
liver obtained in one experiment. Also, it is assumed that the presence
of 18O in the oxysterols establishes their enzymatic
formation in vivo. The second experiment was carried out in such a
manner as to make it unlikely that residual
18O2 dissolved in plasma or bound to hemoglobin
could oxidize the Chol during sample preparation. However, direct
evidence on this point was not provided. In addition, the possibility
that significant levels of 18O might be present in a fatty
acid hydroperoxide (594) (or a similar species with a
potentially longer biological and chemical half-life) existed at the
end of the experiment, which could provide a source of 18O
for subsequent autoxidation of Chol, was not excluded. In addition, because the level of 7
-OH-Chol in plasma has been reported to be
very low (121, 273, 521), any
18O-labeled 7
-OH-Chol would undergo very little dilution
with endogenous unlabeled 7
-OH-Chol (relative to other oxysterols).
Johnson et al. (456) reported on the formation of labeled
oxysterols in liver 1 h after the intraperitoneal injection of [5RS-3H]mevalonolactone to one control rat and
to one Chol-fed (5% in Chol-free diet) rat. The rats were
fasted for 6 h before feeding for 1 h of Chol (in a
Chol-free diet) or, in the case of the control rat, the
Chol-free diet alone. The livers were frozen in liquid nitrogen and
then saponified with treatment with a solution containing 50% aqueous
KOH (2 parts) and 95% ethanol (3 parts) "at reflux temperature for
3 h in the dark in an atmosphere of nitrogen." Under these
conditions, essentially quantitative decomposition of any 7-keto-Chol
would be anticipated (273, 521,
603, 771). A small amount of BHT was added as
an antioxidant. The NSL were recovered by extraction with hexane. After
separation of polar oxysterols from Chol by reverse-phase flash
chromatography on a silica gel (C18 bonded-phase) column,
the labeled polar sterols were subjected to normal-phase HPLC. In
the liver from the control rat, two major labeled components with the
reported mobility of 7-keto-Chol and 7
-OH-Chol were observed. The
mobilities of unlabeled standards corresponding to the labeled sterols
were not shown (nor those of other oxysterols). In the liver of the
rat, which received the Chol-containing meal for 1 h, three
major peaks were observed that were said to correspond to 25-OH-Chol,
7-keto-Chol, and 7
-OH-Chol. No further characterization of the
labeled materials was made. The reported substantial formation of
material with the chromatographic mobility of 7-keto-Chol is noteworthy
in view of the saponification conditions employed (see above). The
authors claimed that the peaks corresponding to 7-keto-Chol and
7
-OH-Chol were labeled with tritium "to a greater extent" in the
Chol-fed rat than in the control rat and that this was
"consistent with a stimulation of bile acid formation in response to
the Chol challenge." These claims must be viewed with caution in view
of the lack of complete characterization of the labeled materials and
the use of an experimental design involving the use of only one
experimental rat and one control rat. Johnson et al. (456)
also reported the incorporation of labeled hydrogen of water into
several oxysterols of livers from rats fed a Chol-containing
meal. The rats (number not clearly stated for this particular
experiment) were given D2O (33% in distilled water) ad
libitum as drinking water for 3 days before death. Control animals
received no D2O. The animals were fasted for 6 h
(5-11 A.M.). The experimental rats were fed for 1 h
with a Chol-containing (5%) diet; the control group was fed the
same diet containing purified Chol (5%). After an additional hour, the
rats were killed, and the pooled liver samples were then analyzed for
deuterium incorporation into various sterols. The incorporation of
deuterium into the following oxysterols was reported: 7
-OH-Chol,
26-OH-Chol, and 25-OH-Chol. The extents of incorporation of the
deuterium into 7
-OH-Chol and 25-OH-Chol were similar, whereas that
into 26-OH-Chol was lower. It was reported that no incorporation into
7
-OH-Chol was observed. No other oxysterols were mentioned. The
incorporation of deuterium was studied in a special way, based only on
the enrichment of the M+1 ion on GC-MS.
Lund et al. (593) reported increases in the levels of
24-OH-Chol and 26-OH-Chol in liver after administration of Chol (2% in
diet for 4 days). Nonetheless, the authors concluded that "neither 24-hydroxylation nor 27-hydroxylation are critical for the
cholesterol-induced downregulation of HMG-CoA reductase in
mouse liver." This conclusion was based on the results of in vivo
experiments in which deuterium-labeled analogs of 26-OH-Chol or
24-OH-Chol were fed to mice. The effects of feeding either Chol,
[23,23,24,24,25-2H5]Chol, or
[26,26,26,27,27,27-2H6]Chol at levels of
0.05% by weight in diet to mice on the levels of liver microsomal
HMG-CoA reductase activity were studied. The Chol samples (0.05%
by weight in diet) were fed in diet supplemented with peanut oil
(10% by weight in diet). The mice were fed individually 6 g of
food for 24 h; then "the mice were again fed individually in the
morning with 6 g of the sterol-containing diet and killed 24 h later." No information was provided as to whether or not the animals were on a normal light-dark cycle or on the actual times at which the bulk of the food was consumed. The results indicated
that the animals fed Chol or the deuterated Chol samples each showed
mean levels of HMG-CoA reductase activity that were ~50% that of
control animals (no added Chol). The authors anticipated a reduced
suppression of HMG-CoA reductase activity in animals fed the
26-OH-Chol and 24-OH-Chol (if the formation of these sterols from Chol
was important in the lowering of reductase activity) due to the
presence of isotope effects observed in their formation from Chol in
mouse liver mitochondrial incubations. The absence of an isotope effect
in the lowering of HMG-CoA reductase activity in liver (i.e., the
lack of a reduced suppression of reductase activity in animals
receiving the deuterated Chol samples) was presented as major evidence
"that 24- and 27-hydroxylation are not involved in the
Chol-induced downregulation of HMG-CoA reductase activity in
mouse liver." Lund et al. (593) reported an isotope effect in the formation of 26-OH-Chol from
[26,26,26,27,27,27-2H6]Chol and
[25,26,26,26,27,27,27-2H7]Chol and in the
formation of 24-OH-Chol from
[23,23,24,24,25-2H5]Chol and
[24,24-2H2]Chol by mouse liver mitochondria
in the presence of isocitrate and NADPH. The GC-MF analyses were
made of the molecular ion region of the TMS ether derivative of the
26-OH-Chol formed from a 1:1 mixture of
[6,7
,7
-2H3]Chol and
[26,26,26,27,27,27-2H6]Chol or
[25,26,26,26,27,27,27-2H7]Chol during a 1-h
incubation with the mouse liver mitochondria. The GC-MF analyses
were also made of the ion corresponding to M-TMSOH-43 (isopropyl
function) region of the MS of the TMS derivative of the 24-OH-Chol
formed from a 1:1 mixture of
[6,7
,7
-2H3]Chol and
[24,24-2H2]Chol or
[23,23,24,24,25-2H5]Chol during a 1-h
incubation with the mouse liver mitochondria. From these 1-h
incubations, the authors estimated a
KH/KD of 2.5 for the
formation of the 26-hydroxysterol and a
KH/KD of 4.5 or 4.3 for the formation of the 24-hydroxysterol. Whereas these results strongly indicate the presence of isotope effects, the estimates of the
magnitude at
KH/KD based on
a single time determination of the amount of product formed from the
precursor labeled with deuterium at the concerned carbon atom and its
analog lacking the deuterium substitution is subject to criticism. This
follows from the simple consideration that the ratios of products from the deuterated and nondeuterated precursors can be expected to vary
considerably with the extent of conversion of the precursors to Chol.
Moreover, in the case of the 26-OH-Chol, the extent of its further
metabolism (conversion to the corresponding aldehyde and carboxylic
acid) by the mitochondria under the conditions studied, as well as the
presence or absence of isotope effects in the concerned reactions,
should be considered. In the case of the experiments involving the in
vivo feeding of the deuterated Chol samples, the experimental system
should be recognized as considerably more complex. The lack of
observation of isotope effects in the in vivo experiments does not, for
this reviewer, justify any conclusion with regard to the involvement of
26-OH-Chol or 24-OH-Chol in the regulation of hepatic HMG-CoA reductase.
Interesting results on the side-chain oxidation of
deuterium-labeled Chol by highly purified cytochrome
P-45026 from pig liver mitochondria were
reported by Lund et al. (592). The purified hydroxylase
was incubated with the Chol samples (added in acetone) in the presence
of adrenodoxin, adenodoxin reductase, and NADPH for 30 min in Tris
acetate buffer containing 20% glycerol and 0.1 mM EDTA. Under these
conditions, the reconstituted cytochrome P-450 system was
reported to catalyze the formation of 26-OH-Chol, 25-OH-Chol, and
24-OH-Chol. In contrast to the case of the studies with mouse
mitochondria, no significant isotope effects were observed for the
26-hydroxylation (or the 25-hydroxylation). However, a marked (and much
higher than for the mouse system) isotope effect KH/KD of >10
was reported for 24-hydroxylation of Chol. These results were based
on analyses of sterol products after a 30-min incubation period.
26-Hydroxylation was assayed by GC-MS of the TMS derivative after
incubation of a 2:1 mixture of
[6,7,7-2H3]Chol and
[25,26,26,26,27,27,27-2H7]Chol. The products
were monitored at m/z 549 and 552, corresponding to molecular ions of the bis-TMS derivatives.
25-Hydroxylation was assayed after incubation of a 1:1 mixture of
[6,7,7-2H3]Chol and
[25,26,26,26,27,27,27-2H7]Chol. The
25-OH-Chol products were monitored at m/z 534 and 537, corresponding to the M-57 ion of the 3
-TMS, 25-TBDMS
derivative of 25-OH-Chol. 24-Hydroxylation was assayed after incubation
of a 1:1 mixture of
[23,23,24,24,25-2H5]Chol and
[25,26,26,26,27,27,27-2H7]Chol. These
analyses ignore possible effects of secondary isotope effects and, in
the case of the 26-hydroxylation, of primary isotope effects in the
further metabolism of 26-OH-Chol to the 26-acid.
L. Oxysterol Formation in Membrane Preparations
Girotti et al. (339) studied lipid peroxidation in
resealed human erythrocyte ghosts. Treatment of the erythrocyte ghosts with xanthine oxidase and xanthine was reported to give two
hydroperoxides of Chol which, after treatment of the lipid extract with
sodium borohydride, gave two polar sterols, ascribed to the
7
-hydroxy and 7
-hydroxy derivatives of Chol on the basis of TLC.
An additional component of higher Rf was observed but not
characterized. The addition of either catalase or superoxide dismutase
was reported to prevent the formation of the Chol oxidation products
when added to the xanthine oxidase plus xanthine-treated
preparations. These materials were not observed in incubations lacking
either xanthine oxidase or xanthine. Photo-oxidation of the
erythrocyte ghosts in the presence of either rose bengal or
protoporphyrin IX was reported to yield
5-hydroperoxy-5
-cholest-6-en-3
-ol, which was detected on the
basis of the TLC behavior of the product of the borohydride reduction
of the lipid extract of the oxidized membranes. In a subsequent study
by the same laboratory, Bachowski et al. (44) studied the
oxidation products of [4-14C]Chol incorporated into
erythrocyte membrane preparations. Photo-oxidation of the labeled
Chol was carried out in the presence of a hematoporphyrin derivative.
Under these conditions, the major product was reported to be
5-hydroperoxy-5
-cholest-6-en-3
-ol for which characterization was
limited to TLC and the mobility of the corresponding 5
-hydroxysterol obtained upon borohydride reduction. After photo-oxidation, further incubation with ascorbate (1 mM) and FeCl3 (10 µM) for
1 h in the dark led to a much more complex mixture of Chol
oxidation products [including material ascribed to the 7
- and
7
-hydroperoxides of Chol (plus possibly 7-keto-Chol) and the 7
-
and 7
-hydroxy derivatives of Chol], a complexity that was prevented
by the addition of EDTA (50 µM).
Sevanian and McLeod (952) studied the oxidation of
[4-14C]Chol in unilamellar liposomes containing Chol and
phospholipids as induced by incubation under common autoxidation
conditions, by oxidation with cumene hydroperoxide, or by
-ray
irradiation. The formation of the 5
,6
- and 5
,6
-epoxides of
Chol, 7-keto-Chol, the 7-hydroperoxides of Chol, and the 7-hydroxy
derivatives of Chol, 5
,6
-diOH-Chol, and cholesta-3,5-diene-7-one
was reported. It should be noted that control preparations of the
liposomes contained significant amounts of Chol oxidation products,
which presumably arose during the preparations of the liposomes. The formation of oxidation products of Chol was lowest in liposomes prepared from a phospholipid containing saturated fatty acids (i.e.,
dipalmitoylphosphatidylcholine). Lang and Vigo-Pelfrey (542) studied the oxidation of Chol in small unilamellar
vesicles and multilamellar vesicles composed of Chol and
phosphatidylcholines (of variable degrees of unsaturation, i.e.,
native, egg PC, partially hydrogenated egg PC, or fully hydrogenated
egg PC) after incubation at 50°C for 3 mo. As might be anticipated,
oxidation of Chol was markedly suppressed or absent in the vesicles
prepared from fully hydrogenated egg PC. The major oxidation product of
Chol detected by HPLC was 7-keto-Chol, which was accompanied by lesser
amounts of 7
-OH-Chol and 7
-OH-Chol. Significant amounts of
unidentified products were noted in some experiments. Van Amerongen et
al. (1150) studied the transfer of oxysterols from a
mixed monolayer to acceptor vesicles in the subphase. With the use of
labeled sterols, the transport of Chol was negligible, whereas notable transport (in order of increasing rate of transport) of 7-keto-Chol, 7
-OH-Chol, and 25-OH-Chol was observed. Addition of the nonspecific lipid transfer protein (sterol carrier protein 2) increased the rate of
transfer of Chol and of each of the oxysterols.
| |
IV. OCCURRENCE AND LEVELS OF OXYSTEROLS |
|---|
|
|
|---|
A. Oxysterols in Plasma
The occurrence and levels of oxysterols in plasma are topics
of considerable potential importance in considerations of their potential physiological importance. Studies of this matter are complicated by difficulties in the separation and identification of the
various oxysterols, especially in the absence of a comprehensive set of authentic standards. Quantitation of the sterols requires attention to recoveries in extractions, completeness of derivatization reactions, and the stability of the compounds to reactions used in the
isolation and analytical procedures. Because a substantial fraction of
a number of oxysterols is esterified to fatty acids, conditions of
saponification are critical, especially in the case of 7-keto-Chol,
which has been shown to undergo substantial decomposition under usual
saponification conditions (273, 521,
603, 771). The ease of autoxidation of Chol,
present at relatively high levels in plasma of normal human subjects,
provides an additional problem, i.e., artifactual generation of
oxysterols from Chol during sample storage, processing, and
analysis. Certain oxysterols of biomedical interest (e.g.,
26-OH-Chol, 24-OH-Chol, and 22-OH-Chol) are generally considered to not
represent significant products of the autoxidation of Chol. Others
(including 7-keto-Chol, 7
-OH-Chol, 7
-OH-Chol, 25-OH-Chol,
5
,6
-epoxy-Chol, 5
,6
-epoxy-Chol, and 5
,6
-diOH-Chol) are recognized products of Chol autoxidation. More or less rigorous studies (see below) have indicated that some oxysterols of
biomedical interest occur in fresh normal human plasma at levels of
~0.010-0.100 µM. To obtain valid estimates of the levels of such
compounds, very major suppression or total elimination of autoxidation
of Chol (present in plasma samples of normocholesterolemic subjects at
~5,000 µM) is essential. Formation of an oxysterol by autoxidation of Chol to the extent of only 0.001% could severely compromise a valid
assay of a given oxysterol. Autoxidation of Chol can be reduced by
analysis of fresh samples clearly free of hemolysis, inclusion of
antioxidants, use of peroxide-free degassed solvents (and avoidance
of solvents prone to peroxide formation such as ethyl ether), conduct
of saponification and extraction steps under conditions involving
rigorous exclusion of oxygen, and isolation (free of Chol) at an early
stage in the analysis of the oxysterols. Even with such efforts to
suppress autoxidation of Chol, an internal standard should be included
in the assay of each sample to detect and quantitate the artifactual
formation of each oxysterol from Chol during sample processing and
analysis. To our knowledge, only one study (521) included
such controls in the analysis of oxysterols in plasma.
In 1989, Kudo et al. (521) developed methodology based on
the ability to separate the acetate derivatives of an number of oxysterols by the combination of reverse- and normal-phase
HPLC. Fresh plasma samples were saponified and extracted with methyl t-butyl ether (an ether relatively resistant to peroxide
formation) in a closed all-glass system under argon. The NSL were
subjected to reverse-phase MPLC to isolate the polar sterols free
of Chol. Acetylation of the polar sterols with [3H]acetic
anhydride permitted not only following the separation of the
oxysterols but also, with knowledge of the specific activity of the
acetic anhydride, quantitation of the individual oxysterols. A
critical feature of the study was the use of an internal standard of
highly purified (immediately before use) [14C]Chol of
high specific activity that was added to the plasma sample before any
processing. Thus, by determination of the amounts of 3H and
14C associated with the acetate derivative of a given
oxysterol, the amount of the oxysterol could be calculated as well as
the amount formed artifactually from Chol during sample processing. The
results of these studies demonstrated (after correction for artifactual
generation of oxysterols by autoxidation during sample processing
or analysis) the presence of significant levels of 26-OH-Chol,
(24S)-24-OH-Chol, and 7
-OH-Chol (Table
1). After correction for their formation
by autoxidation of Chol, essentially none of the following sterols was
observed in plasma: 7
-OH-Chol, 5
,6
-epoxy-Chol,
5
,6
-epoxy-Chol, 5
,6
-diOH-Chol, and the 25-, 22R-, 20
-, and 19-hydroxy derivatives of Chol. The levels
of 26-OH-Chol (0.158 and 0.246 µM) and of (24S)-24-OH-Chol
(0.074 and 0.107 µM) in the plasma of the two normal human subjects
studied were considerable. The stereochemistry at C-25 of the
26-OH-Chol was not established. It is important to note that
(24RS)-24-OH-Chol (469),
(25R)-26-OH-Chol (290, 1103), and
(25S)-26-OH-Chol (1103) have been shown to be
highly active in lowering the levels of HMG-CoA reductase activity
in cultured mammalian cells. For example, the
(24RS)-24-OH-Chol caused a 50% suppression of HMG-CoA
reductase activity in mouse L cells at 0.3 µM (469), and
the 25R- and 25S-isomers of the 26-OH-Chol caused
a comparable lowering of reductase activity at 0.26 and 0.16 µM,
respectively, in the L cells (1103). The results of Kudo
et al. (521) and studies by others (273,
446, 447, 505,
1011) indicate that the levels of 26-OH-Chol in plasma (or
serum) are comparable to those shown to cause a substantial reduction
in the levels of HMG-CoA reductase activity in cultured cells.
|
Other studies, none of which employed controls for autoxidation during
processing of the samples, have reported the presence of the following
oxysterols in human plasma: 5,6-epoxy-Chol (one or both isomers)
(86, 122, 273, 348,
956), 7
-OH-Chol (51, 97,
121, 122, 273, 505,
722, 1011, 1156), 7
-OH-Chol
(97, 122, 273, 505,
956, 1068, 1156), 7-keto-Chol
(81, 122, 273, 446,
883, 956), 24-OH-Chol (121,
128, 273, 1011), 25-OH-Chol
(121, 122, 273,
1011), 26-OH-Chol (121, 122,
128, 273, 375, 446,
447, 505, 1011,
1156), 4
-OH-Chol (121, 128), and 5
,6
-diOH-Chol (122, 273,
956). A review of earlier published studies on this matter
is included in the article of Kudo et al. (521) on
oxysterols in human plasma. In one early study, Smith et al.
(1011) reported the presence of six oxygenated
oxysterols in the sterol esters of pooled human plasma. The
concentrations of the individual oxidized sterols of relatively fresh
plasma were estimated to be from 5 to 106 ng/ml. Analysis of stored
samples of plasma indicated that the concentrations of 4 of the 6 sterols were markedly higher, 83 and 91 times higher for the cases of 7-keto-Chol and 7
-OH-Chol. Smith et al. (1011) reported
the presence of 25-OH-Chol in the ester fraction of fresh (5 ng/ml) and
stored (20 ng/ml) samples of human plasma. In the study of Kudo et al. (521), which employed controls on autoxidation during
sample processing and analysis, 25-OH-Chol was not detected in the
plasma of two human subjects (with limits of detection of less than 3.2 and 0.4 ng/ml in the two cases). Other workers (121,
273, 375, 447, 505)
also noted the absence or extremely low levels of 25-OH-Chol in human
serum or plasma. Kou and Holmes (509) were unable to
detect 25-OH-Chol in normal rat plasma; however, the estimated
detection limit (~10 ng/ml) was quite high.
Harik-Khan and Holmes (375) reported on the levels of 26-OH-Chol in plasma of normal subjects [7] and those [18] with "angiographically proven atherosclerosis." The normal subjects were reported to show a mean value of 0.44 ± 0.15 (SD) µM with a range of 0.31-0.73 µM. The levels of 26-OH-Chol in 16 of the patients were reported to be within the range of "normal values" with a range of 0.18-0.65 µM. The levels of 26-OH-Chol (0.79 and 0.87 µM) in two of the subjects were considered to be elevated. The authors interpreted their results as "indicating that high 26-OHC levels cannot be a major factor in the development of atherosclerosis" (since most of the patients had "normal" levels of 26-OH-Chol). The authors reported a positive correlation between the serum levels of 26-OH-Chol and Chol. In these studies, an internal standard of biosynthetic 26-OH-[1,2-3H]Chol ("1,000 dpm"; 931 mCi/mmol) was added before saponification. The NSL were passed through a C18 Sep-Pak cartridge and then subjected to reverse-phase HPLC and then normal-phase HPLC (with detection at 210 nm). The 26-OH-Chol peak was collected, and its radioactivity was estimated. It should be noted that no other standards were used and that no precautions to avoid autoxidation were employed. It was stated that "the identity and purity of the peak in three different samples was confirmed by electron impact mass spectrometry and a comparison of the spectra with authentic 26-hydroxycholesterol. The absence of any molecular ions greater than m/z 402 and the similarity of the fragmentation patterns of the standard and the samples confirmed the purity of the peak." GC-MS was done using a short (7 m) DB-1 column. The major weakness of this work is the lack of presentation of results demonstrating the ability of the chromatographic system employed to resolve 26-OH-Chol from other oxygenated sterols. The labeled internal standard was prepared by incubating [1,2-3H]Chol (of unstated purity) with rat liver mitochondria followed by purification of the product by HPLC. No detailed evaluation of the radiopurity was presented (or the ability of the HPLC system used to provide separations of 26-OH-Chol from other oxygenated sterols).
Breuer and Björkhem (122) described methodology for
the simultaneous analysis of a number of oxysterols (7
-OH-Chol,
5
,6
-epoxy-Chol, 5
,6
-epoxy-Chol, 7-keto-Chol,
5
,6
-diOH-Chol, 25-OH-Chol, and 26-OH-Chol) in serum as their TMS
derivatives by GC-MS using deuterium-labeled internal standards
for each of the oxysterols. Their approach involved addition of BHT
to blood before processing, addition of deuterium-labeled internal
standards to serum, saponification (55°C for 45 min), and extraction
of NSL with CHCl3-methanol (2:1), reverse-phase column
chromatography (which partially resolved the oxysterols from Chol),
and finally GC-MS of the TMS derivatives of the oxysterol fraction
with selective ion monitoring. Mean values for 19 normal subjects are
presented in Table 1. It should be noted that the levels of the
oxysterols reported in Reference 122 are erroneously presented as
milligram per milliliter (rather than ng/ml) as can be noted by
discussion of the results by the authors. Whereas the mean value for
26-OH-Chol was similar to that of Kudo et al. (521), the
mean values for 7
-OH-Chol, 7
-OH-Chol, 5
,6
-epoxy-Chol,
5
,6
-epoxy-Chol, 25-OH-Chol, and 5
,6
-diOH-Chol were
considerably higher. The higher values for the latter oxysterols most probably are a consequence of their artifactual generation from
Chol during sample processing. Dzeletovic et al. (273)
subsequently reported improvements and extension to cover 24-OH-Chol
and 7
-OH-Chol in the GC MS analysis of oxysterols in plasma over
that described by Breuer and Björkhem (122). In this
modification, BHT and the deuterated internal standards for each of the
oxysterols were added to plasma. After saponification under mild
conditions (22°C for 2 h), the NSL were subjected to
solid-phase extraction to remove the bulk of the Chol and then
analyzed by GC-MS as TMS ether derivatives. The modified procedure
was applied to 31 normocholesterolemic subjects. The mean values for
the various oxysterols are presented in Table 1. The mean level of
26-OH-Chol was higher in males (0.445 ± 0.100 µM) than in
females (0.326 ± 0.077 µM). No effect of sex on the levels of
other oxysterols or differences in the levels of Chol in males and
females was noted. Some aspects of the methodology used in this study
warrant further comment. The saponification was carried out at 22°C
since it was found that 7-keto-Chol decomposed (under the same
conditions) at 38 or 55°C. Furthermore, "when the hydrolysis time
was increased from 1 to 14 h an almost 50% loss in
7-oxocholesterol was observed." Furthermore, it was stated that
"the hydrolysis procedure was always performed under an argon
atmosphere since higher oxysterol concentrations were obtained when the
hydrolysis was performed in air." The quantitation of the various
oxysterols was based on GC-MS analyses (involving selected ion
monitoring) of the TMS ether derivatives and the use of
deuterium-labeled internal standards that were added to the plasma
before sample processing. No data were provided on the identity and
purity of the various synthetic deuterium-labeled sterols with the
exception of the statement that "the internal standards were pure as
determined by GC-MS after the workup described unless otherwise
stated." The latter qualification applied to a sample of
[26,26,26,27,27,27-2H6]-5
,6
-epoxy-Chol
which was reported to contain ~5%
[26,26,26,27,27,27-2H6]-5
,6
-epoxy-Chol
"as determined by GC-MS." No data were provided as to the
determination of the location of the label in the sterols. These
matters appear to be particularly important with regard to two of the
deuterium-labeled oxysterols. The preparation of [23,23,24,25,25-2H5]cholest-5-ene-3
,24-diol
was described (273). It should be noted that there can
only be one hydrogen at C-25 in this sterol. No characterization of the
product was reported. No data on the localization of the deuterium or
the extent of deuteration were presented. The procedure described could
be expected to yield [22,23,24,25-2H4]-24-OH-Chol. The selected
ion monitoring of the TMS derivative of the unlabeled and labeled
24-OH-Chol was carried out at m/z 413 and 416, respectively. The ion at m/z 413 corresponds to
an anticipated loss of C3H7 (corresponding to
loss of C-25, C-26, and C-27) plus the loss of TMSOH. However, the
origin of the loss of the TMSOH was not established (from C-3 or C-24).
In the case of the deuterium-labeled 24-OH-Chol, the number and
location of the deuterium atoms become important in interpretation of
the GC-MS data. The location of deuterium label at or near the site of the concerned major EI-induced fragmentations is undesirable. Moreover, evidence for the precise origin of the ion at
m/z 416 in the deuterated 24-OH-Chol was not
presented. Potential problems also exist with regard to the nature of
the d5-26-OH-Chol internal standard. It was stated that
"this compound was prepared by Clemmensen reduction of kryptogenin in
deuterated medium as described." The references cited were to the
basic method, as reported by Scheer et al. (905), for the
synthesis of 26-OH-Chol by Clemmensen reduction of kryptogenin. The
second reference was to Wachtel et al. (1175), which deals
with the preparation of 3H-labeled 26-OH-Chol by Clemmensen
reduction of kryptogenin in the presence of tritiated water. The paper
by Dzeletovic et al. (273) does not deal with the results
of an important reinvestigation of the Clemmensen reduction of
kryptogenin (479) and later of the Clemmensen reduction of
diosgenin (710), which demonstrated the complexity of this
procedure and of previously undescribed byproducts. For example, Kluge
et al. (498) reported that both Clemmensen reduction of
kryptogenin and Wolff-Kishner reduction of the resulting
22-ketosterol by-product led to epimerization at C-20 and C-25. As
noted elsewhere (711), use of this approach requires
careful attention to the purity of intermediates and products and the
localization of the deuterium in the concerned sterols. It should also
be noted that no assignment of the location of the deuterium was made.
The authors noted that "the maximum theoretical number of deuterium
atoms that can be incorporated in this molecule is 10 (in positions 15, 16, 17, 20, 22, and 23). However, molecular species with 5 atoms were
most abundant. Probably these are a mixture of molecular species with 5 deuterium atoms in different positions." Also, in the previous
publication (122) on the d5-26-OH-Chol, a
partial MS (m/z 400 to m/z
500) of its TMS ether derivative was presented along with comparable
data on the undeuterated compound. No analysis or comparison was made; however, it is very clear that the deuterated sample gave a number of
significant, discrete ions in the range m/z 470 to m/z 500, a region in which no ions were
presented for the undeuterated sterol. Similarly, the deuterated sterol
also gave a number of significant, discrete ions in other regions in
which analogous ions were not present in the undeuterated sterol. These
data raise question as to the identity and purity of the
d5-26-OH-Chol.
Breuer (121) reported on the levels of several
oxysterols in plasma of normal human subjects. Notable was the
indication of the presence of significant levels of 4
-OH-Chol in
plasma. The methodology was reported to be the same as in Reference
273. The identification of the 4
-OH-Chol was based on results of
GC-MS studies of its TMS derivative and that of a synthetic
standard. The mean level of the 3
,4
-dihyroxysterol in eight
normal human subjects was reported to be 0.090 ± 0.010 µM. The
mean levels of other oxysterols observed (i.e., 26-OH-Chol,
25-OH-Chol, 24-OH-Chol, 7
-OH-Chol, and 7
-OH-Chol) are presented
in Table 1. Significant levels of 26-OH-Chol (0.410 µM), 24-OH-Chol
(0.177 µM), and 7
-OH-Chol (0.092 µM) were observed. Especially
notable are the very low levels of 25-OH-Chol and 7
-OH-Chol, similar
to that observed by Kudo et al. (521). Brooks and Cole
(128) had previously noted, in abstract form, the presence
of 4
-OH-Chol in human serum. It was reported that "in some sera,
4
-OH-Chol was detected in significant amounts (~20-600 ng/ml)."
This would correspond to 0.05-1.49 µM. Full details were not
presented. The general procedure involved extraction, saponification,
"chromatographic isolation of minor sterol fractions," derivative
formation, and GC-MS.
Lütjohann et al. (596) studied the levels of
24-OH-Chol in plasma obtained from eight human subjects. Sampling was
made from brachial artery and internal jugular vein. The mean level of
the 24-hydroxysterol in the arterial samples (0.147 ± 0.019 µM)
was reported to be lower (P < 0.02) than that of the
venous samples (0.165 ± 0.029 µM). Inspection of the graphical
data presented showed major differences in two subjects, no difference
in three subjects, and relatively slight differences in three subjects. The variation in individual subjects was not studied. The authors interpreted their results as demonstrating "a net flux" of
24-OH-Chol "from the brain into the circulation." A similar
arterial-venous difference was not observed in the case of
7
-OH-Chol, 7
-OH-Chol, 7-keto-Chol, 25-OH-Chol, 26-OH-Chol,
5
,6
-epoxy-Chol, 5
,6
-epoxy-Chol, or 5
,6
-diOH-Chol
(although specific data on these sterols were not presented).
Björkhem et al. (95) extended this research to
include four additional subjects, one of which showed no
arterial-venous difference for 24-OH-Chol. However, three of the
four new subjects showed a substantially higher level of 24-OH-Chol in
the peripheral artery than in the internal jugular vein. For the 12 total subjects, the mean arteriovenous difference was 10.2 ± 2.8 ng/ml (P = 0.004). Sampling was also made from the
hepatic vein and the brachial artery of 12 other normal subjects. The
mean levels of 24-OH-Chol in the arterial samples was found to be
slightly higher than that for the venous samples (mean arteriovenous
difference of 7.4 ± 2.2 ng/ml; P < 0.006),
suggesting a net uptake of 24-OH-Chol by liver.
Lütjohann et al. (596) observed that the 24-OH-Chol in plasma was largely found as esters, i.e., ~71% as fatty acid esters and 11% as sulfate esters. The sulfate ester(s) was not directly determined but was estimated by determination of the sterol after treatment under conditions for the solvolysis of sulfate esters. The 24-OH-Chol in plasma (and in liver) was reported to be only the 24S-isomer on the basis of capillary GC studies. No diurnal variation in the levels of 24-OH-Chol in plasma was observed in two human subjects. The ratios of 24-OH-Chol to Chol in plasma were higher in children (157 ± 74 ng/mg) than in adults (35 ± 9 ng/mg). In contrast, the ratios of 26-OH-Chol to Chol were lower in children than in adults. It was stated that "there was little or no correlation between age and the levels of other circulating oxysterols."
Babiker and Diczfalusy (41) reported on the levels of
oxysterol in plasma from seven normal human subjects in the fasting state. The oxysterol levels were determined by GC-MS methodology as
described previously from the same laboratory (273). Mean levels of nine oxysterols in plasma were reported (Table 1). 26-OH-Chol, 24-OH-Chol, and 7
-OH-Chol represented the major
oxysterols present in plasma. Much lower levels were observed for
oxysterols known to arise from autoxidation of Chol (e.g.,
7-keto-Chol and 7
-OH-Chol).
Sevanian et al. (956) reported on plasma levels of certain
oxysterols of normocholesterolemic human subjects (age, sex, and health status not specified). Methodology involved modified Folch extraction, solid-phase extraction, saponification, treatment with
diazomethane, TMS ether formation, and GC-MS with selected ion
monitoring. BHT was added before extraction of the plasma but not
before its storage (up to 2 mo at
70°C). Whereas the range of
plasma Chol levels was from 171 to 222 mg/dl, the mean value was
reported as 109 mg/dl. The reported mean levels of oxysterols were
very high (Table 1). The number of subjects studied was not given. The
only expression of variation presented was the range of values, which,
for most of the oxysterols, was quite small. The levels of
7-keto-Chol, 7
-OH-Chol, 5
,6
-epoxy-Chol, 5
,6
-epoxy-Chol,
and 5
,6
-diOH-Chol were very much higher than those reported by
others. In addition to the oxysterols presented in Table 1, a high
mean value (3.4 µM) was reported for cholesta-3,5-dien-7-one. The
authors stated that "analysis of cholesterol, freshly purified by
HPLC and collected under argon and then subjected to the isolation procedure described for plasma samples, indicated that formation of
cholesterol oxides from cholesterol during sample work-up was below
the limits of quantitation." The representative chromatograms of
standards presented were not impressive; the TMS derivative of
7
-OH-Chol was incompletely separated from the TMS ether of Chol, and
the TMS derivative of 7
-OH-Chol was incompletely separated from the
TMS ether of 5
,6
-epoxy-Chol. However, selective ion monitoring
was used for these oxysterols. A representative chromatogram for
human plasma was also not impressive. No peaks ascribable to 26-OH-Chol
or 24-OH-Chol were reported.
Mol et al. (662) also studied the levels of oxysterols
in plasma from normal human subjects. Mean values for 13 subjects are
presented in Table 1. No values were reported for 7
-OH-Chol, 5
,6
-epoxy-Chol, 24-OH-Chol, 26-OH-Chol, or 4
-OH-Chol.
Methodology cited included Folch extraction, saponification of the
total lipids, silica gel column chromatography, and GC-MS analyses
of the TMS derivatives of the sterols. No labeled internal standards
were used in the GC-MS studies. BHT was added to the plasma before storage. Samples were stored "at
80°C for up to 12 months"
before analysis. It should be noted that the mean level of 7
-OH-Chol reported in this study is higher than those reported by others (41, 121, 273,
521). The reported mean level of 7-keto-Chol is
considerably higher than that reported by Dzeletovic et al. (273) and Babiker and Diczfalusy (41). It is
very likely that the levels of oxysterols reported by Mol et al.
(662) are artifactually elevated due to autoxidation of
Chol during sample storage and/or processing. Treatment of the subjects
with vitamin E for 4 wk was reported to have no effect on the levels of
the oxysterols studied. Non-insulin-dependent diabetic subjects
(n = 10) showed no differences in the levels of the
oxysterols studied relative to those in the control subjects.
Higher mean levels of 5
,6
-epoxy-Chol and 7-keto-Chol were
reported in cigarette smokers than in the control subjects.
One recent study (890) claimed that the levels of
7
-OH-Chol were significantly associated with progression of carotid
atherosclerosis. However, another study (1160) noted no
association between the degree of coronary stenosis and the levels of
unesterified 7
-OH-Chol (or any other oxysterol studied) in plasma.
These studies are considered in more detail in section IX.
Emanuel et al. (277) investigated the levels of "Chol
oxidation products" (i.e., the combination of 5
,6
-epoxy-Chol,
5
,6
-epoxy-Chol, 7
-OH-Chol, and 7-keto-Chol) in human plasma
and in chylomicrons at various early times after the administration of
a test meal of spray-dried powdered eggs (0.7 g/kg body wt) in the
form of scrambled eggs. The Chol oxidation products and their levels
(µg/g) were as follows: 5
,6
-epoxy-Chol, 50;
5
,6
-epoxy-Chol, 90; 7
-OH-Chol, 60; and 7-keto-Chol, 30. The
methodology was apparently as follows. Plasma was subjected to Folch
extraction. The extracts were apparently saponified to give NSL
(conditions not given) that were silylated and then analyzed by
capillary GC. An illustrative chromatogram obtained from plasma samples
obtained from one individual showed very poor resolution. Assignment of
peaks (in order of elution) were Chol, 5
,6
-epoxy-Chol,
5
,6
-epoxy-Chol, 7
-OH-Chol, and 7-keto-Chol. However, a number
of other peaks were present for which no comments were made. The
separations were not such as to provide confidence for quantitation.
The authors claimed increases in the "total Chol oxidation
products" in plasma after ingestion of the test meal. Little or no
increases were observed in plasma after the ingestion of a comparable
test meal prepared from fresh eggs. In most (but not all) of the
subjects, apparent peaks of "total Chol oxidation products" in
plasma and in chylomicrons isolated from plasma occurred at between
2.75 and 4 h after administration of the test meal prepared from
the powdered egg material. It is important to note that data beyond
4 h were not presented. In some individuals, the levels of total
"Chol oxidation products" rose as much as ~15 mg/l. With the
assumption of a molecular weight of 402, this would correspond to ~37
µM.
Very high levels of 26-OH-Chol in plasma from baboons have been reported in three studies from one laboratory (376, 526, 527). Hasan and Kushwaha (376) reported on the plasma levels of 26-OH-Chol in baboons on a chow diet; the animals had previously been established to be "high responders" (n = 6) or "low responders" (n = 6) to dietary Chol. The mean levels (±SE) of 26-OH-Chol in the two groups on the chow diet were reported to be 26.6 ± 9.2 and 27.9 ± 5.2 µM, respectively. The same authors also reported on the levels of 26-OH-Chol in plasma from other baboons classified as high responders (n = 9) and low responders (n = 9) to dietary Chol while maintained on a high-fat (40% of calories from lard), high-Chol (1.7 mg/kcal) diet. Even higher levels of 26-OH-Chol in plasma were reported for animals on the high-fat, high-Chol diet. The mean level in low responders (167 ± 62 µM) was reported to be higher than those of the high responders (42.5 ± 2.4 µM). From the data presented, the percentages of 26-OH-Chol in Chol plus 26-OH-Chol in the low responders and high responders were 4.3 and 0.6%, respectively. In a subsequent study using the same methodology, Kushwaha et al. (526) studied the levels of 26-OH-Chol in young male baboons on a chow diet (0.03 mg Chol/kcal) and upon administration of a high-fat (40% of calories from coconut oil), high-Chol (1.35 mg/kcal) diet. On the basis of the response to the high-Chol, high-fat diet with respect to total plasma Chol and the levels of LDL + VLDL Chol, the animals were divided into three groups: high responders (n = 5), intermediate responders (n = 4), and low responders (n = 5). Plasma levels of 26-OH-Chol were determined at 0, 1, 3, 6, 10, 18, 26, 36, 52, 78, and 104 wk. The results were presented in graphical form only with comments in the text. The levels of 26-OH-Chol in plasma of the low responders were significantly higher than those in the high responders at 1, 3, 6, and 10 wk. The levels of 26-OH-Chol on the high-fat, high-Chol diet were higher than the mean value on the chow diet at weeks 3, 6, and 10. On changing from the chow diet to the high-fat, high-Chol diet, the level of 26-OH-Chol in plasma of low responding baboons increased and reached a maximal level (~100 µM) at 3-10 wk and thereafter decreased to ~50 µM for the remainder of the period of study. In the high responders, changing from the chow diet to the high-fat, high-Chol diet resulted in little or no effect on the levels of 26-OH-Chol in plasma, with mean values of ~30-40 µM throughout the period of study. In another study (527) from the same laboratory, the mean levels of 26-OH-Chol in the plasma of six ovariectomized baboons on a high-Chol (1.7 mg/kcal), high-fat (40% of calories from lard) diet were reported to be 9.9 ± 5.7 µM. Although the mean plasma level of 26-OH-Chol of progesterone-treated animals was not significantly different from controls, treatment with estrogen (estradiol cypionate) or the combination of estrogen and progesterone was associated with increased levels of 26-OH-Chol in plasma (21.0 ± 2.5 and 34.9 ± 6.2 µM, respectively). Plasma levels of 26-OH-Chol were reported to show a negative correlation with total plasma Chol and LDL Chol levels.
The reported levels of 26-OH-Chol in plasma from baboons in these studies are very much higher than those reported in credible studies for human subjects (Table 1). The methodology used in the baboon studies was stated to be based on the HPLC method of Harik-Khan and Holmes (375). Plasma samples were "saponified with a mixture of NaOH/methanol (1:9) for an hour at a constant pressure of 15 psi" (376). The temperature was not specified; however, in a subsequent publication (526), mention of heating under reflux was made. The saponification conditions of Harik-Khan and Holmes (375) involved methanol-3 M NaOH (9:1) at 37°C overnight with shaking. In the latter study (375), an internal standard of 26-OH-[3H]Chol was employed. In contrast, the baboon studies employed 7-keto-Chol as an internal standard that was added to the saponified mixture along with hexane and water. The mixture was centrifuged, and the hexane layer containing the 26-OH-Chol was "collected and dried under nitrogen." The resulting sample was dissolved in methanol and "injected to a C18 reverse-phase silica column" (precise column and dimensions not given) using methanol-water (90:10) as the solvent; components were detected by absorbance at 210 nm. The identification of 26-OH-Chol was based solely on its retention time (7-8 min). However, only two other standards were mentioned: 7-keto-Chol (15 min) and Chol (60 min). The use of 7-keto-Chol as an internal standard presents notable problems. First, 7-keto-Chol could be present in the plasma sample or formed from Chol during sample storage and/or processing. Second, the addition of the 7-keto-Chol to the strongly alkaline solution could lead to its decomposition (273, 521, 603, 771). The estimation of the level of the 7-keto-Chol is of critical importance, since the quantitation of the 26-OH-Chol is based on an accurate and valid determination of the 7-keto-Chol. Also, as noted above, the mobilities of other oxygenated sterols potentially present in the sample were not established, and the chemical nature of the material with the retention time of 26-OH-Chol in this HPLC system was not established. It should also be noted that the only chromatography employed was simple reverse-phase HPLC that did not correspond to the procedures utilized by Harik-Khan and Holmes (375), i.e., solid-phase extraction, reverse-phase HPLC, and normal-phase HPLC.
In a subsequent study (190) from the same laboratory, substantially lower plasma levels of 26-OH-Chol were reported (without comment). The oxysterol levels were stated to have been measured by the same HPLC methodology as used previously (526) with the exception of a modification in which esterified oxysterols were hydrolyzed with Chol esterase. No details on this modification were provided. In this study, the high-Chol, high-fat diet contained 0.45 mg Chol/kcal and 40% of calories from coconut oil. The basal diet was low in Chol (0.03 mg/kcal) and fat (10% of total calories). The levels of 26-OH-Chol in the plasma of low responding (n = 6) and high responding (n = 6) baboons on the basal, low-Chol diet were reported as 0.130 ± 0.030 µM for the low responders and 0.126 ± 0.013 µM for the high responders. Upon changing to the high-Chol, high-fat diet, the levels of 26-OH-Chol in plasma of the low responders at 3, 6, 10, and 18 wk were reported as 0.237 ± 0.019, 0.251 ± 0.036, 0.180 ± 0.014, and 0.202 ± 0.018 µM, respectively. The levels of 26-OH-Chol in plasma from the high responders at the same time points were reported as 0.162 ± 0.011, 0.142 ± 0.008, 0.148 ± 0.019, and 0.177 ± 0.009 µM. On the high-Chol, high-fat diet, the levels of plasma 26-OH-Chol in the high responders did not differ significantly from the mean values on the basal (low-Chol, low-fat diet). In the low responders, the mean levels of 26-OH-Chol at 3, 6, and 18 wk were significantly higher than that on the basal diet. On the high-Chol, high-fat diet, the mean levels of 26-OH-Chol in the low responders were significantly higher than the high responders at 3 and 6 wk, but not significantly different at 10 and 18 wk. On the basal diet, no correlation was reported between plasma 26-OH-Chol levels and plasma lipoprotein Chol levels. On the high-Chol, high-fat diet, a significant negative correlation was observed at 3 and 6 wk between the plasma levels of 26-OH-Chol and LDL + VLDL Chol levels.
The results of recent studies of the levels of 26-OH-Chol in baboons fed either a chow diet or a high-fat, high-Chol (1.7 mg/kcal) diet by reverse-phase HPLC of the NSL followed by GC-MS (using an internal standard of deuterium-labeled 26-OH-Chol) gave results quite different from those described above (unpublished data). On the chow diet, mean plasma 26-OH levels (±SD) were 0.188 ± 0.025 µM (n = 7) in females and 0.142 ± 0.047 µM (n = 16) in males. On the high-fat, high-Chol diet, mean plasma levels for plasma 26-OH-Chol were 0.262 ± 0.070 µM (n = 6) for females and 0.294 ± 0.033 µM (n = 4) for males. From the results of all of the animals on each of the diets, a positive correlation was observed between the levels of 26-OH-Chol and Chol in plasma.
A study by Hodis et al. (389) concerned the levels of a
number of oxysterols in the plasma and aorta of NZW rabbits fed
either a standard rabbit chow diet or one enriched (1%) with Chol.
Baseline plasma levels of a number of the oxysterols in two groups
of animals on the chow diet were extraordinarily high, with total Chol
oxides amounting to 12-13% (on a molar basis) of the levels of total plasma Chol. The baseline levels of individual oxysterols in plasma were ~1,000 times higher than those found by Kudo et al.
(521) in plasma of normal human subjects. Extraordinarily
high levels of the following sterols were reported: 7
-OH-Chol,
7
-OH-Chol, cholesta-3,5-dien-7-one (presumably, although not stated
by the authors, arising from treatment of 7-keto-Chol with base),
5
,6
-epoxy-Chol, and 5
,6
-diOH-Chol. Either we are dealing
with an unprecedented, extraordinary species difference or a case of
major artifactual generation of oxysterols during processing and
analysis of the samples. The distribution of the oxysterols in the
plasma of the chow-fed animals was also interesting.
Extraordinarily high levels of the
3,5-7-keto compound,
the 5
,6
-epoxide, 7
-OH- and 7
-OH-Chol, and 5
,6
-diOH-Chol (all of which can be derived from autoxidation of
Chol) were observed, whereas curiously none of the 5
,6
-epoxide was detected. In another study reported by the same group
(388), very high levels of oxysterols in plasma
samples from NZW rabbits were reported. Mean baseline values of
oxysterols for two groups of chow-fed rabbits were very
similar. However, the mean values of total and individual
oxysterols differed considerably from those reported previously by
the same laboratory (389) for two groups of chow-fed
rabbits. Hodis et al. (389) also reported that Chol
feeding for 6 wk (389) or 9 wk (388) resulted
in even more extraordinary levels of the same oxysterols (plus the
5
,6
-epoxide) in plasma. In one study (389), the mean
level of total "oxides of Chol" was 415 µM (as compared with 81 µM for chow-fed control animals). Probucol administration was
reported (388) to lower the levels of 7
-OH-Chol,
7
-OH-Chol, 5
,6
-epoxy-Chol, and 5
,6
-epoxy-Chol (but not
of 5
,6
-diOH-Chol) in Chol-fed rabbits. These extraordinarily high values of oxysterols in the plasma of control and Chol-fed rabbits must be viewed with caution since this study did not provide determination of the extent of artifactual generation of individual oxysterols during the storage, processing, and analyses of the samples. Moreover, in the case of the Chol-fed animals, it should be noted that the study involved the use of unpurified Chol (USP) which
was sprayed on the diet in ethyl ether (itself very prone to peroxide
formation). The diet was allowed to dry at room temperature and was
changed only every 3 days during the course of the study. In a third
study from the same laboratory (956), lower plasma levels
of selected oxysterols were reported for adult male NZW rabbits on
a rabbit chow diet. Nonetheless, the mean levels of the following
oxygenated sterols were still quite high (i.e., 7
-OH-Chol, 0.25 µM; 7-keto-Chol, 1.0 µM; 5
,6
-epoxy-Chol, 0.50 µM;
5
,6
-epoxy-Chol, 3.0 µM; and 5
,6
-diOH-Chol, 0.95 µM),
with a total of the above oxysterols of 5.7 µM. Rabbits fed Chol
(1% in diet) for 6 wk were reported to have very substantially higher mean levels of the same oxysterols, i.e., 7
-OH-Chol, 13.9 µM; 7-keto-Chol, 29.8 µM; 5
,6
-epoxy-Chol, 28.6 µM;
5
,6
-epoxy-Chol, 67.4 µM; and 5
,6
-diOH-Chol, 4.3 µM,
with a total oxysterol level of 144 µM. As noted above, the very high
levels of oxysterols reported by this laboratory (388,
389, 956) in rabbits on a chow diet could
represent a species difference between rabbits and humans. However,
using the same methodologies, researchers from this laboratory also
reported very high levels of oxysterols in plasma of
normocholesterolemic human subjects (956). When the levels
of oxysterols in plasma were expressed as a percentage of the Chol
level, there appeared to be little or no difference between humans and rabbits.
Freyschuss et al. (316) studied the levels of
oxysterols in serum obtained from male NZW rabbits fed either chow
diet or a chow diet supplemented with Chol (1%) for 10 wk. The purity of the Chol or its mode of addition to the diet were not specified. The
levels of oxysterols in serum were estimated by the GC-MS method of Dzeletovic et al. (273) as described previously.
Their results were presented as "7-oxygenated sterols" (i.e.,
combination of 7
-OH-Chol, 7
-OH-Chol, and 7-keto-Chol) and
"5,6-oxygenated sterols" (5
,6
-epoxy-Chol,
5
,6
-epoxy-Chol, and 5
,6
-diOH-Chol). Reported values for
7-oxygenated sterols in control and Chol-fed rabbits were 0.16 ± 0.06 and 6.7 ± 2.6 µg/ml, respectively. (With the
assumption of a molecular weight of 400, these mean values would
roughly correspond to 0.40 and 16.8 µM, respectively.) Reported values for 5,6-oxygenated sterols in the control and Chol-fed rabbits were 0.13 ± 0.05 and 5.9 ± 2.9 µg/ml, respectively.
With the assumption of a molecular weight of 402, these mean values would roughly correspond to mean values of 0.33 and 14.7 µM,
respectively. The values for the two classes of oxysterols in serum
from control animals appear to be considerably higher than those for
human plasma (Table 1) but considerably lower than those reported by Sevanian et al. (956) for the same strain of rabbits on a
chow diet. For example, the levels of 5,6-oxygenated sterols reported by Sevanian et al. (956) are roughly 13 times higher than
those reported by Freyschuss et al. (316). Similarly, the
values reported for the two classes of oxysterols in serum from
Chol-fed NZW rabbits (1% Chol for 10 wk) are considerably lower
than those reported by Sevanian et al. (956) for the same
strain of rabbits fed Chol (1% in diet for 6 wk). For example, the
mean values of the 5,6-oxygenated sterols reported by Sevanian et al.
(956) were ~7 times higher than those reported by
Freyschuss et al. (316). In the study of Freyschuss et al.
(316), administration of ascorbic acid (500 mg/day) in the
drinking water was reported to have no effect on the levels of the two
classes of oxysterols in either control (chow-fed) animals or
Chol-fed animals.
Björkhem et al. (96) noted that while 26-OH-Chol is
present at relatively high levels in human blood, they observed lower levels in rats and rabbits. However, no data on this matter were presented. In a subsequent publication by Crisby et al.
(225), some of the same workers reported that the mean
level of 26-OH-Chol in the serum obtained from male NZW rabbits (3.0 kg) on a chow diet was 3.1 ± 0.3 (SE) ng/ml (n = 12) or 7.71 ± 0.75 nM. The value is very considerably less than
that observed in humans. Mattsson Hultén et al.
(626) also reported on the plasma levels of oxysterols
in two NZW rabbits that were fed a chow diet supplemented with Chol
(1%) for 12 wk. The source and purity of the Chol and the mode of
addition to the chow diet were not presented. Control animals (chow-fed
alone) were not included in the study. The levels of oxysterols in
the two Chol-fed rabbits were reported as follows: 7
-OH-Chol,
0.83 and 0.92 µM; 7
-OH-Chol, 4.80 and 6.00 µM; 7-keto-Chol, 2.27 and 3.83 µM; 5
,6
-epoxy-Chol, 0.30 and 0.48 µM;
5
,6
-epoxy-Chol, 1.87 and 3.09 µM; 5
,6
-diOH-Chol, 1.59 and
2.36 µM; 24-OH-Chol, 0.12 and 0.17 µM; 25-OH-Chol, 0.17 and 0.29 µM; and 26-OH-Chol, 0.21 and 0.30 µM. It is interesting that the
levels of 24-OH-Chol, 25-OH-Chol, and 26-OH-Chol in the Chol-fed
rabbits were much higher than observed in the WHHL rabbits in the
same study (see below).
Stalenhoef et al. (1034) studied the levels of
oxysterols in plasma of three 6-mo-old WHHL rabbits fed a
"Chol-free" chow diet for 6 mo and of four 6-mo-old WHHL rabbits
fed the same chow diet containing probucol (10 mg·kg
1·day
1) for 6 mo. The reported
levels of oxysterols in the untreated WHHL rabbits were as follows:
7
-OH-Chol, 5.04 ± 0.33 µM; 7
-OH-Chol, 0.69 ± 0.23 µM;
7-keto-Chol, 1.41 ± 0.39 µM; 5
,6
-epoxy-Chol, 0.78 ± 0.44 µM; 5
,6
-diOH-Chol, 0.88 ± 0.10 µM; and 25-OH-Chol, 0.35 ± 0.13 µM. In the probucol-treated animals,
significantly lower levels for 7
-OH-Chol, 7-keto-Chol,
5
,6
-diOH-Chol, and 25-OH-Chol were reported. No significant
differences were observed for 7
-OH-Chol and 5
,6
-epoxy-Chol.
The mean levels of serum Chol at 6 mo and after 6 additional
months on the chow diet were 18.6 ± 1.3 and 19.0 ± 1.9 µM, respectively. The mean levels of serum Chol in the treated group
before and after administration of probucol for 6 mo were 17.7 ± 2.4 and 14.2 ± 1.8 µM, respectively. The levels of
5
,6
-epoxy-Chol were not reported (nor were those for 26-OH-Chol
and 24-OH-Chol). In the paper by Stalenhoef et al. (1034),
only a brief description of methodology was provided. Blood was
collected in vacutainer tubes containing EDTA plus reduced glutathione
and BHT. Chol oxidation products were said to have been "determined
by a modification of our previously described methodology"
(1154). The latter method (1154) involved
Folch extraction of total lipids that were then saponified (2 M
ethanolic KOH at room temperature overnight or with heating under
reflux for 30 min). The solvent for extraction of the NSL was not
given. In some cases, saponification of samples was not carried out.
Neutral lipids (elution with CHCl3) and sterols (elution
with acetone) were separated on a silica gel column. The sterols were
then fractionated by flash chromatography on a silica gel column
(elution with mixtures of CHCl3 and acetone). Fraction A
contained Chol. Fraction B contained 5
,6
-epoxy-Chol, 25-OH-Chol,
"and the major part of 7
-OH-Chol." Fraction C contained "the
minor part of 7
-OH-Chol and 5
,6
-diOH-Chol." Fractions B and
C were analyzed by capillary GC in the form of TMS ethers (after
addition of internal standards of cholestane and betulin). Mattsson
Hultén et al. (626) also studied the levels of
oxysterols in plasma from four WHHL rabbits maintained on a rabbit
chow diet. Plasma was obtained from blood collected in the presence of
EDTA and BHT. Oxysterol levels were determined by GC-MS by a
published method from the same laboratory (125). Their
results indicated the presence of a number of oxysterols not
reported by Stalenhoef et al. (1034), i.e.,
5
,6
-epoxy-Chol, 24-OH-Chol, and 26-OH-Chol. The mean levels of
oxysterols were as follows: 7
-OH-Chol, 0.61 µM; 7
-OH-Chol,
1.36 µM; 7-keto-Chol, 0.52 µM; 5
,6
-epoxy-Chol, 0.11 µM;
5
,6
-epoxy-Chol, 0.63 µM; 5
,6
-diOH-Chol, 0.04 µM;
24-OH-Chol, 0.01 µM; 25-OH-Chol, 0.02 µM; and 26-OH-Chol, 0.04 µM
(total oxysterol, 3.34 µM). The mean levels of a number of the
oxysterols in the WHHL rabbits differed in the two studies.
Considerably lower levels were observed by Mattsson Hultén et al.
(626) for the following sterols: 7
-OH-Chol, 7-keto-Chol, 5
,6
-epoxy-Chol, 5
,6
-diOH-Chol, and 25-OH-Chol, possibly due to a lower level of autoxidation of Chol during sample processing.
Osada et al. (735) reported on the levels of
oxysterols in serum from young (4-wk-old) and adult (8-mo-old) male
Sprague-Dawley rats fed either a Chol-free diet, a Chol
(0.5%)-containing diet, or an oxysterol (0.5%)-containing diet for 21 days. The major component in the oxysterol mixture was 7-keto-Chol
(27%) accompanied by a number of other oxidation products of Chol and
unidentified materials. In the young rats on the Chol-free diet,
the oxysterols detected in serum were 7
-OH-Chol (2.5 µM) and
7
-OH-Chol (29.9 µM). In the Chol-fed young rats, the same
oxysterols were detected in plasma (7
-OH-Chol, 7.5 µM;
7
-OH-Chol, 19.9 µM). In the young rats on the
oxysterol-containing diet, the following oxysterols were
observed: 7
-OH-Chol, 24.9 µM; 7
-OH-Chol, 29.9 µM;
7-keto-Chol, 32.5 µM; 5
,6
-epoxy-Chol, 19.9 µM;
5
,6
-epoxy-Chol, 17.4 µM; and 5
,6
-diOH-Chol, 7.1 µM. In
the adult rats on the Chol-free and Chol diets, the only
oxysterol detected was 7
-OH-Chol at 7.5 and 14.9 µM,
respectively. In the adult rats fed the oxysterol-containing diet,
oxysterols observed in plasma were 7
-OH-Chol, 17.4 µM, 5
,6
-epoxy-Chol, 5.0 µM, 5
,6
-epoxy-Chol, 7.5 µM, and
5
,6
-diOH-Chol, 9.5 µM. The levels of 7
-OH-Chol in serum from
rats fed the Chol-free diet appear to be very high in both young
and adult rats. The level of 7
-OH-Chol in the young rats (29.9 µM)
was extraordinarily high. In contrast, 7
-OH-Chol was not detected in
adult rats on the Chol-free diet. In the young rats fed the
oxysterol-containing diet, increased levels (relative to
animals on the Chol-free diet) of the oxysterols were observed
(except for 7
-OH-Chol). In the adult rats fed the
oxysterol-containing diet, high levels of 7
-OH-Chol, 5
,6
-epoxy-Chol, 5
,6
-epoxy-Chol, and 5
,6
-diOH-Chol
were reported. In contrast, 7
-OH-Chol and 7-keto-Chol were not
detected (as was also the case for the animals on the Chol-free
diet and the Chol-containing diet). It should be noted that no
controls for autoxidation of Chol were included. Also, the
saponification conditions would presumably destroy substantial amounts
of the 7-keto-Chol. Characterization of the oxysterols was based on
capillary GC. Subsequently, Osada et al. (739) reported on
the levels of oxysterols in serum from young and adult male rats
fed either a Chol-free diet, a Chol (0.2%)-containing diet, or an
oxysterol (0.2%)-containing diet. The oxysterol mixture used
was similar to that described above. In this study, the animals fed the
Chol-free diet and the Chol-containing diet were pair-fed
to the animals receiving the diet containing the oxysterol mixture.
The mean levels of oxysterols in serum on day 20 in
young rats on the Chol-free diet were as follows: 7
-OH-Chol, 3.5 µM and 7
-OH-Chol, 17.2 µM. In the young rats on the Chol diet,
7
-OH-Chol (6.5 µM) and 7
-OH-Chol (31.3 µM) were observed.
Mean values of the rats on the oxysterol-containing diet were
as follows: 7
-OH-Chol, 24.6 µM; 7
-OH-Chol, 24.6 µM, 7-keto-Chol, 11.8 µM; 5
,6
-epoxy-Chol, 9.2 µM;
5
,6
-epoxy-Chol, 31.3 µM, and 5
,6
-diOH-Chol, 26.4 µM. In
the adult rats on the Chol-free diet, 7
-OH-Chol (1.2 µM) and
7
-OH-Chol (35.8 µM) were observed in plasma. In the adult rats on
the Chol diet, 7
-OH-Chol (2.2 µM) and 7
-OH-Chol (22.6 µM)
were reported. For the rats on the oxysterol-containing diet,
the following oxysterols were reported: 7
-OH-Chol (37.3 µM),
7
-OH-Chol (23.1 µM), 7-keto-Chol (10.8 µM), 5
,6
-epoxy-Chol
(9.0 µM), 5
,6
-epoxy-Chol (73.6 µM), and 5
,6
-diOH-Chol
(7.8 µM). The levels of 7
-OH-Chol and especially 7
-OH-Chol in
serum from rats fed the Chol-free diet appear to be quite high, and
very much higher than those observed in humans in studies with attempts
at control of autoxidation during sample processing. With the exception
of 7
-OH-Chol, the levels of the oxysterols in serum were very
much higher in animals fed the diet containing the oxysterols. The
same workers (740) also reported on the levels of
oxysterols in serum from 4-wk-old rats fed one of three diets: a
basal Chol-free diet, the basal diet containing added Chol (0.5%),
or the basal diet supplemented with Chol (0.5%) and a mixture of
oxidized Chol species (0.5%). Another similar study (740)
from the same laboratory gave similar results.
Nakano et al. (693), as part of a study of the effect of
partial hepatectomy on the levels of 7
-OH-Chol in serum (and on levels of cyp7a activity in liver), reported levels of 7
-OH-Chol of
male Fischer rats on a chow diet. The mean level of serum 7
-OH-Chol, measured by GC-MS of its TMS derivative, in nine rats was 0.178 ± 0.010 µM. This value was substantially lower than those
reported by Osada et al. (739) for male Sprague-Dawley
rats on Chol-free or Chol-containing (0.2%) diets, i.e., 3.5 ± 1.7 and 6.5 ± 3.0 µM, respectively. Dowling and Devery
(260) studied the levels of 7
-OH-Chol in serum of
control rats and rats treated with cholestyramine (3% in diet for 5 days). The nature of the diet and the strain of rats studied were not
specified. The levels reported for the control and treated rats
(n = 6) were 0.259 ± 0.064 and 0.591 ± 0.143 (SD) µM, respectively. BHT was added before the following general approach: Folch extraction, alkaline hydrolysis, and enzymatic conversion to 7
-hydroxycholest-4-en-3-one followed by
reverse-phase HPLC (with detection at 240 nm). One HPLC result was
shown that claimed the presence of 7
-hydroxycholest-4-en-3-one,
cholest-4-en-3-one, and 20
-hydroxycholest-4-en-3-one. The peak for
the 7
-hydroxysterol was very small, the peak for the
20
-hydroxysterol was very substantial, and the peak for the
cholestenone was huge. No separation of authentic compounds was
presented. No other characterizations of the materials were made. If
correct, the results would indicate a very substantial level of
20
-OH-Chol in rat serum.
Thus only a very few studies have been made of the oxysterols present in plasma or serum from rats, and the only oxysterols reported to be present were known autoxidation products of Chol. None of the studies employed rigorous methodology to suppress autoxidation of Chol and/or internal controls to detect and quantitate artifactual generation of oxysterols during sample processing and analysis.
Rosen et al. (862) presented data on selected
oxysterols in serum from C57BL/6J wild-type (n = 5) mice using the GC-MS methodology of Dzeletovic et al.
(273). The levels of 7
-OH-Chol, 24-OH-Chol, and
26-OH-Chol were 1.17, 0.050 ± 0.000, and 0.199 ± 0.025 (SE) µM, respectively. Corresponding values for knockout mice
(n = 6) with a disrupted sterol 26-hydroxylase gene (cyp26
/
) were 4.98 ± 2.49, 0.075 ± 0.075, and <0.0025 µM,
respectively. It should be noted that the mean levels of 7
-OH-Chol
in the wild-type and mutant mice are very considerably higher than
that observed in normal human subjects.
Toda et al. (1117) reported on the levels of 7-keto-Chol in plasma from female chicks on a basal diet. A mean value of 1.23 µM was reported; however, this value should be regarded with caution in view of the lack of detailed description of the methodology employed and the lack of description of precautions to suppress autoxidation of Chol during sample processing and the lack of methodology to detect and quantitate same.
Calf serum is very widely employed in a large variety of cell culture
studies. In view of the actions of oxygenated sterols (and their high
potencies) on a variety of cell processes, the levels of oxysterols
in commercial preparations of FCS and newborn calf serum represent
important matters. In an extremely large number of
investigations, mammalian cells are maintained in media containing variable levels of FCS. Under these conditions, normal cells
show very low levels of sterol synthesis and have low levels of
activity of key regulatory enzymes in Chol biosynthesis. For example,
CHO-K1 cells maintained in media containing FCS show low levels of
activity of microsomal HMG-CoA reductase and of cytosolic
HMG-CoA synthase and acetoacetyl-CoA thiolase
(180, 650, 748). Transfer of the
CHO-K1 cells to media containing delipidated FCS results in very marked
increases in the levels of activity of these enzymes (180,
650, 748). Moreover, oxygenated sterols,
e.g., 25-OH-Chol (180) or
3
-hydroxy-5
-cholest-8(14)-en-15-one (650, 748), at very low concentrations have
been shown to block the increases in enzyme activity induced by
transfer of the cells to media containing delipidated FCS. A number of
other oxysterols have also been shown to be active in this respect
(486, 1073, 1197,
1201). It is very probable that oxygenated sterols present in FCS are at least partially responsible for the low levels of activity of key regulatory enzymes involved in Chol biosynthesis observed in cells grown in media containing FCS. In view of this situation and the reported effects of oxysterols on a variety of
cellular processes, knowledge of the chemical nature and levels of
oxygenated sterols present in various preparations of fresh FCS as well
as commercial preparations stored under varying conditions for varying
periods of time is very important. Also worthy of study are the effects
of the multiple filtrations (as well as the heat treatment in the case
of certain types of serum) used in the processing of FCS by the
commercial suppliers on the levels of oxysterols. In 1984, Chen
(185) reviewed the role of Chol in cellular growth and
noted the variability in Chol levels in commercial samples. More
importantly, he noted that TLC analysis of fresh bovine serum indicated
the presence of at least one oxysterol, believed to be
7
-OH-Chol, and that prolonged storage of serum led to increases in
the amounts of polar sterols. In 1992, Pie and Seillan
(802) investigated the oxysterols present in
commercial FCS. Their approach (801, 802)
involved extraction of total lipids under Folch conditions in the
presence of BHT (after addition of internal standards of cholestanol
and 19-OH-Chol), evaporation of the solvent from the organic phase
extracts, followed by saponification (overnight at room temperature
with 1 N KOH in methanol), recovery of the NSL by extraction with
diethyl ether, washing of the ether extracts with water, evaporation to
dryness "under vacuum," separation into Chol and oxysterol
fractions by TLC (using hexane-diethyl ether, 70:30, as solvent),
extraction of the silica gel zones with diethyl ether, evaporation of
the solvent under nitrogen, and formation of TMS ether derivatives and
capillary GC. Their results indicated the presence of the following
oxysterols in the sample of FCS: 7
-OH-Chol (1.00 µM),
7
-OH-Chol (1.00 µM), 7-keto-Chol (4.45 µM), 5
,6
-epoxy-Chol
(0.75 µM), 5
,6
-epoxy-Chol (0.20 µM), 20-OH-Chol (0.17 µM),
and 25-OH-Chol (0.15 µM), with a total oxysterol of 7.72 µM.
Their results suggest the presence of significant levels of
oxysterols in commercial FCS. However, the high reported levels
(i.e., 7.7 µM total oxysterol or ~0.95% of total sterols)
should be viewed cautiously in view of the lack of an internal control
to assess autoxidation of Chol, the use of procedures which could be
expected to promote autoxidation, and assignments of structure based
solely on GC retention times. Also, no data were presented relating to
the probable decomposition of 7-keto-Chol under the saponification
conditions employed. Nonetheless, their results should prompt expanded,
more rigorous studies of FCS and newborn calf serum, since these
materials are so extensively